131 shepherds cream cheese Recipes

ground beef, hot mashed potatoes, cream cheese, cubed, shredded cheddar cheese, divided, garlic cloves, minced, frozen mixed vegetables, thawed, chicken gravy

ground beef, hot mashed potatoes, philadelphia cream cheese, cubed, kraft shredded cheddar cheese, divided, garlic, minced, frozen mixed vegetables (peas, carrots, corn and green beans), thawed, beef gravy

russet potatoes, peeled and cut into chunks, salt, butter, milk, salt, black pepper, lean ground beef, onion, chopped, carrots, peeled and chopped, cream cheese , cut into cubes, milk, worcestershire sauce, dried basil, frozen peas, shredded cheddar cheese

olive oil, diced onion, ground beef, button mushrooms, cleaned and diced, carrot, peeled and diced, frozen peas, flour, beef broth, russet potatoes, peeled and diced, cauliflower, rinsed and cut into florets, light cream cheese, light butter, salt and pepper, low-fat cheddar cheese, shredded (optional)

mashed potato layer, russet potatoes, peeled and cut into 1-inch cubes, vegan mayonnaise, soy milk, olive oil, vegan cream cheese substitute (such as tofutti ), salt, bottom layer, vegetable oil, yellow onion, chopped, carrots, chopped, stalks celery, chopped, frozen peas, tomato, chopped, garlic, minced, or more to taste, ground black pepper to taste, vegetarian ground beef substitute, shredded cheddar-style soy cheese

ground turkey or beef, chopped onion, minced garlic, chili sauce or ketchup, cider vinegar, salt, water, butter, mashed potato flakes, cream cheese, cubed, tube (12 oz) refrigerated buttermilk biscuits, crushed potato chips, paprika , optional

vegetable oil, onion, chopped, garlic clove, chopped, ground chicken, all-purpose flour, chicken stock, frozen mixed vegetables, ketchup, worcestershire sauce, dried sage, dried thyme, salt and pepper, light cream cheese, softened, egg, mashed potatoes

ground beef (the leaner the better), onion, chopped, garlic, minced, worcestershire sauce, frozen mixed vegetables, beef gravy, cream of celery soup, undiluted, condensed golden mushroom soup, undiluted, instant mashed potatoes with sour cream and chives, water, milk, butter or 4 tbsp margarine, shredded cheese (i use a mexican 4-cheese blend)

boneless venison shoulder*, trimmed and cut into 1-inch pieces, pork shanks** (3 lb total), trimmed of any skin and excess fat, boned, and cut into 1-inch pieces, salt, black pepper, olive oil, onions, chopped, garlic cloves, finely chopped, water, head of garlic (2 inches in diameter), cloves separated and left unpeeled, yellow-fleshed potatoes such as yukon gold (about 4), heavy cream, whole milk, unsalted butter, cut into bits, salt, black pepper, cheese curds***, crumbled , or haloumi, coarsely grated (about 2 cups), egg, lightly beaten, onions, chopped, garlic cloves, finely chopped, olive oil, dry white wine, heavy cream, fresh rosemary, salt, black pepper, frozen corn

lean hamburger, creamed corn, cream of celery soup, onion, chopped, salt and pepper, cheese, frozen tater tots

potatoes, peeled & quartered, garlic cloves, peeled, neufchatel cheese or 4 oz cream cheese, low-fat milk, butter, nutmeg, salt, black pepper, olive oil, onions, chopped, parsley, finely chopped, dried thyme, sage, lean ground beef, water, carrots, finely chopped, all-purpose flour, beef bouillon cube, sugar, ketchup, dijon mustard, worcestershire sauce, salt, black pepper, unbaked 9-inch deep dish pie pastry, reduced-fat cheddar cheese, shredded

onion, chopped, celery ribs, chopped, green bell pepper, chopped, garlic cloves, chopped, fresh curly-leaf parsley, chopped, salt & pepper, to taste, ground beef, with enough fat for flavor, real american cheese (not cheese food), potatoes, peeled and sliced into cubes for boiling, salt, real butter, milk (enough to cream potatoes)

fresh green beans , cut into 2-inch pieces, fresh wax beans , cut into 2-inch pieces, carrots , cut into 2-inch julienned strips, onion, chopped, butter, condensed cream of chicken soup, undiluted, heavy whipping cream, chicken broth, dill weed, divided, cubed fully cooked ham, shredded swiss cheese, divided, almonds, hot mashed potatoes (with added milk and butter)

ground chuck, frozen broccoli or 0.5 (16 oz) bag cauliflower, mixture, cooked mashed potatoes, frozen corn, cream of mushroom soup, shredded mozzarella cheese, shredded sharp cheddar cheese

frozen mixed vegetables (corn, carrots, green beans, peas), ground beef, beef gravy, cream cheese, cubed, milk, divided, water, instant potato flakes, kraft grated parmesan cheese

lean ground beef, red potatoes (i leave skin ), sliced yellow/white onion, sliced baby carrots, chopped parsley, black pepper, paprika, egg, chicken broth, red wine, worchestershire sauce, corn, cream cheese (i use chive/onion flavor)

butter, plus more for greasing, sweet potatoes, peeled and cubed, salt, carrots, peeled and diced, stalks celery, chopped, vidalia onion, finely chopped, parsnip, peeled and diced, chopped fresh thyme, chopped fresh rosemary, ground turkey, tomato paste, all-purpose flour, worcestershire sauce, low-sodium chicken broth, half an 8-oz package cream cheese, egg, beaten, cracked black pepper, fresh or frozen peas

lean ground beef, onion, chopped, potatoes (peeled and cubed ), butter , to make creamed potatoes, milk , to make creamed potatoes, grated cheese, cream of mushroom soup, beef gravy, corn niblets, french style green beans, mild rotel (drained )