363807 shrimp and chorizo with coconut buttered rum sauce Recipes

water, white vinegar, lemon, thinly sliced, garlic , smashed, old bay seasoning, peppercorn, salt, cayenne, bay leaves, crumbled, raw shrimp in shells, butter, salt, cayenne , to taste, worcestershire sauce, lemon juice

butter, apple juice or 1 cup milk, evaporated milk, sugar, cornstarch, cinnamon, rum

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, black pepper, freshly ground, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), shrimp, boiled and sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, romaine lettuce, thinly shredded, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock (or water), white sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh red thai chili pepper, seeded and thinly sliced (optional), sriracha sauce (optional, for garnishing)

butter, cream cheese, flour, light cream, egg yolk, beaten, water, shrimp, drained and mashed, soya sauce, steak sauce, minced garlic, minced onion

shrimp or 10 lbs large , deheaded, butter, worcestershire sauce, oranges, sliced, lemons, sliced, black pepper, red pepper

shrimp, peeled deveined, unsalted butter, garlic cloves, minced, gingerroot, peeled and grated, dry sherry, cilantro, roughly chopped

coconut milk, soy sauce, peanut butter, toasted sesame oil, minced garlic, cumin

bananas, cut into 1/4 inch chunks, brown sugar, graham cracker crumbs, pecans, chopped fine, good quality, chocolate, chopped, wonton wrappers (or pasta dough #1), egg , beaten if using wrappers, canola oil (for frying ), powdered sugar (for garnish ), evaporated milk, bittersweet chocolate, chopped, butter, rum

shrimp (16 to 20 count), peeled and deveined, tails removed, dry white wine, bay leaves, juice from 1 lime, kosher salt, rice vermicelli, shredded carrots, english cucumber, peeled and julienned, red bell pepper , thin julienne, rice wine vinegar, soy sauce, rice paper wrappers (8 1/2-inch rounds), jalapeno , cut into 1/8-inch slices, fresh thai basil leaves , chiffonade, peanut dipping sauce , for serving, recipe follows, peanut oil, garlic, minced, peanut butter, hoisin sauce, sambal olek, chopped roasted peanuts, for garnish

shrimp raw, coconut oil, orange juice, brown rice vinegar, fresh grated ginger, snow peas, chopped onion, cabbage, red bell pepper

eggs, slightly beaten, sugar, salt, milk, scalded, vanilla extract, ground nutmeg, rum sauce

mixed spice (see my hot buttered rum mix recipe), dark rum, boiling water

shrimp stock or court bouillon, tomato juice , made from blended san marzano tomatoes, worcestershire sauce, lemon juice, prepared horseradish , optional, shots vodka, ice cubes, shrimp , poached in boil, heads removed and peeled, lemon wedges

shrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)