63060 shrimp mango summer rolls dipping Recipes
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- shrimp
- mango
- summer
- rolls
- dipping
- with sweet and spicy sauce
- and sauce
- minted and with cashew mirin sauce
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mayonnaise, chopped fresh tarragon, dijon mustard and7 Moremayonnaise, chopped fresh tarragon, dijon mustard, fresh lemon juice, cooked shrimp , cut into bite sized pieces, ham, cut into 1/4 inch cubes (about 1 cup), chopped red onions, canned artichoke hearts, quartered, hot dog buns, toasted, shredded iceberg lettuce25 min, 10 ingredients
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shrimp, cleaned, egg roll wraps , halved on the diagonal and11 Moreshrimp, cleaned, egg roll wraps , halved on the diagonal, oil (for frying ), flour, mixed with a little water (for sealing the wrappers), marinade, sriracha sauce, soy sauce, rice vinegar, sesame oil, garlic cloves, minced, lime, juiced & the zest, sugar, salt & pepper1 hour , 13 ingredients
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canola oil, for frying, egg roll wrap, crabmeat, lump type and10 Morecanola oil, for frying, egg roll wrap, crabmeat, lump type, wakame seaweed, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese-style bread crumbs (panko), shredded coconut, sesame seeds, wooden skewer, sweet and sour sauce, for dipping, mango chutney, for dipping25 min, 13 ingredients
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vietnamese or thai rice noodles, rice paper rounds and14 Morevietnamese or thai rice noodles, rice paper rounds, fresh thai basil leaves (or regular basil leaves), rinsed and dried, shrimp, cooked and halved, shredded carrot, whole large fresh mint leaves, rinsed and dried, red-leaf lettuce leaves, leaves , spines removed, leaving 6 halves, vinegar dipping sauce , recipe follows, sugar, warm water, rice vinegar, chili sauce (recommended : sriracha), lime juice, fish sauce or low-sodium soy sauce, shredded carrot, scallion, thinly sliced20 min, 16 ingredients
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raw shrimp, peeled and deveined and13 Moreraw shrimp, peeled and deveined, rice noodles (rice vermicelli), rice paper sheets, fresh cilantro leaves, roast pork, cooked and sliced 1/8 inch thick (or beef), chopped peanuts, lime peel, dipping sauce, water, fish sauce, lime juice, sugar, garlic clove, minced, chili oil25 min, 14 ingredients
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avocado, sliced and14 Moreavocado, sliced, lobster tail, poached and cut into 1/4 medallions, mizuna or similar type peppery salad green, fresh mint, chopped, prepared japanese seaweed salad (goma wakame), hearts of palm , cut into 1/4 julienne, enoki mushroom, ea. vietnamese rice paper wrappers, kosher salt and fresh cracked pepper to taste, fresh ripe mango, chopped, mirin or simple syrup, fresh lime juice, olive oil, kosher salt to taste16 ingredients
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shrimp, cooked, shelled and deveined , and cut into 1/3-i... and13 Moreshrimp, cooked, shelled and deveined , and cut into 1/3-inch pieces (prawns), lebanese cucumber, diced in 1/4-inch cubes, stalks celery, diced in 1/4-inch cubes, scallions, sliced thinly, white and some green, mango, diced in 1/3-inch cubes, avocado, diced in 1/3-inch cubes, whole-egg mayonnaise (i use petroushka s best ever homemade mayonnaise), ketchup, horseradish , heaped, lemon , juice of, only, salt (to your taste ), pepper (to taste), tabasco sauce (or to taste)20 min, 14 ingredients
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simply potatoes shredded hash browns, olive oil, salt and13 Moresimply potatoes shredded hash browns, olive oil, salt, shrimp, lime juice, cayenne pepper, cilantro, chopped, red onion, thinly sliced, carrot , matchstick or shredded, fresh spinach leaves, rice paper sheets, cilantro, chopped, mirin, soy sauce, creamy peanut butter, lime juice30 min, 16 ingredients
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Shrimp Egg/Spring Roll With Sweet/Hot and Sour Sauce - Gluten Frcanola oil or 2 tbsp peanut oil, ground pork and17 Morecanola oil or 2 tbsp peanut oil, ground pork, peeled shrimp, chopped, onion, chopped, garlic cloves, minced, grated, carrots, shredded, head cabbage, chopped, chili pepper flakes, sesame oil, gluten-free soy sauce (optional), salt, to your taste, pepper, to your taste, tapioca starch wraps (available in most grocery stores in asian section), oil (for frying ), cider vinegar, honey, dry mustard, chili pepper flakes (optional), sesame seeds (optional)1 hour 15 min, 19 ingredients
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Shrimp and Crab Rollslight mayonnaise, dijon mustard and7 Morelight mayonnaise, dijon mustard, hot pepper sauce (such as tabasco), chopped celery, chopped red onion, chopped cooked medium shrimp, lump crabmeat, shell pieces removed, hot dog buns, toasted, curly leaf lettuce leaves9 ingredients
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Voodoo Shrimp -- Chef Barton Gcanola oil, for frying and12 Morecanola oil, for frying, egg roll wrap , cut into 1 1/2-inch wide strips, lump crabmeat, japanese seaweed salad, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese-style bread crumbs (panko), shredded coconut, sesame seeds, wooden skewer, sweet and sour sauce, for dipping, mango chutney, for dipping15 min, 13 ingredients
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Cambodian Summer Rolls and Dipping Saucewater, unpeeled medium shrimp (about 1 lb) and14 Morewater, unpeeled medium shrimp (about 1 lb), uncooked rice noodles, sheets rice paper, hoisin sauce, shredded red leaf lettuce, sliced fresh basil, sliced fresh mint, low sodium soy sauce, water, sugar, chopped fresh cilantro, fresh lime juice, minced peeled fresh ginger, chili paste with garlic, garlic clove, minced40 min, 16 ingredients
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Vietnamese Summer Rollspots , filled 3/4 of the way with water and12 Morepots , filled 3/4 of the way with water, boneless, skinless chicken breasts, ice bath , for chilling the blanched ingredients, shrimp, bean thread noodles (glass noodles), sesame oil , to taste, head iceberg lettuce, shredded, cucumbers, peeled, seeded and julienned, carrots, peeled and grated, fresh mint, leaves washed , picked and sliced thinly, fresh basil, leaves washed , picked and sliced thinly, rice paper wrappers, soy sauce, for dipping1 hour , 13 ingredients
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Coconut Crusted Voodoo Shrimpcanola oil, for frying and12 Morecanola oil, for frying, eggroll wrapper , cut into 1 1/2-inch wide strips, lump crabmeat, japanese seaweed salad, shrimp, peeled and deveined, egg, beaten, all-purpose flour, japanese (panko ) bread crumbs, shredded coconut, sesame seeds, wooden skewers, sweet and sour sauce, for dipping, mango chutney, for dipping25 min, 13 ingredients
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Vietnamese Summer Rolls with Shrimp and Ground Porkfatty ground pork, garlic, finely minced and13 Morefatty ground pork, garlic, finely minced, scallion, finely minced, nuoc mam vietnamese fish sauce, plus extra for sprinkling, sugar, egg, beaten, cornstarch, sized shrimp , about 1/4 lb, sheets banh trang, 8 1/2 inches per side, shredded lettuce, mung bean sprouts, carrot, shredded, chopped dry-roasted peanuts, fresh mint, fresh cilantro1 hour 20 min, 15 ingredients
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Vietnamese Summer Rolls with Spicy Peanut Saucedried rice vermicelli and19 Moredried rice vermicelli, sheets banh trang rice papers or spring roll wrap 8- inches round, leaves boston lettuce , ribs removed (substitution: oak leaf lettuce), cucumber, peeled , halved lengthwise, seeded and thinly sliced in half moons, carrots, peeled and julienned, boneless skinless cooked chicken breast, scallions, cut into 1-inch long pieces and julienned, mint leaves, spicy peanut sauce , recipe follows, vegetable oil, red curry paste, shrimp paste (substitution: fish sauce), unsalted roasted peanuts, finely ground, palm sugar (substitution: granulated sugar), unsweetened coconut milk, low-sodium chicken broth, tamarind concentrate, hoisin sauce, fresh thai basil leaves, minced, fresh cilantro leaves, minced1 hour 15 min, 20 ingredients
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Baked Coconut Shrimp With Lime-chutney Dipping Sau...uncooked shrimp, peeled and deveined, flour and7 Moreuncooked shrimp, peeled and deveined, flour, fresh grated sunkist lime peel, garlic powder, egg whites , beaten until just foamy, sweetened shredded coconut, mango chutney (may also use apricot preserves), fresh-squeezed sunkist lime juice10 min, 9 ingredients
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