73760 shrimp peach glaze basil Recipes

peach preserves or jam, chopped garlic, olive oil, soy sauce, dijon mustard, jalapeno, finely chopped, salt and freshly ground pepper, frenched chicken breasts, ripe peaches, cut in half and pitted

fully cooked shank portion hardwood-smoked ham, peach preserves, coarse-grained dijon mustard (we tested with maille), peach nectar, divided, garnish: seckel pears

peach preserves, worcestershire sauce, chile paste, boneless pork chops, ground ginger, ground cinnamon, salt and pepper to taste, vegetable oil, white wine

unsweetened frozen peach slices (about a lb, if making fresh, use defrosted), brown sugar, apple cider vinegar, dried onion flakes, olive oil, dijon mustard, chicken bouillon, dried rosemary, crumbled, salt, black pepper, lean boneless pork chops, olive oil, cornstarch, salt, pepper

pork tenderloin, cooking oil, dried thyme, salt, pepper, peach preserves, worcestershire sauce, ground ginger

peach preserves (can use low sugar or all fruit preserves), lime juice, canned chipotle chile in adobo, seeded and chopped, adobo sauce, cilantro, chopped, garlic powder, fresh ground black pepper, cumin, salt, skinless chicken breasts

peach preserves, fresh ginger, peeled, minced, lime juice, coarse-grain dijon mustard, lime peel, grated, boneless ham steaks, about 1/2-inch thick, fresh coarse ground black pepper

roasting chicken (about 4-5 lb), salt, butter, diced fresh peaches, sugar, orange juice, grated orange rind, ground ginger, curry powder, minced onions

pork back ribs, water (enough to cover the ribs), brown sugar, celery rib, onion, thyme, bay leaf, dried mustard, chili flakes, canned peaches (with juice), brown sugar, apple cider vinegar, chili sauce, worcestershire sauce, garlic powder, cinnamon, salt, chili flakes, pepper, drops liquid smoke

peach spread, water, grated peeled fresh ginger, dark brown sugar, whole grain dijon mustard, less-sodium lean ham

peach preserves, fresh lemon juice, dijon mustard, chili powder, hot pepper sauce, salt, ground black pepper, rack of pork spareribs

peach preserves, minced peeled fresh ginger, fresh lime juice, coarse-grained dijon mustard, grated lime peel, boneless ham steak (about 1/2 inch thick ), coarsely ground pepper

garlic clove, cling peach halves, drained, soy sauce, vegetable oil, honey, brown sugar, sesame seeds, ground ginger, spareribs

tofu (medium or firm ), sweet and spicy light french salad dressing , plus, sweet and spicy light french salad dressing, peach jam, onions, very finely chopped

peach preserves, apple cider vinegar, ginger, chopped green chili, chicken drumsticks, skin removed, bone-in chicken breasts, skin removed

eggs, lightly beaten, water chestnuts, drained and chopped, dry breadcrumbs, beef bouillon granules, ground beef, peach preserves, chili sauce, onion soup mix

garlic, ginger peeled, peach or apricot jam, soy sauce, water, hot red pepper flakes, chicken wings .