14 sherri special Recipes

boneless beef top loin steaks (8 oz each), garlic clove, halved, salt, pepper, butter, sherry or beef broth, worcestershire sauce, chopped green onion

olive oil, garlic, minced, red pepper flakes (optional), unshelled shrimp (26 to 32 shrimp per lb), sweet paprika, dry sherry, minced fresh parsley leaves, fresh lemon juice , to taste, salt & freshly ground black pepper

artichoke bottoms, drained, scallions, chopped, garlic cloves, minced, mushroom, sliced, butter, shrimp, peeled and deveined, cream of mushroom soup, undiluted, mayonnaise, sherry wine, worcestershire sauce, pepper, parmesan cheese, grated, frozen chopped spinach, thawed and drained, paprika

sea scallops, onion, finely chopped, celery rib, finely chopped, butter, cubed, king arthur unbleached all-purpose flour, half-and-half cream, shredded sharp cheddar cheese, sherry or apple juice, salt, cayenne pepper, cooked medium shrimp, peeled and deveined, crab, water-packed artichoke hearts, drained, rinsed, chopped and patted dry, sliced water chestnuts, drained, sliced almonds, grated parmesan cheese

carrots, sliced, onion, sliced, green bell pepper, sliced, tomato soup, sugar, vinegar, vegetable oil, worcestershire sauce, prepared mustard, salt, black pepper

uncooked pie shells, , chilled, spanish onions or 10 medium bermuda onions, thinly sliced, butter, eggs, sour cream, dry sherry, salt and pepper, parsley, chopped, celery seed, slightly beaten egg white, canadian bacon, cut in 1 inch pieces

olive oil, extra lean ground beef, eggs, beaten lightly, garlic clove, minced, mushroom, chopped, white onion, chopped, swiss chard, coarsely chopped, stems removed, dry white wine or 1/4 cup dry sherry, nutmeg, freshly grated, salt, black pepper, coarsely ground, romano cheese

potatoes, onion, lambs kidneys, oil, knob butter, salt, pepper, garlic powder, sherry wine, cream

olive oil, yellow onion, diced, garlic cloves, minced, ground sirloin, mixed mushrooms, sliced, sherry wine (optional), fresh spinach, roughly chopped, green chilies , roasted, peeled, and diced (fresh, medium sized, 0pt., may substitute canned if you wish), eggs, beaten, parmesan cheese, grated, ground nutmeg, oregano, salt and pepper

beef tenderloin (i have used several types of beef including ground beef with very good results), butter or 1/2 cup margarine, divided, onions, thinly sliced, mushrooms, thinly sliced, tomato paste, salt, pepper, full sherry wine (use the empty tomato paste can) or 1 (6 oz) can wine (use the empty tomato paste can), sour cream, flour, extra broad egg noodles, salt , for water, poppy seed, chopped parsley, butter

campbells special request cream of mushroom soup, sliced mushrooms drained, garlic powder, parmesan cheese, plain yogurt, sherry, white pepper, whole chicken breasts, split ,boned and skinned

onions (1 medium thinly sliced ), vegetable based boullion or chicken boullion, water 14 oz or thereabouts (can use chicken stock if wanted), olive oil, worcestershire sauce, dry sherry, grated parmesean cheese, parsley, orange spice peel seasoning (very special ), salt, pepper, swiss cheese, grated nutmeg to taste