137099 shiitake potstickers citrus sauce Recipes

egg noodles, frozen vegetable potstickers, vegetable oil, water, water chestnuts, drained and sliced, baby corn, carrot, shredded, straw mushrooms, thai peanut sauce, chopped roasted peanuts

frozen potstickers (any filling ), salad oil, peeled roasted red peppers, drained, hoisin sauce, lemon juice, asian (toasted) sesame oil, sugar, minced fresh ginger, garlic, minced, tender salad mix, rinsed and crisped

ground pork, napa cabbage, chopped (about 3 oz.), green onions, chopped (about 1/3 cup), egg, lightly beaten, good seasons oriental sesame salad dressing mix (specifically kraft good seasons asian sesame with ginger dressing), soy sauce, divided, wonton wrappers, round ones (about 4 doz.), water, divided

ground pork, chopped cabbage (about 3 oz.), green onions, chopped (about 1/3 cup), egg, lightly beaten, asian sesame with ginger dressing, divided, soy sauce, divided, won ton wrappers (about 4 doz.), oil , divided 1-1/4 cups water, divided, if round won ton wrappers are unavailable , use square won ton wrappers. fill as directed, folding in half to form a triangle and omitting the pleating step.

lemons, halved, limes, halved, orange, halved, crushed red pepper, unpeeled, large fresh shrimp, fresh orange juice, grapefruit juice, pineapple juice, fresh lemon juice, fresh lime juice, lemon, sliced, orange, sliced, lime, sliced, grapefruit, sliced, dried crushed red pepper, lettuce leaves, louis sauce, garnish: citrus fruit slices

infused four citrus vodka (or any other citrus-flavored vodka)1, orange or blood- juice, prosecco, garnish: citrus peels and slices

potstickers, water chestnuts, drained and finely chopped, sliced green onions with tops, grated carrot, peeled and finely grated fresh gingerroot, chunk white chicken, drained and flaked, reduced-sodium soy sauce, egg white-lightly beaten, mayoannaise, garlic clove, pressed, wonton wrappers, basil oil (for brushing wonton), dipping sauce, red jalapeno jelly (or grape jelly works too), rice vinegar, reduced-sodium soy sauce

soy sauce, seasoned rice vinegar, chili-garlic sauce, hot chili oil, ground pork, uncooked shrimp, shelled, deveined, and finely chopped, egg white, minced water chestnuts, minced chinese celery, minced cilantro leaves, minced ginger, sugar, salt, sesame oil, ground white pepper, potsticker wrappers, cooking oil, chicken broth or water

rice vinegar, orange juice, light teriyaki sauce, dark sesame oil, minced peeled fresh ginger, garlic clove, minced, orange sections, sliced cucumbers, sliced shiitake mushroom caps , package (about 1 (3 1/2-oz), sliced radish, sliced romaine lettuce, enoki mushrooms

rice vinegar, orange juice, light teriyaki sauce, dark sesame oil, minced peeled fresh ginger, garlic clove, minced, orange sections, sliced cucumber, sliced shiitake mushroom caps (about 1 package), sliced radishes, sliced romaine lettuce, enoki mushrooms

fat-skimmed chicken broth or vegetable broth, seasoned rice vinegar, soy sauce, minced garlic, frozen pork , chicken, or vegetable potstickers (20 to 25), baby bok choy, rinsed, shredded carrot, sliced green onions, chopped fresh cilantro, toasted sesame oil

brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

unbleached all-purpose flour, plus more for dusting, cornstarch, salt, skinless boneless chicken breast, chopped green onions, chopped fresh cilantro, frozen corn kernels, ginger puree, chopped garlic, soy sauce, lime juice, soy sauce, water, sugar, white wine, rice wine vinegar, sliced green onions, canola oil, for frying, sesame seeds, black and white, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

boneless skinless chicken breast halves (about 1-1/4 lb total ), water, frozen orange juice concentrate, thawed, balsamic vinegar, cornstarch, instant chicken bouillon granules, olive oil, sliced shiitake mushrooms or 4 cups button mushrooms, tomato linguine or 12 oz plain linguine, cooked and drained, orange slice, halved

flour, boiling water, cold water, fround pork, shrimp, shelled, dried black mushrooms, cabbage, chopped green onion, soy sauce, salt, fresh ginger (optional), sesame oil, vegetable oil, is 1 chinese soup spoon. alternatively, you can use 1 tbsp. + 1 tsp.

ground pork, chopped green onions, soy sauce, rice wine, sesame oil, garlic, minced, egg, beaten, cornstarch, salt, pepper, peanut oil, chicken broth, divided, wonton skins

minced garlic, chopped onion, chopped fresh shiitake mushrooms, butter, panko flakes, fresh thyme, salt, black pepper, chopped macadamia nuts, thick) pork chops , butterflied, essence , recipe follows, minced garlic, butter , plus 1 tbsp, olive oil, chopped garlic, sliced shiitake mushrooms, heavy cream, soy sauce, salt and pepper, head bok choy, cleaned, cored and sliced, red onion, peeled and thinly sliced into 1/2 circles

boiling water, dried shiitake mushrooms, chopped, grapeseed oil, divided, minced shallots, diced fresh shiitake mushroom caps (about 4 oz), uncooked sushi rice, sake, low-sodium soy sauce, water, sliced green onions, panko (japanese breadcrumbs), black sesame seeds