114351 shrimp crostini almond parsley pesto Recipes
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Skewered Shrimp In A Walnut Pestoraw, deveined, jumbo shrimp, tails on, walnuts and5 Moreraw, deveined, jumbo shrimp, tails on, walnuts, garlic, chopped, basil, chopped, parsley, grated parmesan, walnut oil4 min, 7 ingredients
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Scallop and Shrimp Crostinibread (good italian , not sourdough), fresh sea scallops and4 Morebread (good italian , not sourdough), fresh sea scallops, peeled, deveined shrimp, extra virgin olive oil, for drizzling, chopped fresh cilantro, sea salt35 min, 6 ingredients
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Chilled Tomato Soup with Shrimp and Pestoolive oil, garlic, finely chopped, diced tomatoes, sugar and4 Moreolive oil, garlic, finely chopped, diced tomatoes, sugar, cayenne pepper, salt, cooked shrimp, peeled and deveined, pesto (store-bought or homemade )18 min, 9 ingredients
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Peachy Shrimp Crostinifrench bread slices, toasted, goat cheese, softened and2 Morefrench bread slices, toasted, goat cheese, softened, ginger-peach chutney, perfect poached shrimp, peeled4 ingredients
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Pasta Salad with Broccoli and Almonds Gi Janedried pasta, broccoli, trimmed into small florets, yoghurt and5 Moredried pasta, broccoli, trimmed into small florets, yoghurt, pesto, tomatoes, halved, sliced almonds, parsley, chopped, salt and pepper8 ingredients
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Grilled Shrimp with Almondstomatoes, peeled, seeded, and chopped, blanched almonds and8 Moretomatoes, peeled, seeded, and chopped, blanched almonds, extra-virgin olive oil, garlic cloves, peeled, minced flat-leaf parsley, freshly ground black pepper, hot red pepper flakes, juice of 1/2 lemon, sherry vinegar, count) shrimp10 ingredients
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Spaghetti with Parsley Pestospaghetti, kosher salt, unsalted, roasted almonds and5 Morespaghetti, kosher salt, unsalted, roasted almonds, fresh flat-leaf parsley leaves, chopped fresh chives, extra-virgin olive oil, grated parmesan, freshly ground black pepper8 ingredients
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Bulgar Salad with Grilled Chicken and Parsley Pestowater, quick-cooking bulgur and8 Morewater, quick-cooking bulgur, fresh italian parsley leaves with tender stems, almonds, toasted, cooled, generous ) coarsely chopped shallots, more) fresh lemon juice, divided, extra-virgin olive oil plus additional for brushing, chicken breast halves with skin (about 1 1/2 lb), fresh apricots, halved, pitted , or 16 drained canned apricot halves, butter lettuce leaves45 min, 10 ingredients
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Shrimp de Jongheshrimp, shelled and deveined, unsalted butter, softened and6 Moreshrimp, shelled and deveined, unsalted butter, softened, garlic cloves, minced and mashed to a paste with a pinch of salt, dry sherry, fine dry bread crumbs, chopped fresh parsley, sliced almonds, lightly toasted, lemon wedges8 ingredients
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Shrimp Skewers with Romesco Saucealmonds, toasted, chopped hazelnuts, toasted, salt and16 Morealmonds, toasted, chopped hazelnuts, toasted, salt, french bread, toasted, garlic clove, crushed, chopped plum tomato, red wine vinegar, extra-virgin olive oil, paprika, crushed red pepper, black pepper, roasted red bell peppers, drained, chopped fresh flat-leaf parsley, jumbo shrimp, peeled and deveined, minced garlic, salt, black pepper, lemon wedges19 ingredients
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Grilled Shrimp with Romesco Saucecanned fire-roasted diced tomatoes, drained and12 Morecanned fire-roasted diced tomatoes, drained, almonds, toasted, olive oil, red wine vinegar, crushed red pepper, ground cumin, salt, garlic cloves, chopped, roasted red bell peppers, drained, gluten-free white bread, fresh shrimp (about 3 lb), chopped fresh parsley (optional)13 ingredients
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Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigretteorzo (about 1 1/3 cups), extra-virgin olive oil, divided and9 Moreorzo (about 1 1/3 cups), extra-virgin olive oil, divided, red wine vinegar, divided, zucchini or summer squash (about 9 oz total), cut lengthwise into 1/4-inch-thick slices, red or yellow bell pepper, quartered, purchased pesto, fresh lime juice, uncooked large shrimp, peeled, deveined, heirloom tomatoes (8 to 10 oz total), cored, cut into 1/2-inch cubes (about 2 cups), sliced fresh basil leaves plus sprigs for garnish, ball fresh mozzarella cheese, cut into 1/2-inch cubes11 ingredients
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Shrimp, Sweet Onion, and Roasted Red Pepper Pesto Pizzashrimp, peeled, deveined , and halved lengthwise and17 Moreshrimp, peeled, deveined , and halved lengthwise, extra virgin olive oil, fresh lemon juice, minced garlic, red pepper flakes, boboli pizza crusts, sweet onion, cut into thin wedges (walla walla or vidalia), red bell pepper, seeded , deribbed, and cut into long thin strips, coarsely shredded mozzarella cheese, fresh basil leaves , torn into large pieces, garlic clove, kosher salt, roasted red peppers, drained and blotted dry with paper towels, freshly grated parmesan cheese, fresh basil leaves , torn into large pieces, extra virgin olive oil, sugar, red pepper flakes57 min, 18 ingredients
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Pesto Stuffed Chicken Thighspesto sauce (basil sauce, recipe at end) and20 Morepesto sauce (basil sauce, recipe at end), chicken thighs , boned, olive oil, onions, chopped, chopped tomatoes, tomato puree, fresh basil leaf (a good handful), white wine, red pepper , deseeded and sliced, yellow pepper , deseeded and sliced, orange bell pepper , deseeded and sliced, ground paprika (to garnish ), basil leaves (to garnish ), salt, fresh ground black pepper, tightly packed fresh basil leaf, garlic cloves, crushed, chopped almonds, virgin olive oil, butter, parmesan cheese50 min, 21 ingredients
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Pesto Shrimp Mac&cheeseshrimp, in shells, dried elbow macaroni (2 cups) and8 Moreshrimp, in shells, dried elbow macaroni (2 cups), eggs, lightly beaten, butter, melted, half-and-half, shredded fontina cheese (5 oz.), grated parmesan cheese, garlic cloves, minced, pine nuts, toasted, lightly packed fresh basil leaves, chopped1 hour 10 min, 10 ingredients
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Pasta With Shrimp and Cilantro-Lime Pestofresh cilantro, plus 1/4 cup chopped and9 Morefresh cilantro, plus 1/4 cup chopped, scant green onion, chopped, fresh lime juice, garlic cloves, pressed, jalapeno, chopped and seeded, tb olive oil, linguine, uncooked medium shrimp, peeled and deveined, tequila, cotija cheese (or feta)30 min, 10 ingredients
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Grilled Shrimp With Lemon-Basil Pestopine nuts or 2 tbsp walnuts, basil leaves, garlic cloves and7 Morepine nuts or 2 tbsp walnuts, basil leaves, garlic cloves, fresh lemon juice, grated lemon zest, olive oil, plus extra for gill, freshly grated parmesan cheese, salt & freshly ground black pepper, fresh jumbo shrimp, shelled and deveined, wooden skewers , presoaked in water34 min, 10 ingredients
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Sea Scallops and Minced Vegetables with Parsley Pesto and Garlic Brothcorn oil and13 Morecorn oil, jumbo sea scallops, seasoned with salt and pepper, whole butter, shallots, chopped, garlic, chopped plus 2 tbsp chopped garlic for pesto, green pepper, finely diced, red pepper, finely diced, fresh green beans, thinly sliced, clear chicken broth, lemon , zested, flat leaf parsley, leaves chopped , plus a few sprigs reserved for garnish, olive oil, parmesan cheese, salt and pepper40 min, 14 ingredients
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