64105 shrimp risotto orange Recipes
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shrimp in shells (about 22 to 24), peeled and deveined and8 Moreshrimp in shells (about 22 to 24), peeled and deveined, seasoned rice vinegar, minced garlic, minced peeled fresh ginger, vegetable oil, jicama, peeled and cut into 1/8-inch-thick matchsticks, seedless cucumber*, cut into 1/8-inch-thick matchsticks, firm-ripe apricots (4 large), cut into 1/4-inch-thick wedges, chopped fresh cilantro9 ingredients
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shrimp, shelled and deveined , shells reserved and15 Moreshrimp, shelled and deveined , shells reserved, unsalted butter, pernod, qt water, bay leaf (not california ), carrots, chopped, celery ribs, chopped, onion, chopped, grain rice, tomato paste, cayenne, salt, heavy cream, fresh lemon juice to taste, garnish: chopped fresh chives, accompaniment:anise seed flatbreads16 ingredients
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shrimp, shelled , reserving shells, bay leaf, water and9 Moreshrimp, shelled , reserving shells, bay leaf, water, vegetable oil, all-purpose flour, chopped onion, chopped green bell pepper, chopped celery, frozen alaska king crab legs, rinsed, grain white rice, drained canned whole tomatoes, chopped, sliced scallion greens cayenne to taste12 ingredients
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shrimp (about 76), peeled and deveined, white-wine vinegar and11 Moreshrimp (about 76), peeled and deveined, white-wine vinegar, vegetable oil, capers, not drained, salt, black pepper, celery seeds, tabasco, sliced onion, chopped celery, bay leaves (not california ), firm-ripe california avocados, soft green-leaf lettuce such as boston25 hour , 13 ingredients
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shrimp, peeled and deveined, soy sauce, cornstarch and9 Moreshrimp, peeled and deveined, soy sauce, cornstarch, grated fresh ginger, garlic, minced, sesame oil, divided, snow peas, shredded carrots, head bok choy, sliced, chicken broth, scallions, sliced, fettuccine, cooked and drained35 min, 12 ingredients
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shrimp, deveined, tail on, red onion, sliced and11 Moreshrimp, deveined, tail on, red onion, sliced, yellow onion, sliced, garlic clove, chopped, crushed red pepper flakes, jalapeno pepper, sliced with seeds, roma tomatoes, seeded and diced, lemon juice, white wine, butter, salt and pepper, grated parmesan cheese, linguine, cooked20 min, 13 ingredients
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Shrimp Smorrebrodshrimp (38 to 40), chilled heavy cream, sour cream and8 Moreshrimp (38 to 40), chilled heavy cream, sour cream, drained bottled horseradish, firm-ripe california avocados, fresh lemon juice, unsalted butter, softened, rye bread, leaves boston lettuce, red onion, thinly sliced, drained bottled capers45 min, 11 ingredients
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Shrimp with Better Cocktail Sauceshrimp, peeled (and deveined, if you like ), ketchup and3 Moreshrimp, peeled (and deveined, if you like ), ketchup, red wine or other vinegar, butter, prepared horseradish , or to taste5 ingredients
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Shrimp Sizzlers Shawshrimp (about 32), shelled and, if desired, deveined and7 Moreshrimp (about 32), shelled and, if desired, deveined, coarsely grated cheddar or monterey jack cheese, freshly grated parmesan cheese, heavy cream, dry sherry, minced scallion, very thin homemade-type bread , crusts discarded, unsalted butter, melted8 ingredients
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Orange-Spice Bûche de Noël with Orange Cream Cheese Frostingoranges, water, sugar, apple cider vinegar, cake flour and17 Moreoranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar22 ingredients
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