558 semi chocolate heavy Recipes

chocolate cupcakes, makes 7 regular cupcakes, butter, room temp, sugar, egg, room temp, flour, baking powder, baking soda, salt, high quality unsweetened cocoa powder (i also used valrhona cocoa powder), milk, vanilla extract, strawberry ganache filling and ganache glaze, semi-sweet chocolate (i used callebaut), heavy cream, vanilla, salt, strawberries, diced, vanilla buttercream frosting, unsalted butter, room temperature, milk, vanilla bean paste, powdered sugar

semi sweet baking chocolate, heavy cream, butter, plain flour , 1/2 cup cocoa pwd - sifted, chopped semisweet baking chocolate, eggs, sugar, vanilla essence

dark semi-sweet chocolate, butter, vanilla extract, eggs, total 3 separated and at room temperature, cake flour , sifted, cream of tartar, sugar, dark semi-sweet chocolate, heavy cream, butter

semi-sweet chocolate, unsweetened chocolate, eggs, separated, all-purpose flour, butter, room temperature, white sugar, vanilla extract, semisweet chocolate, heavy whipping cream, frozen raspberries, thawed, seedless raspberry preserves

good-quality semi-sweet or bittersweet chocolate, heavy cream or nondairy whipping cream, dutch processed cocoa powder, sugar, chopped unsalted pistachios , almonds, or hazelnuts

semi-sweet chocolate chips, butter, brown sugar , packed, eggs, instant coffee crystals dissolved in 2 tbsp water, vanilla extract, baking powder, flour, semi-sweet chocolate chips, unsweetened cocoa, cream cheese, softened, sugar, seedless red raspberry jam, vanilla extract, semi-sweet chocolate chips, unsweetened cocoa, heavy cream, heavy cream

heavy cream, whipped and chilled, jello instant chocolate pudding , prepared as per the manufacturer s instructions or use an instant chocolate mousse mix for a richer flavor and texture., chocolate fudge cake box mix prepared according to manufacture s instructions, cooled and cut into 2 inch cubes, hershey milk chocolate bars or 4 european milk chocolate bars like lindt, chopped -divided into three groups, ganache topping, semi-sweet chocolate chips, heavy cream

brownies, butter (softened to room temp .), semi-sweet chocolate, unsweetened chocolate, sugar, vanilla, flour, eggs, honey or toffee roasted peanuts, easy chocolate sauce, semi-sweet chocolate, baking grade cocoa powder, heavy cream, brandy, sugar (that s powdered for those of you in iowa), butterscotch sauce, vanilla ice cream, shaved chocolate in curly shapes

semi-sweet chocolate chips, instant coffee, water, sour cream, sugar, vanilla, prepared 9 inch chocolate crumb crust, sugar, unsweetened baking cocoa, heavy cream or 1 1/2 cups whipping cream, semi-sweet chocolate chips (to garnish ) (optional)

dark semi-sweet chocolate, butter, vanilla extract, eggs, separated, room temperature, cake flour, salt, cream of tartar, sugar, dark semi-sweet chocolate, heavy cream, butter

heavy cream, granulated sugar, egg yolks, vanilla extract (or 1/2 tsp vanilla beans), dark semi-sweet chocolate, heavy cream, macadamia nuts, grated fresh ginger, nutmeg, ground mace, light brown sugar, granulated sugar

semi-sweet chocolate, heavy cream, egg yolks slightly beaten, egg whites, sugar, your favorite liquor, salt, whipping cream

graham cracker crumbs (10 crackers), unsalted butter, melted, ground cinnamon, bittersweet chocolate, instant espresso coffee, cream cheese, at room temperature, granulated sugar, cornstarch, pure vanilla extract, almond extract, kosher salt, extra-large eggs, at room temperature, sour cream, at room temperature, semi-sweet chocolate, heavy cream

white marshamallows , 10 oz, semi sweet chocolate ( squares or quality chips ), heavy cream, lady fingers ( storebought ), butterscoth schnapps as needed, butterscoth chips, marachino cherries, cream

semi-sweet chocolate bits, heavy cream, butter, superfine sugar, unsweetened chestnut, drained and pureed in a food processor, rum, cream for garnish , optional

chewy chocolate cookies, chopped roasted almonds, salt, melted unsalted butter, mascarpone cheese, white granulated sugar, heavy cream, divided , plus 3/4 cup heavy cream, whipped semi-firm, heaping tbsp instant espresso, semisweet baking chocolate, heavy cream, pakistani rose petals, chocolate chips (both sweet and semisweet equally), cream, sugar, almond extract, sliced almonds, rose petals

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

dark semi-sweet chocolate, heavy cream, butter, dark semi-sweet chocolate, butter, vanilla extract, eggs, separated and at room temperature, cake flour , sifted, salt, cream of tartar, sugar