193 sherry cake Recipes

yellow cake mix, instant vanilla pudding, eggs, cinnamon, oil, sherry wine

fresh mushrooms, sliced, onion, finely chopped, garlic clove, finely chopped, butter, parsley, chopped, cake flour, meat stock, dry sherry, sour cream, salt, black pepper, freshly ground

sherry wine, raisins, orange, walnuts, flour, baking powder, salt, nutmeg, eggs, butter, sugar, molasses, vanilla

duncan hines moist deluxe devil s food cake mix, vegetable oil, eggs, semi-sweet chocolate chips, pecans or 1/2 cup walnuts, chopped

white cake mix, eggs, vegetable oil, instant vanilla pudding, water, almond extract, cream sherry, cream sherry, poppy seed

yellow cake mix, eggs, cream sherry, water, vegetable oil, instant vanilla pudding mix, chopped walnuts

sugar, divided, fresh strawberries, hulled, halved, fresh blackberries, cream cheese, softened, whipping cream, cake (see recipe below ), seedless raspberry jelly, melted, cream sherry, cake, butter, softened, sugar, eggs, cake flour, milk, pure vanilla extract, zest of 1 large lemon

golden raisins, dried currants, orange zest, candied lemon peel, chopped candied citron, candied angelica, red candied cherries, green candied cherries, brandy, all-purpose flour, ground mace, ground nutmeg, butter, softened, white sugar, eggs, separated, fresh lemon juice, sherry, sherry

yellow cake mix, instant vanilla pudding, water, vegetable oil, eggs, sherry wine (or any type of rum), sugar , for dusting

yellow cake mix, eggs, sherry wine, nutmeg, instant vanilla pudding, canola oil

yellow cake mix, instant vanilla pudding, nutmeg, wine or 1 cup sherry or 1 cup port, eggs, vegetable oil

whipping cream (or more !), sherry wine (or more !), fruit cocktail, drained, bananas, sliced, fresh strawberries or 2 cups frozen strawberries (pureed, leaving 6-8 whole for garnish), sponge cake, cut into cubes (see recipe below or use store bought sponge or flan cake ), eggs, separated, lemon juice, sugar, flour, butter, melted, salt

duncan hines butter cake mix, instant vanilla pudding, oil, water, cream sherry, pecans, finely chopped, eggs, sugar, butter, sherry wine, water

butter, cut into 1-inch cubes, all-purpose flour, candied ginger, cut into 1/4-inch cubes (about 1 cup), golden raisin (about 1 1/2 cups), walnuts , preferably black , broken into pieces (about 3 3/4 cups), baking powder, salt , if desired, sugar, egg yolks (about 1/3 cups), madeira wine or 1/3 cup sweet sherry, egg whites (about 1 cup), madeira wine (optional) or dry sherry (optional) or cognac (optional) or rum (optional)

dried currants, raisins, dry sherry, dry yeast, sugar, warm water (105o to 115o), warm beer (105o to 115o), all-purpose flour, whole-wheat flour, sugar, salt, ground cinnamon, freshly grated nutmeg, ground mace, chilled stick margarine, cut into small pieces, evaporated skimmed milk, dry sherry, rose water (optional), egg, egg yolk, vegetable cooking spray

victoria sponge cake, sliced, raspberry jam, cream sherry, drambuie (can substitute brandy), eye custard or 1 (3 oz) package jell-o custard or 1 (3 oz) package egg custard or 1 (3 oz) package vegetarian egg custard, raspberries, bananas, thinly sliced (optional), double cream, caster sugar, toasted almond, to garnish, fresh soft fruit slices, to garnish, milk, double cream, egg yolks, caster sugar, drops vanilla essence

butter, softened, sugar, eggs, cake flour, eggs, sugar, butter, dry sherry, salt

sponge cakes , cut into 4 layers, dry sherry, custard, fresh peach preserves, blackberries , macerated, tart cherries, pitted, cream