70336 sherri spanish steak pork sausage Recipes

potatoes, sauerkraut, drained, sliced green onion, pork sausage (i use hot italian, casings removed ), milk, butter or 1 tbsp margarine, salt, pepper, parmesan cheese, freshly grated (for the top )

bisquick, pork sausage, cheddar cheese, shredded, grated parmesan cheese, milk, dried rosemary, parsley flakes

butter, melted, all-purpose flour, seasoning salt, paprika, milk, worcestershire sauce, pork sausage, cooked and crumbled , drippings reserved if desired (i like bob evans original)

bulk pork sausage, bisquick, shredded cheddar cheese, grated parmesan cheese, dried rosemary leaves, crumbled, parsley flakes, chili sauce

butter, flour, milk, shredded swiss cheese, parmesan cheese, salt, cayenne, nutmeg, bulk pork sausage, eggs, beaten, fresh thyme leave, fresh parsley, minced, sheets phyllo dough, butter, melted, dry breadcrumbs, parmesan cheese, fresh parsley, minced

pork sausage, cream cheese, refrigerated crescent dinner rolls

links pork sausage, english mustard, to serve, onions, sliced thinly, sugar, sunflower oil, butter, plain flour, brown ale, beef broth, star anise, fresh bay leaves, potatoes, peeled and cut into chunks, butter, milk, salt and pepper

bulk pork sausage, onion, cut into thin wedges, bell pepper , cut into thin strips, garlic cloves, minced, black-eyed peas, drained, diced tomatoes, dried thyme leaves, frozen okra, thawed (not breaded okra!), egg, beaten, vegetable oil, buttermilk, self-rising cornmeal (see ), fresh coarse ground black pepper

count) package ready-to-bake refrigerated buttermilk flaky biscuits (must use flaky variety, 1 can of ten biscuits), monterey jack cheese, grated, pork sausage, raw (jimmy deen hot preferred), parmesan cheese, grated, eggs, salt and pepper

pork sausage, chopped green pepper, chopped sweet red pepper, minced onion, cooked rice, chopped peeled tomatoes, frozen corn, shredded cheddar cheese, worcestershire sauce, salt, parsley, basil, poultry seasoning, soft breadcrumbs, butter, melted

pork sausage (your choice of hot or mild), wild rice (not cooked ), white onion, diced, celery, diced, carrot, diced, bell pepper, diced (any color ), cream of celery soup, water, salt, butter, fresh black pepper (3 grinds (or more)

roll pork sausage (hot or mild ), cream cheese, softened, refrigerator crescent roll dough, green onion (optional), chopped mushroom (optional)

thick pork sausage, potatoes (ones that are good for roasting), paprika, salt, black pepper, stalks rosemary, extra virgin olive oil, ciabatta, loaf (crusts removed ), fresh basil leaf (roughly chopped for garnish and flavour)

bulk pork sausage, hot or mild (we much prefer hot ), homemade spaghetti sauce or 1 (30 oz) jar commercial pasta sauce, lasagna noodles, egg, carton ricotta cheese, chopped fresh parsley (can substitute 1 tbsp dried ), dried oregano, black pepper, freshly-grated parmesan cheese, margarine, shredded mozzarella cheese, divided (or more !), sliced pepperoni

bulk pork sausage, frozen country style shredded hash brown potatoes (from 30 oz package), sliced green onion, sliced mushrooms, drained, sliced ripe olives, drained, chopped fresh basil, shredded mozzarella-cheddar blend cheese (divided 3 cups), eggs, milk, salt, olive oil or 1 tbsp vegetable oil, garlic, minced, italian plum tomatoes, chopped (about 2 cups), salt, chopped fresh basil

bulk pork sausage, chopped onion, chopped celery, chopped green pepper, garlic clove, minced, cream cheese, cubed, chopped green onion tops, minced fresh parsley, pillsbury refrigerated crescent dinner rolls, egg, lightly beaten

pork sausage, butter or 1 cup margarine, chopped celery, chopped onion, fresh minced garlic (optional), fresh white bread , torn into small pieces, chopped pineapple (i use fresh pineapple, but chunks or rings can be used, just drain well), dried cranberries, chopped toasted pecans, chopped fresh parsley, dried oregano, crushed, sage, salt and pepper