29 shrimp fra diavolo Recipes
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linguine, extra-virgin olive oil, diced onion and8 Morelinguine, extra-virgin olive oil, diced onion, minced garlic, crushed red pepper flakes, canned tomato sauce, tomato paste, shrimp, peeled and deveined with tails removed, salt, plus more for pasta water, chopped fresh parsley leaves, grated parmesan cheese42 min, 11 ingredients
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olive oil, divided, garlic cloves, minced and14 Moreolive oil, divided, garlic cloves, minced, shallots, minced, tomatoes, diced (can use canned but i prefer fresh !), tomato sauce, crushed red pepper flakes (or to taste, i do more!), salt, red wine (dry!, cab, zin or syrah), tomato paste, half can, spaghetti (or linguine), bay scallops, squid rings, shrimp (peeled and tails removed ), fresh parsley (chopped , to taste), fresh basil (chopped , to taste), pepper , to taste1 hour , 16 ingredients
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Easy Seafood Pasta Fra Diavolomarinara sauce, clam juice and5 Moremarinara sauce, clam juice, red hot sauce (or frank s xtra red hot), tomato paste, shrimp, shelled and deveined, scallops, halved if large, hot cooked pasta20 min, 7 ingredients
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The Realtor's Seafood Fra Diavoloolive oil, diced onion, diced green pepper and9 Moreolive oil, diced onion, diced green pepper, minced garlic (add more if you want), diced tomatoes (i like the roasted garlic and onion ones), tomato sauce, dry red wine, dried basil leaves, dried red pepper flakes, spaghetti, shrimp, cleaned, lump crabmeat , picked over30 min, 12 ingredients
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Seafood Linguine Fra Diavolo (Emeril Lagasse)salt, divided, linguine, extra-virgin olive oil, divided and13 Moresalt, divided, linguine, extra-virgin olive oil, divided, sliced red jalapenos, shrimp, peeled and deveined, essence, divided , recipe follows, diced onion, minced garlic, crushed red pepper flakes , or to taste, canned tomato sauce, tomato paste, littleneck clams , scrubbed, mussels , scrubbed and de-bearded, calamari , bodies diced into rings, with the tentacles, chopped fresh parsley leaves, grated parmesan , optional50 min, 16 ingredients
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Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta (Rachael Ray)evoo, garlic, chopped, fresno chile peppers, thinly sliced and14 Moreevoo, garlic, chopped, fresno chile peppers, thinly sliced, red onion, finely chopped, salt, dry sherry or dry vermouth, tomatoes , large halved and small left whole, dried oregano or marjoram, fresh basil leaves (about 20), torn, fresh flat-leaf parsley leaves, chopped, salt, mixed seafood , such as shrimp, crabmeat, lobster meat and firm white fish, freshly ground pepper, seafood seasoning , such as old bay, evoo, dry vermouth, linguine35 min, 17 ingredients
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