704 shrimp pepper cream sauce Recipes

  • Shrimp in Cream Sauce
    butter, melted, king arthur unbleached all-purpose flour and
    8 More
    butter, melted, king arthur unbleached all-purpose flour, chicken broth, garlic cloves, minced, heavy whipping cream, minced fresh parsley, paprika, salt and pepper to taste, uncooked shrimp, peeled and deveined, hot cooked noodles or rice
    30 min, 10 ingredients
  • Poached Salmon with Truffles and Shrimp in Cream Sauce
    shrimp (about 28) in shells, salt, unsalted butter, cognac and
    12 More
    shrimp (about 28) in shells, salt, unsalted butter, cognac, water, wide) slices center-cut salmon fillet (1 1/2 to 2 lb total), skinned, fresh or preserved black winter truffles (28 g), salt, dry white wine, french chablis or other dry white wine, chopped shallot, heavy cream, arrowroot, cognac, salt, black or white pepper
    1 hour 45 min, 16 ingredients
  • Shrimps in Cheese Sauce
    shrimp, cleaned , headless, olive oil or butter and
    9 More
    shrimp, cleaned , headless, olive oil or butter, cream cheese, room temperature, blue cheese, room temperature, cornflour, crushed chopped garlic cloves, chopped onions, chopped parsley, dry white wine (3/4 cup), seasoning salt, black pepper, freshly ground or 1/2 tsp tabasco sauce
    30 min, 11 ingredients
  • Shrimp spread
    cream cheese, softened, sour cream, mayonnaise and
    6 More
    cream cheese, softened, sour cream, mayonnaise, fresh shrimp, seafood cocktail sauce or 1 cup chili sauce, shredded mozzarella cheese, chopped green pepper, chopped green onions, diced tomato
    20 min, 9 ingredients
  • Shrimp Dip
    shrimp, cleaned and deveined, cream cheese, yellow onions and
    6 More
    shrimp, cleaned and deveined, cream cheese, yellow onions, red pepper, green pepper, worcestershire sauce, tabasco sauce, salt, pepper
    30 min, 9 ingredients
  • Spicy Shrimp in Cream Sauce
    extra virgin olive oil and
    7 More
    extra virgin olive oil, habanero peppers, seeded and chopped, hot chili powder, garlic, crushed, shrimp - peeled and deveined, heavy cream, salt and white pepper to taste (optional), french baguette, sliced
    20 min, 8 ingredients
  • Spicy Shrimp Pasta (Cream Sauce)
    baby shrimp (no shell), olive oil and
    9 More
    baby shrimp (no shell), olive oil, garlic, minced &,divided, heavy cream, chili powder, ground cayenne pepper, red pepper flakes, salt, milk, flour, angel hair pasta
    15 min, 11 ingredients
  • Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse) Lump Crabmeat Ravioli with Red Pepper Cream Sauce and Asparagus (Emeril Lagasse)
    cold, peeled and deveined shrimp, egg white, cold and
    17 More
    cold, peeled and deveined shrimp, egg white, cold, chopped fresh parsley leaves, chopped fresh basil leaves, fresh lemon juice, minced garlic, salt, freshly ground white pepper, cold heavy cream, lump crabmeat , picked over for shells and cartilage, grated parmesan, chopped shallots, egg, beaten with 2 tsp water, for egg wash, fresh pasta sheets , measuring about 9 by 15 inches, red pepper cream sauce , recipe follows, spears blanched asparagus , recipe follows, grated parmesan, for garnish, sliced fresh basil leaves, for garnish, note : to achieve the right consistency, make sure that the shrimp and egg white are very cold, and chill the food processor bowl and blade in the refrigerator for 20 minutes before beginning.
    35 min, 19 ingredients
  • Shrimp Trinity With Parmesan Peppered Cream Sauce Shrimp Trinity With Parmesan Peppered Cream Sauce
    olive oil, butter, yellow sweet onion, coarsely chopped and
    15 More
    olive oil, butter, yellow sweet onion, coarsely chopped, celery ribs, sliced diagonally 1/3-inch thick, red bell pepper , sliced lengthwise, then cut into 1-inch strips, garlic cloves, chopped, prosciutto, coarsely chopped, white wine (i used a pinot grigio), shrimp, peeled (with tails left on ), angel hair pasta, half-and-half cream, butter, freshly grated parmesan cheese, crushed red pepper flakes, fresh ground black pepper, five-pepper medley, fresh basil leaf , cut up. reserve some basil (to garnish, i used 12), freshly ground sea salt
    50 min, 18 ingredients
  • Shrimp in Cream Sauce (A La Newberg) Shrimp in Cream Sauce (A La Newberg)
    butter, shrimp, shelled and deveined and
    6 More
    butter, shrimp, shelled and deveined, salt & freshly ground black pepper, paprika, shallot, minced, dry sherry, heavy cream, egg yolks
    10 min, 8 ingredients
  • Crabmeat Ravioli With Red Pepper Cream Sauce Crabmeat Ravioli With Red Pepper Cream Sauce
    shrimp, cold, peeled and deveined, egg white, cold and
    13 More
    shrimp, cold, peeled and deveined, egg white, cold, fresh parsley leaves, chopped, fresh basil leaves, chopped, fresh lemon juice, garlic, minced, salt, fresh ground pepper, heavy cream, cold, crabmeat, parmesan cheese, grated, shallots, chopped, egg, beaten with, water , for egg wash, sheets fresh pasta , measuring about 9 by 15 inches
    35 min, 15 ingredients
  • Shrimp Dover Pasta Sauce Shrimp Dover Pasta Sauce
    cream cheese, room temperature, butter, heavy cream and
    12 More
    cream cheese, room temperature, butter, heavy cream, shrimp, peeled and cooked, lemon juice, dry vermouth, chopped scallions, dijon mustard, chopped parsley, garlic clove, minced, dried oregano, tabasco sauce, fresh ground pepper , to taste, salt, pasta, of your choice cooked and drained (i like spinach linguine)
    15 min, 15 ingredients
  • Shrimp Hominy Dip.....No Kidding! Shrimp Hominy Dip.....No Kidding!
    cream cheese, baby shrimp and
    4 More
    cream cheese, baby shrimp, cream of shrimp soup (cream of chicken or mushroom can substitute), diced green chilies, yellow hominy with peppers (drained), picante sauce (mild , pace)
    20 min, 6 ingredients
  • Shrimp in Capered Garlic Cream Sauce Shrimp in Capered Garlic Cream Sauce
    shrimp, 71-90 count cooked, peeled , deveined cocktail sh... and
    10 More
    shrimp, 71-90 count cooked, peeled , deveined cocktail shrimp with tail on (or similar sized uncooked shrimp, but you must have some part of the tail to make a proper sauce), garlic cloves, minced, shallot, minced (or 1/4 of a small yellow onion, minced), olive oil, capers, divided (1 tsp t), white wine, divided (4 oz for the shrimp, 8 oz for the chef, chardonnay or pinot grigio are best), heavy cream, parsley, minced, parmesan cheese, grated, salt and pepper, to taste, penne or 1 lb rotini pasta, cooked and drained
    40 min, 11 ingredients
  • Low Calorie Shrimp Asparagus Penne With Red Pepper Cream Sauce Low Calorie Shrimp Asparagus Penne With Red Pepper Cream Sauce
    digiorno low-fat alfredo sauce, chopped asparagus and
    7 More
    digiorno low-fat alfredo sauce, chopped asparagus, shrimp, peeled and deveined (50-61ct), penne rigate, tomato sauce, red bell pepper, fresh sliced mushrooms, crushed red pepper flakes
    45 min, 10 ingredients
  • Shrimp Dip Shrimp Dip
    shrimp, onion, quartered, garlic, cayenne pepper and
    11 More
    shrimp, onion, quartered, garlic, cayenne pepper, neufchtel cheese, sour cream, dijon mustard, tabasco sauce, minced garlic, white pepper, worcestershire sauce, sea salt, cayenne pepper, unsweetened ketchup, green onions, chopped
    40 min, 15 ingredients
  • Shrimp Appetizer Spread Shrimp Appetizer Spread
    cream cheese, softened, sour cream, mayonnaise and
    6 More
    cream cheese, softened, sour cream, mayonnaise, frozen cooked baby shrimp, thawed, seafood sauce, shredded part-skim mozzarella cheese, green pepper, chopped, tomato, chopped, green onions with tops, sliced
    35 min, 9 ingredients
  • Shrimp and Chanterelles in White Wine Cream Sauce Shrimp and Chanterelles in White Wine Cream Sauce
    shrimp, cleaned and peeled, lemon, juiced, butter and
    8 More
    shrimp, cleaned and peeled, lemon, juiced, butter, olive oil, mushroom, chopped, onions, minced, dry white wine, heavy cream, extra-large egg yolks, kosher salt and freshly cracked black pepper, cayenne
    40 min, 11 ingredients




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