17924 semita piena filled pastry Recipes

  • Pastry Chicken a la King
    frozen puff pastry shells, butter, sliced fresh mushrooms and
    13 More
    frozen puff pastry shells, butter, sliced fresh mushrooms, sweet red pepper, finely chopped, celery rib, finely chopped, onion, finely chopped, king arthur unbleached all-purpose flour, milk, egg yolks, heavy whipping cream, lemon juice, salt, paprika, pepper, cubed cooked chicken, frozen petite peas
    25 min, 16 ingredients
  • Sambusaks (Cheese-Filled Pastries)
    melted butter, vegetable oil, salt, flour and
    6 More
    melted butter, vegetable oil, salt, flour, egg, lightly beaten, feta cheese, crumbled, freshly grated parmigiano-reggiano cheese, eggs, baking powder, fresh ground black pepper
    31 min, 10 ingredients
  • Super Easy Puff Pastry Apple Strudel
    sheets frozen puff pastry (use the 2 sheets from a 17.3-o... and
    5 More
    sheets frozen puff pastry (use the 2 sheets from a 17.3-oz box), egg, slightly beaten, water, apple pie filling, raisins (optional), sugar
    36 min, 6 ingredients
  • Devils Food Cupcakes With Vanilla Cream Filling
    butter, room temperature, sugar, eggs and
    23 More
    butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.
    15 min, 26 ingredients
  • Bougatsa (Greek Cream-Filled Phyllo Pastries)
    egg, room temperature, egg yolk, room temperature, sugar and
    10 More
    egg, room temperature, egg yolk, room temperature, sugar, whole milk, semolina (farina), butter, cut into bits, fresh lemon juice, lemon , zest of, vanilla extract, phyllo pastry, thawed, covered with dampened towel, butter, melted, icing sugar, cinnamon
    43 min, 13 ingredients
  • Sicilian Cheese-Filled Pastries Sicilian Cheese-Filled Pastries
    flour, salt, sugar, soft butter, cut into small pieces and
    14 More
    flour, salt, sugar, soft butter, cut into small pieces, egg, beaten, white wine, oil (for frying ), sugar, flour, salt, scalded milk, eggs, lightly beaten, vanilla extract, almond extract, ricotta cheese, powdered sugar, candied fruit, finely chopped, semisweet chocolate, grated
    1 hour 30 min, 18 ingredients
  • Hunklich Cherry Filled Pastry Hunklich Cherry Filled Pastry
    all-purpose flour , as needed and
    15 More
    all-purpose flour , as needed, active dry yeast (4 1/2 tsp total ), lukewarm whole milk, eggs, lightly beaten, butter, melted and cooled slightly, granulated sugar, salt, whole milk, water, farina, eggs, beaten, vanilla extract, canned cherries, pitted,drained ,reserving the juice, creme fraiche or 1 pint sour cream, egg yolks, beaten, sugar , as needed for sprinkling
    4 hour 30 min, 16 ingredients
  • Burekas  Cheese Filled Pastries Burekas Cheese Filled Pastries
    dough, margarine, salt, self-rising flour, warm water and
    6 More
    dough, margarine, salt, self-rising flour, warm water, cheese (feta), cooked spinach ( drained well and chopped ), egg yolks, egg yolk, sesame seeds
    20 min, 12 ingredients
  • Polish Meat-filled Pastries Polish Meat-filled Pastries
    chopped dried apricots, warm chicken broth and
    9 More
    chopped dried apricots, warm chicken broth, shredded or very finely chopped cooked pork equal to a chop, chopped prunes, raisins, chopped walnuts, sweet paprika, ground cayenne, ground cinnamon, salt
    11 ingredients
  • Almond pastries Almond pastries
    butter, all-purpose flour, egg, vinegar and
    7 More
    butter, all-purpose flour, egg, vinegar, ice water (optional), almond paste (filling ), fresh orange juice (filling ), grated orange rind (filling ), egg white (filling ), egg yolk (glaze), milk (glaze)
    11 ingredients
  • Nutella Pastry Puffs - Puff Pastry With Nutella Filling - German Nutella Pastry Puffs - Puff Pastry With Nutella Filling - German
    frozen puff pastry and
    4 More
    frozen puff pastry, nutella or 3/4 cup other hazelnut chocolate spread, chopped hazelnuts (optional), egg, granulated sugar
    35 min, 5 ingredients
  • Chocolate Filled Almond Macarons (Food Network Kitchens) Chocolate Filled Almond Macarons (Food Network Kitchens)
    chopped milk chocolate, unsalted butter, heavy cream and
    10 More
    chopped milk chocolate, unsalted butter, heavy cream, vanilla extract, kosher salt, sugar, whole blanched almonds, very finely ground, egg whites, at room temperature, kosher salt, granulated sugar, pure almond extract, drops liquid neon food coloring, such as mccormick, optional, special equipment : pastry bag, pastry tip, parchment paper
    1 hour 25 min, 13 ingredients
  • Raspberry and Pastry Cream Filled Puff Pastry Raspberry and Pastry Cream Filled Puff Pastry
    vanilla bean, milk, lemon rind, egg yolks, sugar and
    3 More
    vanilla bean, milk, lemon rind, egg yolks, sugar, all-purpose flour, raspberries, puff pastry , defrosted
    55 min, 8 ingredients
  • Puff Pastry Tart Filled with Almond Cream Puff Pastry Tart Filled with Almond Cream
    pure almond paste (2 oz), granulated sugar and
    8 More
    pure almond paste (2 oz), granulated sugar, unsalted butter, softened, eggs, vanilla, almond extract, all-purpose flour, frozen puff pastry sheets, thawed, dried bean such as a lima bean (optional), confectioners sugar
    55 min, 10 ingredients
  • Kellymac's Chocolate Cream Cheese Filled Puff Pastries Kellymac's Chocolate Cream Cheese Filled Puff Pastries
    sugar, baking cocoa, all-purpose flour, salt, water and
    10 More
    sugar, baking cocoa, all-purpose flour, salt, water, kahlua, semi-sweet chocolate chips, cream cheese, butter or 1 1/2 tbsp margarine, vanilla extract, sheets frozen puff pastry, egg, milk, cinnamon sugar, powdered sugar
    55 min, 15 ingredients
  • Bougatsa (Cheese Filled Filo Pastry) Bougatsa (Cheese Filled Filo Pastry)
    mascarpone or 1 lb cream cheese, room temperature, sugar and
    5 More
    mascarpone or 1 lb cream cheese, room temperature, sugar, eggs, vanilla extract, clarified butter, phyllo pastry sheets , thawed in the refrigerator if previously frozen, powdered sugar
    1 hour 10 min, 7 ingredients
  • Puff Pastry Wrapped Brie With Maple Walnut Filling Puff Pastry Wrapped Brie With Maple Walnut Filling
    brie round, ground walnuts, toasted, sultana raisin and
    2 More
    brie round, ground walnuts, toasted, sultana raisin, pure maple syrup, puff pastry, thawed
    45 min, 5 ingredients
  • Cherry Filled Hearts Cherry Filled Hearts
    frozen puff pastry sheets, thawed (1 sheet ), egg yolk and
    5 More
    frozen puff pastry sheets, thawed (1 sheet ), egg yolk, water, cherry pie filling, almond extract, hot fudge topping, heated, divided, thawed frozen non-dairy topping
    30 min, 7 ingredients




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