111641 shrimp orange salad zesty citrus Recipes

fresh orange juice, sherry wine vinegar, honey, fresh lime juice, chili powder, olive oil, baby spinach, oranges, peel and white pith removed, quartered, cut crosswise into 1/4-inch-thick slices, matchstick-size strips peeled jicama, avocado, peeled, seeded, cubed, chopped red onion, chopped fresh cilantro

navel oranges or blood oranges, fennel bulb, halved lengthwise, cored, very thinly sliced crosswise, very thinly sliced red onion, fresh mint leaves , torn in half, extra-virgin olive oil, oil-cured black olives

orange jell-o, dry, drained crushed pineapple, carton cool whip topping, curd cottage cheese, drained mandarin oranges

sugar-free jello (orange flavor), boiling water, cream cheese, crushed pineapple in juice, mandarin oranges, cool whip free

baby spinach, cleaned and dried, mandarin oranges, drained, red onion, thinly sliced, walnut pieces, toasted, salt and pepper, olive oil, white wine vinegar, frozen orange juice concentrate, honey

orange jell-o, cream cheese, marshmallows, milk, crushed pineapple, mandarin oranges, mayonnaise, cool whip

orange juice, honey, oranges, peeled and sliced, strawberries, sliced, grapes, halved, kiwi fruits, peeled and sliced, mint leaves, chopped

cauliflower, chopped, red bell pepper, chopped, broccoli, chopped (or green beans), mandarin orange segments, fresh lemon juice, olive oil, honey (or pure maple syrup), orange zest, salt (or to taste), pepper (or to taste)

broccoli florets, sliced almonds, mandarin orange sections, well drained, orange , juice and zest of, green onions, chopped, white vinegar, sugar or 1 tsp splenda substitute, olive oil

real tapioca (soaked in enough water to cover for 1/2 hour then drain), orange jell-o, cook vanilla pudding mix (not instant ), tapioca pudding, water, cool whip, mandarin oranges (drained )

low fat cottage cheese, orange jell-o, boiling water, cold water, low-fat sour cream, mandarin orange, sliced banana

vegetable oil cooking spray, sugar, for top, orange juice , from can, walnuts, chopped large, ground cinnamon, heads butter lettuce, washed and dried, mandarin orange segments , 2 cans, red onion, very thinly sliced, avocados, chopped, tomatoes, chopped large, asian-style dressing (such as miso dressing or ginger dressing)

heaping tbsp whole cumin seeds, unsweetened cocoa powder, mild-roast coffee, finely ground, freshly ground black pepper, bone; 24-to 26-oz) rack of lamb, canola oil, kosher salt, unsalted butter, garlic cloves, peeled and smashed with back of knife, fresh thyme, juice of 1 blood orange (about 1/4 cup), shallot, minced (from 1 small shallot), flaky sea salt, freshly ground black pepper, extra-virgin olive oil, firm but ripe haas avocado, peeled and cut into 1/4-inch-thick slices, loosely packed baby arugula leaves, blood orange, peeled , segmented, and seeded

blood oranges or navel oranges, green onions, chopped, chopped fresh parsley, dried crushed red pepper, extra-virgin olive oil

vanilla americana tapioca pudding (not instant ), orange jell-o, water, mandarin orange, drained, cool whip

cool whip, thawed, orange jell-o, mandarin oranges, drained, crushed pineapple, apricot nectar, maraschino cherries, drained, chopped nuts

instant vanilla pudding, orange flavor gelatin, tapioca pudding, water, mandarin oranges, drained, crushed pineapple, drained, cool whip

orange flavor gelatin, crushed pineapple, canned mandarin oranges, drained, cool whip, pecans, chopped, buttermilk