155530 shredded mexi beef roast pot Recipes

olive oil, beef roast (i used bottom round), onions, chopped, button mushrooms, quartered (i use cremini), garlic cloves, minced, beef broth, tomato sauce, rosemary (1 tsp dried ), thyme (2 tsp dried ), bay leaves, stalks celery, chopped, red potatoes, halved and quartered, carrots, peeled and chopped roughly 1 inch long, salt, ground pepper

beef roast (i use a rump roast), red wine, water, garlic cloves, whole, onion, baby carrots, whole, worchestershire sauce, brown sugar, beef bouillon cubes, dried basil, horseradish, salt and pepper, butter, flour

beef roast (i use whatever s on sale), water, salt and pepper, bay leaf, beef bouillon, potatoes, peeled and cut in large pieces, carrots, peeled and cut in large pieces, onions, quartered, cornstarch, water, salt, pepper, kitchen bouquet

stewing beef or 1 1/2 lbs beef roast, cut in cubes, pork, cubes or 1 1/2 lbs country-style boneless pork ribs, chopped onions, tomato paste, brown sugar, cider vinegar, chili powder, salt, worcestershire sauce, dry mustard

beef roast (thick cut 7 bone in ), sweet onion (such as walla walla), fresh garlic cloves, chopped (depending on your taste for garlic i start with 4 cloves), salt and pepper, baking potatoes, carrots, parsnips

beef roast (cooked in the crockpot and shredded), beef bouillon cubes, garlic cloves, white onion, water, monterey jack cheese (shredded ), green chili pepper (diced , i use fresh roasted), count corn tortillas, oil

beef brisket , with 1/3-inch layer fat, salt, fresh ground black pepper, extra virgin olive oil, garlic cloves, smashed, onions, coarsely chopped, carrots, coarsely chopped, celery rib, coarsely chopped, bay leaves, rosemary sprigs, dried red chilies, dry red wine, tomatoes, drained, low sodium chicken broth

refrigerated cooked beef roast with au jus sauce, red potatoes, carrots, cooking oil, fresh ground black pepper, chopped fresh italian parsley (flat-leaf ), garlic cloves, minced, shredded lemon peel

beef roast, flavored tomatoes, green chilies, ground cumin, garlic salt, enchilada sauce, flour tortillas, shredded cheddar cheese, sour cream (optional), chopped fresh tomato (optional)

beef roast , trimmed of excess fat (i have used brisket, chuck, sirloin, bottom round), onion, diced, beef broth, tomato sauce, lime juice, garlic cloves, minced, cumin, chili powder, salt, cilantro, jalapeno pepper, seeded and chopped (leave some seeds if you want it spicier)

beef roast, sweet potato, turnip, diced (i11564), onion, diced, mushrooms, broth , beef, worcestershire sauce, salt and pepper to taste

boneless beef roast, salt, pepper, stir-fry sauce, ketchup, rice vinegar, gingerroot, grated (or 1 tsp ground ginger), frozen peppers and onions, thawed

beef roast, salt, divided, pepper, divided, garlic powder, flour, dill weed, divided, oil, water, potatoes , pared, carrots, quartered, vinegar, sour cream, dill weed, celery ribs, quartered (optional), zucchini, quartered (optional), red wine , in gravy (optional)

beef roast, tomato sauce, mushrooms, drained, garlic cloves, finely minced, pitted black olives, halved, salt, pepper, beef bouillon cubes

boneless beef chuck pot roast, chili powder, ground cumin, garlic salt, black pepper, diced tomatoes with garlic and onion, undrained, brown sugar, vinegar, worcestershire sauce, quick-cooking tapioca, crushed, dry mustard

beef roast (round or chuck), salt, garlic powder, dried thyme, pepper, potatoes, peeled and quartered, onions, quartered, carrots, sliced, water, browning sauce

beef roast, potatoes, peeled and sliced, onion, peeled and sliced, flour, prepared mustard, chili sauce, worcestershire sauce, vinegar, sugar

boneless beef roast , at least 2-1/2 to 3 inches thick, such as tenderloin, sirloin tip roast, eye of round roast, rib-eye (no very tough cuts, please as cooking will not make them tender.), salt and pepper or seasoning or herbs, onion (optional), mushroom (optional), balsamic vinegar (optional), beef broth (optional), cornstarch (optional)