260903 sheeps milk ravioli wild pancetta sauce Recipes

  • Pasta with Creamy Wild Mushroom Sauce
    dried wild mushrooms (such as porcini, morels or shiitake) and
    7 More
    dried wild mushrooms (such as porcini, morels or shiitake), boiling water, dry white wine, whipping cream, dried tarragon, sliced green onions, fresh lemon juice, fresh or dried thin pasta (such as linguine)
    8 ingredients
  • Butternut Squash Ravioli With Pancetta and Sage
    dried porcini mushrooms (about 1/4 oz), olive oil and
    11 More
    dried porcini mushrooms (about 1/4 oz), olive oil, chopped pancetta (about 2 1/2 oz), mashed cooked butternut squash (about 1 lb uncooked ), dry breadcrumbs, grated fresh parmesan cheese, grated lemon rind, salt, ground nutmeg, egg, lightly beaten, wonton wrappers, chopped fresh sage, fresh ground black pepper
    30 min, 13 ingredients
  • Butternut Squash Ravioli with Pancetta and Sage
    dried porcini mushrooms (about 1/4 oz), olive oil and
    11 More
    dried porcini mushrooms (about 1/4 oz), olive oil, chopped pancetta (about 2 1/2 oz), mashed cooked butternut squash (about 1 lb uncooked ), dry breadcrumbs, grated fresh parmesan cheese, grated lemon rind, salt, ground nutmeg, egg, lightly beaten, won ton wrappers, chopped fresh sage, freshly ground black pepper
    13 ingredients
  • Wild Mushroom Risotto With Pancetta Cream And Thym...
    pancetta, diced (about three slices), olive oil and
    12 More
    pancetta, diced (about three slices), olive oil, cremini mushrooms, sliced, an assortment of dried mushrooms, reconstituted and chopped, chicken stock, butter, shallot, finely chopped, garlic, minced, arborio rice, white wine, heavy cream, shredded pecorino romano, fresh thyme, salt and pepper
    25 min, 14 ingredients
  • Ravioli Carbonara
    ravioli , uncooked cheese-filled refrigerated and
    5 More
    ravioli , uncooked cheese-filled refrigerated, alfredo sauce, milk, bacon, diced, cooked and drained, fresh basil leaves, snipped, ground black pepper , to taste
    20 min, 6 ingredients
  • Cheese Ravioli With Pumpkin Sauce
    sliced green onion, garlic clove, minced, fennel seed and
    7 More
    sliced green onion, garlic clove, minced, fennel seed, evaporated milk, flour, salt, pepper, pack pumpkin, cheese ravioli, shredded parmesan cheese
    15 min, 10 ingredients
  • Cheese Ravioli With Meat Sauce
    ground beef (i have substituted ground deer as well and i... and
    5 More
    ground beef (i have substituted ground deer as well and it comes out fine.), your preferred red pasta sauce, frozen cheese ravioli, oregano, basil, salt (optional)
    17 min, 6 ingredients
  • 30-Minute Cheesy Baked Ravioli
    frozen cheese ravioli (approx 1 lb) and
    4 More
    frozen cheese ravioli (approx 1 lb), spaghetti sauce (prego tomato & basil is my favorite for this recipe), sliced pepperoni (omit for vegetarian version), shredded parmesan cheese, shredded mozzarella cheese
    30 min, 5 ingredients
  • Baked Ravioli
    ground beef, onion, diced, garlic salt and
    6 More
    ground beef, onion, diced, garlic salt, frozen cheese ravioli, thawed, spaghetti sauce, diced tomatoes, white wine, mozzarella cheese, shredded, parmesan cheese, grated
    1 hour , 9 ingredients
  • Blue Cheese Ravioli With Onion Sauce Blue Cheese Ravioli With Onion Sauce
    butter, divided, chopped onions and
    17 More
    butter, divided, chopped onions, vegetable broth (or more ), all-purpose flour, salt, eggs, egg yolks, warm water, butter, whole milk ricotta cheese, well drained and squeezed dry in towel, crumbled blue cheese (about 2 oz), freshly grated parmesan cheese, salt, pepper, egg yolk, egg white , whisked until foamy, olive oil, watercress (to garnish ), crouton (to garnish )
    2 hour , 19 ingredients
  • Ricotta-Taleggio Ravioli with Wild Mushroom Sauce (Anne Burrell) Ricotta-Taleggio Ravioli with Wild Mushroom Sauce (Anne Burrell)
    all-purpose flour (about 33/4 cups), plus more for dusting and
    19 More
    all-purpose flour (about 33/4 cups), plus more for dusting, eggs, extra-virgin olive oil, kosher salt, semolina or polenta, for the baking sheet, milk ricotta cheese, diced taleggio cheese, eggs, grated parmiggiano-reggiano cheese, chopped fresh parsley, kosher salt, extra-virgin olive oil, for drizzling, diced pancetta, garlic , smashed, shiitake , oyster and cremini mushrooms, sliced, kosher salt, chicken stock, unsalted butter, grated parmigiano-reggiano cheese , plus more for garnish, chopped fresh chives
    1 hour 30 min, 20 ingredients
  • Wild Boar Ragù with Pappardelle Pasta Wild Boar Ragù with Pappardelle Pasta
    wild boar or pork shoulder, salt and
    16 More
    wild boar or pork shoulder, salt, coarsely ground black pepper, olive oil, pancetta, diced, garlic cloves, minced, onion, diced, celery stalks, diced, carrot, diced, bay leaves, fresh rosemary leaves, dried porcini mushrooms, tomato paste, chianti, seeded and chopped tomato, chicken broth or beef broth, hot cooked pappardelle pasta, freshly grated parmesan cheese
    18 ingredients
  • Rosemary Grilled Chicken Thighs and Wild Mushroom Sauce (Rachael Ray) Rosemary Grilled Chicken Thighs and Wild Mushroom Sauce (Rachael Ray)
    boneless, skinless chicken thighs and
    13 More
    boneless, skinless chicken thighs, extra-virgin olive oil, for drizzling, coarse salt and black pepper, stems fresh rosemary, leaves stripped and chopped, chicken or vegetable stock, dried porcini mushrooms, extra-virgin olive oil, pancetta, chopped , available at your deli counter or 3 slices bacon, chopped, garlic, crushed, shallot, chopped, portobello mushroom caps, halved and thinly sliced, coarse salt and freshly ground black pepper, all-purpose flour, dry red wine
    30 min, 14 ingredients
  • Creamy Ravioli Casserole Creamy Ravioli Casserole
    canned ravioli in tomato sauce, onions, diced, milk and
    7 More
    canned ravioli in tomato sauce, onions, diced, milk, heavy cream, egg yolks, cheese, grated, mixed herbs, butter, salt, pepper
    50 min, 10 ingredients
  • Baked Ravioli in Alfredo Sauce With Mushrooms Baked Ravioli in Alfredo Sauce With Mushrooms
    refrigerated cheese ravioli, cooked and drained and
    7 More
    refrigerated cheese ravioli, cooked and drained, refrigerated alfredo sauce , if using the prepared sauce, i mix light and regular to reduce fat, olive oil, sweet onion, sliced thin, fresh sliced mushrooms, grated parmesan cheese, breadcrumbs, salt and pepper
    40 min, 8 ingredients
  • Chicken and Cheese Ravioli With Tomato Sauce Chicken and Cheese Ravioli With Tomato Sauce
    vegetable oil, ground chicken, chopped yellow onion and
    10 More
    vegetable oil, ground chicken, chopped yellow onion, garlic clove, minced, whole tomatoes with juice, pureed in a food processor, tomato sauce, dried basil, dried oregano, sugar, salt, fresh ground black pepper, cheese ravioli , cooked according to package directions, drained, freshly grated parmesan cheese
    35 min, 13 ingredients
  • Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay) Artichoke and White Bean Ravioli with Fresh Green Pea Sauce, Piquillo Pepper-Black Olive Relish and Ricotta Salata (Bobby Flay)
    olive oil, shallots, finely chopped and
    23 More
    olive oil, shallots, finely chopped, garlic, finely chopped, artichoke hearts, cooked and thinly sliced, cooked white beans, mashed (with some texture left), prepared horseradish, drained, salt and pepper, sheets pasta dough, eggs mixed with 2 tbsp water, fresh green peas, vegetable stock, toasted coriander seeds, ground, grated lemon zest, chopped cilantro, salt and pepper, piquillo peppers , julienned, niccoise, pitted and coarsely chopped, scallions, finely chopped, white wine vinegar, olive oil, pepper, ravioli, green pea sauce, ricotta salata, finely shaved, coarsely chopped cilantro
    45 min, 25 ingredients
  • Sunburst Squash, Zucchini, and Tomato Frittata with Sheeps Milk Ricotta Sunburst Squash, Zucchini, and Tomato Frittata with Sheeps Milk Ricotta
    sunflower oil, leeks sliced, soaked, and drained and
    9 More
    sunflower oil, leeks sliced, soaked, and drained, sunburst ( patty pan) squash, cubed, zucchini, cubed, potatoes, cubed and blanched, eggs, half and half, milk ricotta, grated parmesan, salt and freshly ground black pepper, red tomato, skinned and seeded (italian plum, brandywine)
    30 min, 11 ingredients




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