10701 seven minute frosting martha stewart Recipes

  • Chocolate-Almond Cupcakes with Fluffy Coconut Frosting
    blanched almonds (or rounded 1/2 cup blanched slivered al... and
    14 More
    blanched almonds (or rounded 1/2 cup blanched slivered almonds), sugar, sweetened shredded coconut (from two 14-oz bags), all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, unsweetened chocolate, unsalted butter, room temperature, eggs, room temperature, unsweetened coconut milk , stirred, pure vanilla extract, seven minute frosting, jordan almonds (optional)
    55 min, 15 ingredients
  • Seven Minute Frosting I
    egg whites, salt, white sugar, water, cream of tartar and
    1 More
    egg whites, salt, white sugar, water, cream of tartar, vanilla extract
    6 ingredients
  • Seven Minute Frosting II
    white sugar, egg whites, light corn syrup, cold water and
    1 More
    white sugar, egg whites, light corn syrup, cold water, vanilla extract
    12 min, 5 ingredients
  • Seven Minute Frosting II
    white sugar, water, egg whites, salt, light corn syrup and
    1 More
    white sugar, water, egg whites, salt, light corn syrup, vanilla extract
    6 ingredients
  • Seven Minute Frosting
    sugar, egg whites, cream of tartar, salt and
    1 More
    sugar, egg whites, cream of tartar, salt, pure vanilla extract
    5 ingredients
  • Seven-Minute Frosting
    sugar, cream of tartar, salt, egg whites, cold water and
    1 More
    sugar, cream of tartar, salt, egg whites, cold water, vanilla extract
    20 min, 6 ingredients
  • Seven-Minute Frosting
    egg whites, granulated sugar, water, pure vanilla extract
    15 min, 4 ingredients
  • Seven-Minute Frosting
    sugar, water, light corn syrup, egg whites
    22 min, 4 ingredients
  • Seven Minute Frosting
    egg whites (unbeaten), sugar, cold water, cornstarch and
    1 More
    egg whites (unbeaten), sugar, cold water, cornstarch, vanilla
    15 min, 5 ingredients
  • Seven-Minute Frosting
    egg whites, sugar, corn syrup, orange liqueur
    10 min, 4 ingredients
  • Martha Stewart's Chicken Piccata Martha Stewart's Chicken Piccata
    all-purpose flour, kosher salt, fresh ground pepper and
    7 More
    all-purpose flour, kosher salt, fresh ground pepper, chicken cutlets, about 1/4-inch thick, olive oil, unsalted butter, dry white wine, fresh lemon juice, salt-packed capers , soaked in water 20 minutes, then drained, rinsed, and drained again (optional for me), chopped fresh flat-leaf parsley
    15 min, 10 ingredients
  • Seven Minute Frosting  (Diabetic) Seven Minute Frosting (Diabetic)
    egg whites, cream of tartar, sugar substitute, water, salt and
    1 More
    egg whites, cream of tartar, sugar substitute, water, salt, vanilla extract
    7 min, 6 ingredients
  • Seven-Minute Frosting Seven-Minute Frosting
    sugar, cold water, egg whites, light corn syrup, salt and
    1 More
    sugar, cold water, egg whites, light corn syrup, salt, vanilla extract
    6 ingredients
  • Seven-Minute Frosting Seven-Minute Frosting
    sugar, water, light corn syrup, salt, egg whites and
    1 More
    sugar, water, light corn syrup, salt, egg whites, vanilla extract
    6 ingredients
  • Seven Minute Frosting Seven Minute Frosting
    egg, boiling water, few grains of salt, cream of tartar and
    2 More
    egg, boiling water, few grains of salt, cream of tartar, white sugar, vanilla
    6 ingredients
  • Seven-Minute Frosting Seven-Minute Frosting
    egg whites, at room temperature, sugar, water, salt and
    1 More
    egg whites, at room temperature, sugar, water, salt, pure vanilla extract
    5 ingredients
  • Coconut Layer Cake Coconut Layer Cake
    unsalted butter, room temperature, plus more for pans and
    15 More
    unsalted butter, room temperature, plus more for pans, spooned and leveled) all-purpose flour, plus more for pans, baking powder, salt, sugar, eggs plus 3 large egg yolks (reserve whites for frosting), vanilla extract, whole milk, seven-minute frosting (below ), lemon curd and 1 1/4 cups sweetened shredded coconut, for assembling, seven-minute frosting, egg whites, light corn syrup, cream of tartar, cold water, sugar
    30 min, 16 ingredients
  • Carrot Ginger Cake- Courtsey Of Martha Stewart Carrot Ginger Cake- Courtsey Of Martha Stewart
    makes 1 four-layer cake, serves 10 to 12 and
    22 More
    makes 1 four-layer cake, serves 10 to 12, unsalted butter, for pans, all-purpose flour, plus more for pans, pecan halves, carrots, peeled, eggs, room temperature, nonfat buttermilk, pure vanilla extract, sugar, vegetable oil, freshly grated ginger, baking powder, baking soda, salt, ground cinnamon, orange cream cheese frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, freshly grated orange zest, freshly grated ginger, salt
    23 ingredients




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