617 shrimp garlic bread Recipes

french bread baguette, chopped fresh parsley, garlic clove, minced, butter, divided, olive oil, divided, shrimp, peeled and deveined, salt, divided, black pepper, divided, tomatoes , cut into 1/4-inch-thick slices (about 11 oz), balsamic vinegar

asian sesame oil, soy sauce, cornstarch, egg white, spring onions, chopped, garlic clove, chopped, grated peeled fresh gingerroot, salt, shrimp, shelled and if desired deveined, french baguette sliced into 20 pieces/ 5 slices white bread (cut each slice into 4 equal squares/triangles...a day old bread would hold the shrimp mix better), sesame seeds, vegetable oil

peanut oil, for frying, shrimp, jumbo, peeled and deveined, panko breadcrumbs , japanese bread crumbs, sweetened coconut, shredded, eggs, salt, pepper, all-purpose flour, onion powder, garlic powder, granulated

jumbo shrimp, peeled and deveined (tails left on ), canola oil, garlic cloves, finely chopped, chopped fresh rosemary leaves, beer , preferably abita amber, hot sauce , preferably crystal brand, worcestershire sauce, fresh lemon juice, cold butter, cut into small pieces, crusty french bread

paprika, cayenne pepper, black pepper, crushed red pepper flakes, salt, dried thyme leaves, crumbled, dried oregano leaves, crumbled, shrimp, rinsed and patted dry (shells on ), unsalted butter, worcestershire sauce, hot red pepper sauce, garlic cloves, minced, chicken broth, dry white wine, scallions, thinly sliced, french bread, sliced (8 oz)

raw shrimp, shells on, accent seasoning, basil, garlic powder, bay leaves, crushed, rosemary, oregano, liquid smoke, lemon juice, butter, melted, parsley, paprika, salt and pepper, worcestershire sauce, hot french bread

macaroni, uncooked, shrimp, peeled and deveined, hidden valley original ranch dressing, shallot, finely chopped, garlic, minced, bacon, greek yogurt, lemon zest, nutmeg, parmesan cheese, shredded, black pepper, oil, bread, breadcrumbs, egg, salt

onion, chopped, green bell pepper, chopped, celery, chopped, butter, fresh garlic cloves, chopped, pimientos , plus juice, cheddar cheese soup, cream of mushroom soup, salt, raw shrimp, cooked rice, chopped scallion, fresh parsley, chopped, tabasco sauce, seasoned bread crumbs

country bread, cut into 1-inch cubes (about 6 cups), white wine vinegar, water , more if needed, cucumbers, peeled , halved lengthwise, seeded, and chopped, onion, chopped, sliced almonds, garlic cloves, green seedless grapes, olive oil , plus, olive oil, salt, shrimp, shelled and halved lengthwise

country-style white bread, cut into 1-inch cubes (about 6 cups), white-wine vinegar, water , more if needed, cucumbers, peeled , halved lengthwise, seeded, and chopped, onion, chopped, sliced almonds, garlic, seedless green grapes, olive oil, salt, shrimp, shelled and halved lengthwise

butter, breaded shrimp (frozen or your own ), butter, onion, minced, garlic, minced, beef broth, water, worcestershire sauce, prepared mustard (ballpark is good!), salt, tabasco sauce, lemon , juice of

onion, chopped, bell pepper, chopped, minced garlic, velveeta mexican cheese, cream of mushroom soup, fresh broccoli, cooked rice, butter, peeled shrimp, salt, black pepper, red pepper (be careful with you are using jalapeno velveeta cheese), seasoned bread crumbs, parmesan cheese, for topping

butter, onion (brunoise), mushrooms (brunoise), minced garlic, raw shrimp (brunoise), white wine, heavy cream or creme fraiche, marinara sauce (recipe seperate on this page), french bread, melting cheese

dried great northern white beans, olive oil, onion, chopped, carrots, chopped, celery stalk, chopped, garlic cloves, chopped, tomato paste, red wine vinegar, chicken broth or water, salt, bay leaves, fennel seeds, shrimp, shelled and deveined, chopped, pitted nicoise olives, red pepper sauce (such a tobasco), french bread, chopped parsley, for garnish (optional)

sea scallops, flour seasoned w/ salt &pepper, olive oil extra virgin, butter, garlic crushed, shallot finely chopped, red pepper flakes crushed, dry white wine, chicken stock, diced tomatoes 14 oz., saffron threads, shrimp peeled&deveined, fresh basil leaves shredded, lemon zested, hot crusty bread

mayonnaise, garlic cloves, finely minced, fresh lemon juice, olive oil, sea salt & freshly ground black pepper, to taste, baby shrimp, rinsed and drained, white bread, lightly toasted, crusts removed, and cut into 2 1/2-inch rounds, lemon , zest of, fresh dill sprig

fresh or thawed) cooked medium shrimp, chopped coarsely, mayonaisse, grated sharp cheddar, garlic salt or powder , your preference, just a sprinkle of old bay seasoning , optional, hearty white bread slices, crusts removed and each slice cut into fourths (note: i ve also used the small french baguette bread and left the crust on - sliced it thinly, and it is not necessary to cut the bread slices any smaller), butter

unsalted butter, softened, fresh lemon juice, cream cheese, minced shallots, essence , recipe follows, sherry, salt, ground mace, cayenne, chopped chives, very small shrimp, peeled, cooked, and chopped, crawfish tails, cooked, peeled, and chopped, minced chives, french bread croutons , as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme