32 shrimp portuguese Recipes

  • Rissois De Camarao - Portuguese Shrimp Turnovers
    pastry, milk, unsalted butter, sea salt, all-purpose flour and
    15 More
    pastry, milk, unsalted butter, sea salt, all-purpose flour, unsalted butter, chopped onion, milk, chopped parsley (or cilantro), hot-pepper sauce, or more to taste, coarse salt, or more to taste, freshly ground white pepper, freshly grated nutmeg, cornstarch, water, shrimp, peeled, deveined, cooked, well drained, and coarsely chopped (about 1 1/2 cups), eggs, beaten with 1/4 cup water for egg wash, fine plain breadcrumbs (i used panko), corn or canola oil for frying
    15 min, 21 ingredients
  • Rissóis De Camarão  (Portuguese Shrimp Turnovers)
    milk, unsalted butter, salt, all-purpose flour and
    14 More
    milk, unsalted butter, salt, all-purpose flour, unsalted butter, chopped onion, milk, cilantro, finely chopped (or parsley), hot pepper sauce (or more ), kosher salt (or more ), fresh ground white pepper, nutmeg, cornstarch (or flour), water, shrimp, peeled, deveined, cooked, well drained, and coarsely chopped (about 1 1/2 cups), eggs, beaten with 1/4 cup water for egg wash, fine plain breadcrumbs, olive oil or corn oil (for frying)
    1 hour , 18 ingredients
  • Asordo - Portuguese Bread Soup
    french bread, dry, broken up into small pieces and
    8 More
    french bread, dry, broken up into small pieces, garlic cloves, peeled and finely chopped, olive oil, chicken stock, shrimp, peeled, salt, tabasco sauce (use piri piri if available), chopped parsley, whole eggs
    30 min, 9 ingredients
  • Caldeirada De Peixe (Portuguese Fish Stew)
    olive oil, onions , cut in half then sliced thin and
    17 More
    olive oil, onions , cut in half then sliced thin, red peppers, sliced thin, garlic cloves, minced, potatoes, peeled and sliced in 1/2 inch slices, tomatoes, coarsely chopped, dry white wine, vegetable broth (optional), bay leaves, black peppercorns, saffron, swordfish, 1 1/2 inch dice (or mackerel or tuna ie oily fish), haddock, 1 1/2 inch dice (or sea bass or monkfish, ie white fish), shrimp , peeled tails intact, mussels, clams, fresh cilantro (to garnish ), garlic clove, peeled and halved, baguette , sliced on the diagonal and toasted
    1 hour 30 min, 19 ingredients
  • Portuguese Char-grilled Shrimp With Lemon Butter
    wild gulf prawns, shell on, deveined and butterflied and
    7 More
    wild gulf prawns, shell on, deveined and butterflied, butter, splash of olive oil, garlic, crushed, lemon, sliced (divided ), fresh ground pink himalayan salt & fresh ground black pepper, fresh parsley, minced, piri piri sauce, to serve
    20 min, 8 ingredients
  • Simple Seafood and Sausage Paella
    linguisa (portuguese), firm chorizo, or other cooked saus... and
    16 More
    linguisa (portuguese), firm chorizo, or other cooked sausages, olive oil, onion (8 oz.), peeled and chopped, red bell pepper (8 oz.), rinsed, stemmed, seeded, and diced (1/4 in .), minced garlic, arborio or other short-grain white rice, dry white wine, fat-skimmed chicken broth, paprika, ground dried turmeric, saffron threads, crumbled, salt and pepper, boned , skinned firm white-fleshed fish, such as halibut, shelled, deveined shrimp (26 to 30 per lb.), tails left on, mussels in shells, green onions (including green tops), lemon wedges
    17 ingredients
  • Paella, Portuguese Style Paella, Portuguese Style
    broiler-fryer chickens, each cut into 8 pieces, olive oil and
    16 More
    broiler-fryer chickens, each cut into 8 pieces, olive oil, lean pork, cut into 1-inch cubes, onions, chopped, garlic cloves, crushed, pepper, dried oregano, salt, grain white rice, raw, saffron strand, italian sausage (about 5 sausages), fresh tomatoes, peeled and chopped, bay leaf, condensed chicken broth, undiluted (3 - 10-1/2 oz size cans), shrimp, shelled and deveined, frozen peas, thawed, pimientos, lemons, cut into 8 wedges
    1 min, 18 ingredients
  • Hilda's Clam Stew (Emeril Lagasse) Hilda's Clam Stew (Emeril Lagasse)
    olive oil, chorizo sausage, sliced, chopped onion and
    22 More
    olive oil, chorizo sausage, sliced, chopped onion, minced shallots, minced garlic, salt, black pepper, crushed red peppers, shrimp stock, dozen littleneck clams , scrubbed, diced potatoes , par-cooked until fork tender and drained, peeled, seeded, and chopped plum tomatoes, chopped green onions, chopped fresh cilantro, essence , recipe follows, minced fresh parsley, garnish, hot portuguese or french bread, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 10 min, 25 ingredients
  • Sam's Beef Stew Omelet (Emeril Lagasse) Sam's Beef Stew Omelet (Emeril Lagasse)
    peanut oil, cooked white rice, chopped green onions and
    10 More
    peanut oil, cooked white rice, chopped green onions, shredded roasted pork, diced shrimp, diced portuguese sausage, eggs , plus 8, soy sauce, sesame oil, chopped parsley, plus extra for garnish, salt aynd pepper, butter, recipe of sam s beef stew (see next recipe)
    12 min, 13 ingredients
  • Paella Burgers and Spanish Fries with Pimiento Mayonnaise (Rachael Ray) Paella Burgers and Spanish Fries with Pimiento Mayonnaise (Rachael Ray)
    extra crispy style frozen fries, ground chicken breast and
    15 More
    extra crispy style frozen fries, ground chicken breast, garlic, finely chopped, divided, sweet paprika, divided, hot sauce, divided, lemons zested , 1 cut into wedges after zesting, grill seasoning (recommended: montreal steak seasoning by mccormick), divided, extra-virgin olive oil, for drizzling, chorizo, peeled from casing, cut into 4 (3-inch) pieces, butterfly each piece, pimiento peppers, jarred or canned, drained well, mayonnaise, chopped onion, salt, jumbo shrimp or prawns, 8 count per lb, peeled and deveined and butterflied, butter, portuguese rolls (slightly sweet rectangular crusty rolls), split, any crusty bread or roll of choice may also be substituted here, chopped romaine lettuce
    40 min, 18 ingredients




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