306 serve chocolate Recipes

dark chocolate, broken into small pieces (really good quality), eggs, superfine sugar, superfine sugar, softened unsalted butter, water, butter, all-purpose flour, cream, to serve (optional), fresh raspberry, to serve (optional), chocolate curls (optional)

cook and serve) chocolate pudding mix, semisweet chocolate, finely chopped, milk, amaretto liqueur, chilled whipping cream, sugar, raspberries (optional), chocolate curls (optional)

pitted tart cherries in water, sugar, milk, sugar-free cook -and-serve chocolate pudding mix, frozen pastry shell (9 inches), baked

flour, sugar, cocoa powder, egg, milk, oil, splash vanilla, chocolate chips

thickened cream, baileys irish cream , original irish cream liqueur, ouzo, chocolate fudge topping, ice cubes, cream, to serve, grated dark chocolate, to serve

mascarpone cheese, icing sugar, strong black coffee, marsala, cream , whipped, dark chocolate melts, melted, prepared pouring custard, sponge cake fingers, grated dark chocolate, to serve, cream, to serve, cocoa , for dusting

food cake mix (prepared ), cook and serve chocolate pudding mix or 2 (3 1/2 oz) packages jell-o chocolate fudge flavor pudding and pie filling or 2 (3 1/2 oz) packages vegetarian chocolate pudding mix or 2 (3 1/2 oz) packages vegetarian chocolate fudge pudding mix, whipping cream, powdered sugar (you can use more or less depending on how sweet you like it), real vanilla

cook and serve chocolate pudding (4oz), milk, chocolate chips, butter

chocolate pudding (cook-n-serve kind, not instant), half-and-half cream or 2 cups milk, semi-sweet chocolate chips, divided, butter, softened, sugar, eggs, vanilla, unsweetened baking cocoa, flour, baking powder, chopped nuts (optional)

crust pie shells, baked, cook and serve chocolate pudding mix, milk, butter, semi-sweet chocolate chips, cream or cool whip

flour, chocolate chips, walnut pieces, french vanilla cake mix with pudding, eggs, oil, water, cook-and-serve chocolate pudding mix, egg, water, mrs. richardson butterscotch caramel sauce , to taste, mrs. richardson hot fudge topping , to taste

cook and serve chocolate pudding mix, hot fudge (bottled ), ground cinnamon

in.baked pastry shell, cook and serve chocolate pudding mix, milk, creamy peanut butter, sugar, cream

graham crackers, crushed ( about 24 crackers), butter, melted, cream cheese (3 8-oz), cool whip (2 8-oz), powdered sugar , sifted, vanilla, peanut butter, pudding topping, cook-and-serve chocolate pudding 4 3.4oz), milk

all-purpose flour, granulated sugar, baking powder, salt, semi-sweet chocolate morsels, butter or margarine, milk, eggs, lightly beaten, vanilla extract, cream , chocolate shavings, sifted powdered sugar, fresh fruit, or ice ) i served mine with whipped and a cherry.

thickened cream, baileys original irish cream, ouzo, chocolate fudge topping, ice cubes, cream, to serve, grated dark chocolate, to serve

mascarpone cheese, icing sugar, strong black coffee, marsala, cream , whipped, dark chocolate melts, melted, prepared pouring custard, sponge cake fingers, grated dark chocolate, to serve, cream, to serve, cocoa , for dusting

milk, coffee and chicory essence, scoops chocolate ice cream, scoops vanilla ice cream, cream, to serve, flake chocolate, to serve