73288 shepherd s pie iv Recipes

vegetable oil, chopped onion, garlic, minced, all-purpose flour, chicken broth, dried thyme, salt , to taste, ground black pepper, lentils, cooked, carrot, diced, celery, diced, corn kernels, cooked, potatoes, boiled and mashed, lowfat buttermilk

lean ground beef, carrots, diced, celery, diced, onions, diced, peas, frozen, thawed, beef broth, salt, pepper, thyme, potatoes, diced, turnips, diced

onion, diced, olive oil, ground pork , lean, garlic, minced, carrot, finely diced, whole corn, peas, thawed from frozen, tomatoes, diced, salt to taste, ground pepper to taste, potatoes, mashed, garlic (spread)

russet potatoes, peeled, vegetable broth, dijon mustard, salt, carrots, peeled, onion, garlic, peas, corn kernels, diced tomatoes, drained, tomato paste

butter, sliced shallots (about 4 large), all purpose flour, madeira, degreased braising liquid from red wine brasato with glazed root vegetables, cubes beef reserved from red wine brasato with glazed root vegetables, glazed vegetables reserved from red wine brasato with glazed root vegetables, parsnips, peeled , quartered lengthwise, woody core cut away, russet potatoes, peeled, cut into 1-inch cubes, butter, room temperature, heavy whipping cream, room temperature, coarsely shredded gruyere cheese (about 3 oz), divided

boneless venison shoulder*, trimmed and cut into 1-inch pieces, pork shanks** (3 lb total), trimmed of any skin and excess fat, boned, and cut into 1-inch pieces, salt, black pepper, olive oil, onions, chopped, garlic cloves, finely chopped, water, head of garlic (2 inches in diameter), cloves separated and left unpeeled, yellow-fleshed potatoes such as yukon gold (about 4), heavy cream, whole milk, unsalted butter, cut into bits, salt, black pepper, cheese curds***, crumbled , or haloumi, coarsely grated (about 2 cups), egg, lightly beaten, onions, chopped, garlic cloves, finely chopped, olive oil, dry white wine, heavy cream, fresh rosemary, salt, black pepper, frozen corn

pearl onions, leeks (white and pale green parts only), cut into 1/2-inch-thick slices, boneless lamb shoulder, cut into 1-inch cubes, salt, black pepper, all-purpose flour, unsalted butter, softened, chopped garlic, dry white wine, tomato paste, beef broth, water, chopped fresh thyme, carrots, cut diagonally into 1/3-inch-thick slices, turnips, peeled and cut into 1/2-inch pieces, russet (baking) potatoes, heavy cream, milk, unsalted butter, salt, black pepper

vegetable oil, onion, peeled and chopped, carrot, peeled and chopped, ground lamb (or substitute half with another ground meat), beef or chicken broth, tomato paste, chopped fresh or dry rosemary, chopped italian parsley, frozen peas, russet potatoes, peeled and cut into chunks, unsalted butter, milk (any fat content), kosher salt to taste

olive oil, mushrooms , cut into 1/2-inch pieces, onion, chopped, ground lamb, garlic cloves, chopped, brown gravy seasoning mix, water, frozen peas, chopped fresh parsley, buttery mashed potatoes

ground beef, chopped onion, garlic cloves, minced, flour, salt, pepper, dried thyme, savory, beef stock (my original recipe called for consomme), worcestershire sauce, bay leaf, diced carrot, corn kernel, potatoes, garlic cloves, peeled & lightly crushed, low-fat milk or 3/4 cup buttermilk, salt & pepper, egg, slightly beaten

olive oil, lean ground lamb, fresh ground black pepper, onions, peeled and finely chopped, fresh thyme, chopped, garlic cloves, butter, tomato puree, flour, red wine, worcestershire sauce, chicken stock, boiled potatoes, butter, milk, egg yolks, fresh ground white pepper, salt

frozen mashed potatoes (or make your own , i do), ground beef, onion, chopped, chopped carrot, frozen peas, tomato paste, all-purpose flour, salt, divided, pepper, divided, beef broth, egg, grated cheddar cheese

very lean ground sirloin, whole kernel corn, potatoes (boiled, mashed, seasoned ), onion, diced, black pepper, garlic powder, salt, beef gravy mix, salted butter, milk, paprika

ground beef, eggs, beaten, worcestershire sauce, salt and pepper, onion, chopped (aprox 1/2 cup), butter, mixed vegetables, undrained, tomato paste, prepared mashed potatoes, grated cheddar cheese, garlic powder

head cauliflower, salt and pepper, cream cheese, butter, ground beef, browned and drained well, shredded cheddar cheese

boiling potatoes, onions, chopped, garlic cloves, minced, oil, lean ground beef, flour, beef stock, salt, pepper, allspice, red wine vinegar, worcestershire sauce, butter, milk

butter-flavored cooking spray, chopped onion, ground sirloin, low sodium beef broth or 1/4 cup homemade beef broth, angostura low-sodium worcestershire sauce, tomato paste, fresh ground pepper, russet potato, peeled and cut into equal size pieces, garlic cloves, cut in half, skim milk, egg substitute, kosher salt (optional), thawed frozen baby peas