27996 shooter basic cookies Recipes

  • Basic Miso Soup
    basic ingredients, miso paste and
    12 More
    basic ingredients, miso paste, dashi or wakame sea weed + hot water or vegetable soup stock, scallions, other things you can add, mushrooms, cubed tofu, water chestnuts, somen noodles, egg plant, potatoes, radish ), pork slices (this would make the soup tonjiru), carrot
    20 min, 14 ingredients
  • Basic Mashed Potatoes With Four Power Ups
    basic mashed potatoes, russet potatoes, peeled and diced and
    14 More
    basic mashed potatoes, russet potatoes, peeled and diced, yukon gold potatoes, peeled and diced, butter, heavy cream, salt and ground black pepper, to taste, place both varieties of potatoes in a large pot ., add enough cold water to cover the potatoes by about 1 inch., bring to a boil over high heat, then lower to medium-high to maintain a low boil., cook until tender , about 25 minutes., meanwhile , during the final 5 to 10 minutes of cooking, in a small saucepan over medium-low heat, combine the butter and cream. once the butter melts, mix well and set aside., drain the potatoes. if you have a potato ricer , use it to rice the potatoes into the cooking pot. alternatively, use a large spoon to force the potatoes through the holes in the strainer, or return them to the pot whole and use a masher., season the potatoes with salt and pepper., use an electric mixer or whisk to lightly beat the potatoes. whip in half of the butter and cream mixture, then continue adding more to reach desired consistency., season with salt and pepper.
    25 min, 16 ingredients
  • Cookies & Cream Pie
    cookie crumbs, brown sugar, butter, melted, cornstarch and
    6 More
    cookie crumbs, brown sugar, butter, melted, cornstarch, milk, sugar, egg yolks, vanilla, egg whites, sugar
    40 min, 10 ingredients
  • Basic Vinaigrette Dressing With 8 Variations
    oil (i prefer extra-virgin olive ) and
    33 More
    oil (i prefer extra-virgin olive ), vinegar (white , cider, wine, ..., not balsamic), salt, black pepper (i prefer fresh-ground ), basic vinaigrette (use evoo and red wine vinegar), minced garlic, crushed red pepper flakes (optional), basic vinaigrette (use canola or corn oil and cider vinegar), crumbled bacon, minced onion, celery seed (optional), prepared mustard (optional), brown sugar or 1 -3 tsp another sweetener, to taste, italian vinaigrette, prepared mustard (i recommend dijon or spicy brown), honey (optional) or 1 -3 tsp another sweetener, to taste (optional), basic vinaigrette, mayonnaise or 2 -3 tbsp sour cream or 2 -3 tbsp plain yogurt, basic creamy vinaigrette dressing, grated parmesan cheese, fresh ground black pepper (to taste), basic creamy vinaigrette dressing, garlic clove, put through press, fresh ground black pepper, olive oil (i prefer extra-virgin), lemon juice, oregano, minced garlic, oil (i prefer extra-virgin olive ), balsamic vinegar, minced garlic
    15 min, 34 ingredients
  • Basic Cookies Recipe
    shortening, brown sugar (or 1 cup white, 1 cup brown ) and
    8 More
    shortening, brown sugar (or 1 cup white, 1 cup brown ), eggs, water, vanilla, flour (or 2 cups , 2 cups quick oats), baking powder, baking soda, salt, nuts
    40 min, 10 ingredients
  • Basic Cookie Mix
    all-purpose flour, sugar, nonfat dry milk powder and
    10 More
    all-purpose flour, sugar, nonfat dry milk powder, baking powder, salt, butter or 1/2 cup margarine, melted, egg, lightly beaten, vanilla, butter or 1/2 cup margarine, melted, egg, lightly beaten, vanilla, semi-sweet chocolate chips, coarsely chopped walnuts (optional) or 1/2 cup pecans (optional)
    22 min, 13 ingredients
  • Basic cookie recipe
    plain flour, butter, sugar, little vanilla extract and
    1 More
    plain flour, butter, sugar, little vanilla extract, beaten egg
    20 min, 5 ingredients
  • Basic Cookie Recipe
    butter, caster sugar, brown sugar, egg and
    3 More
    butter, caster sugar, brown sugar, egg, drops vanilla essence, self raising flour, chopped glace ginger or 100 g chocolate chips
    15 min, 7 ingredients
  • Chocolate Chip Cookie Pie
    basic flaky pie shells, refrigerated and
    10 More
    basic flaky pie shells, refrigerated, unsweetened butter, softened, light brown sugar, sugar, eggs, at room temperature, vanilla extract, cake flour , sifted, salt, whole milk or 1/4 cup light cream, semi-sweet chocolate chips, coarsely chopped walnuts or 1/2 cup pecans
    1 hour , 11 ingredients
  • Make-A-Mix Chocolate Chip Cookies Make-A-Mix Chocolate Chip Cookies
    milk , more if needed, vanilla, egg and
    3 More
    milk , more if needed, vanilla, egg, nuts or 1/2 cup coconut, chocolate chips, basic cookie mix
    30 min, 6 ingredients
  • Mexican Wedding Cookies Mexican Wedding Cookies
    pecans, sugar , sifted (see step 1), sugar , sifted and
    1 More
    pecans, sugar , sifted (see step 1), sugar , sifted, basic cookie dough
    20 min, 4 ingredients
  • Basic Bacon Spread Basic Bacon Spread
    basic bacon spread, by just happy on september 29, 2011 and
    11 More
    basic bacon spread, by just happy on september 29, 2011, reviews, prep time : 20 mins, total time : 3 hrs 20 mins, serves: 30, yield: 1 batch, basic bacon spread recipe from skillet street food , by chef josh henderson - i have modified the steps and cooking times for personal preferences., smoked bacon, diced, yellow onions, diced, balsamic vinegar, fresh ground black pepper, coarse sea salt
    13 ingredients
  • Cookies Polish Bows - Chruscik Cookies Polish Bows - Chruscik
    cookies (polish bows) - chruscik, egg yolks, tb sour cream and
    9 More
    cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.
    2 min, 12 ingredients
  • Cookie Crumb Crust Cookie Crumb Crust
    cookie crumbs (14 whole graham crackers or 55 vanilla waf... and
    3 More
    cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted
    4 ingredients
  • Cookie Crumb Crust Cookie Crumb Crust
    cookie crumbs (14 whole graham crackers or 55 vanilla waf... and
    3 More
    cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted
    4 ingredients
  • Cookies-and-Cream Cake (Food Network Kitchens) Cookies-and-Cream Cake (Food Network Kitchens)
    white chocolate, finely chopped and
    6 More
    white chocolate, finely chopped, unsalted butter, at room temperature, vanilla extract, salt, sugar, basic vanilla cake, baked and cooled, chocolate sandwich cookies or other cookies, chopped
    1 hour 50 min, 7 ingredients
  • Basic Cookie Dough With 6 Variations Basic Cookie Dough With 6 Variations
    butter, softened, granulated sugar, light brown sugar and
    5 More
    butter, softened, granulated sugar, light brown sugar, baking soda, salt, eggs, vanilla extract, all-purpose flour
    27 min, 8 ingredients
  • Chocolate Pinwheels Chocolate Pinwheels
    basic cookie dough, semisweet chocolate chips, sugar and
    3 More
    basic cookie dough, semisweet chocolate chips, sugar, unsweetened chocolate, melted, unsweetened cocoa powder, all-purpose flour
    20 min, 6 ingredients




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