2013 shelley toffee Recipes

all-purpose flour, baking powder, salt, butter, room temperature, brown sugar, vanilla extract, eggs, toffee pieces, divided, diced banana, powdered sugar , for dusting

all-purpose flour, brown sugar, baking powder, baking soda, salt, egg, beaten, milk, sour cream, butter, melted, vanilla, chocolate-covered english toffee bars, finely chopped

butter, softened, brown sugar , packed, ground cinnamon, english toffee bits or 1/3 cup almond brickle chips, tubes refrigerated crescent dinner rolls (8 oz each), sugar, milk, vanilla extract

all-purpose flour, sugar, baking powder, baking soda, butter, cold, cubed, milk, semi-sweet chocolate chips, english toffee bits or 1/4 cup almond brickle chips, butter, melted, sugar

peaches, peeled, halved, pitted, each half cut into 6 wedges (about 3 1/2 lb), sugar, amaretto, orange juice, freshly grated orange zest, freshly grated lemon zest, toffee pieces (such as skor), chopped pecans, all-purpose flour, chilled butter, cut into 1/2-inch cubes

flour, sugar, baking powder, salt, unsweetened chocolate , chopped into smaller pieces, butter , cut into smaller pieces, semi-sweet chocolate chips, eggs, vanilla, toffee pieces

flour, sugar, baking soda, baking powder, unsalted butter, buttermilk, egg, vanilla, toffee pieces, brown sugar

butter, all-purpose flour, quick-cooking oats, brown sugar, corn syrup, semi-sweet chocolate chips, toffee pieces or 1/3 cup almond brickle chips, chopped pecans

butter, sugar, evaporated milk, instant espresso powder, semi-sweet chocolate chips, marshmallows, toffee pieces

sugar, brown sugar, butter (softened ), vanilla, eggs, flour, baking powder, baking soda, salt, chocolate-covered toffee bits (we use hershey s heath english toffee bits)

flour, old fashioned oats, baking soda, salt, unsalted butter, room temperature, brown sugar, granulated sugar, vanilla extract, eggs, semi-sweet chocolate chips, toffee pieces, chopped walnuts or 3/4 cup pecans

flour, baking soda, salt (omit if using ed butter), unsalted butter, butter flavor shortening, brown sugar, sugar, instant vanilla pudding, eggs, vanilla extract, semi-sweet chocolate chips (or half milk chocolate chips), toffee pieces or 2 cups chopped nuts

powdered sugar, butter, softened, almond extract or 2 tsp vanilla, flour, salt, toffee pieces, pecans, ground in small pieces, chocolate chips, shortening

milk, vanilla, eggs, brown sugar, bisquick baking mix, cream cheese, cut into 16 pieces, softened, chocolate-covered english toffee bars, coarsely chopped (heath bars or skor bars), caramel ice cream topping (optional)

milk, cooked white rice, light brown sugar, butter, salt, vanilla extract, toffee pieces, chocolate chips, cream , for serving

butter, softened (no subs!), brown sugar, white sugar, egg, almond extract (for a stronger almond flavor use 2 tsp extract), all-purpose flour, oats (not quick or instant ), baking soda, salt, skor toffee pieces, milk chocolate chips, almonds

powdered sugar, butter (softened ), vanilla, all-purpose flour, chopped or ground almonds, toffee pieces, salt, semi-sweet chocolate chips, shortening

unsalted butter, melted , plus 1/2 cup butter for toffee, bittersweet chocolate, melted, granulated sugar, dark brown sugar , plus 3/4 cup for toffee, vanilla extract, fresh egg, slightly beaten, all-purpose flour, chopped quality milk chocolate, ground almonds, chopped roasted and salted pecans, sea salt , crystals (recommend maldon)