546 seitan madras Recipes

  • Madras Curry
    lean meat, diced and fat free, oil, onion, chopped and
    11 More
    lean meat, diced and fat free, oil, onion, chopped, green cardamom pods, slips open, green chilies, chopped, fresh ginger, grated, garlic cloves, crushed, dried red chilies, chopped, curry powder, mixed with, oil, ground coriander, ground cumin, salt, stock, made with a cube
    11 min, 15 ingredients
  • Madras Chicken
    boneless chicken breast halves, canola oil and
    4 More
    boneless chicken breast halves, canola oil, onion, thinly sliced, apricot halves with juice, curry powder, mango chutney
    20 min, 6 ingredients
  • Madras Curry Dip
    plain greek yogurt, fresh lime juice (about 1 lime) and
    6 More
    plain greek yogurt, fresh lime juice (about 1 lime), curry powder, mango chutney, garlic, minced, fresh cilantro, chopped, green onion, sliced, hot pepper sauce (or to taste)
    8 min, 8 ingredients
  • Madras Beef Curry
    sirloin steak, cut into 1-inch cubes and
    9 More
    sirloin steak, cut into 1-inch cubes, garlic cloves, finely chopped, onion, finely chopped, dried red chilies, seeded, finely chopped, oil, curry powder, tomato paste, water, salt, lemon , juice of
    16 min, 10 ingredients
  • Madras Soup
    olive oil and
    13 More
    olive oil, green onions, thinly sliced (reserve some for garnish), divided, garlic cloves, minced, curry powder, ground cumin, reduced-sodium chicken broth, coarsely chopped, cooked chicken breast (about 1 lb uncooked ), shredded carrots, diced tomatoes and chiles, whole-new potatoes, drained and coarsely chopped, light coconut milk, uncooked rice, canned apple pie filling, chopped or 1 can (15 oz) fried apples, drained and coarsely chopped, fresh lime juice
    40 min, 14 ingredients
  • Peach and Mint Caprese Salad with Curry Vinaigrette
    madras curry powder, extra-virgin olive oil and
    8 More
    madras curry powder, extra-virgin olive oil, champagne vinegar, mild honey, balls mozzarella (8 oz. each, preferably buffalo s milk; see notes), firm-ripe yellow or white peaches, rinsed but not peeled, fresh mint, fresh basil, sea salt or coarse kosher salt, freshly ground black pepper
    10 ingredients
  • Madras Shrimp Molahu Veritadu Curry in Black Pepper Sauce
    vegetable oil, mustard seeds, chopped onion and
    11 More
    vegetable oil, mustard seeds, chopped onion, ground coriander seeds, grated peeled fresh ginger, black peppercorns, crushed, ground turmeric, garlic cloves, minced, fat-free , less-sodium chicken broth, tomato paste, fresh lemon juice, salt, shrimp, peeled and deveined, chopped fresh cilantro
    14 ingredients
  • Stir-Fried Beef Curry
    lean beef steak , sliced 2-inches long x 1/4-inch thick and
    14 More
    lean beef steak , sliced 2-inches long x 1/4-inch thick, peanut oil, onions, sliced (1 cup), garlic, coarsely chopped, spring onions, finely chopped, light soy sauce, sesame oil, shaoxing rice wine or 1 tbsp dry sherry, cornstarch, shaoxing rice wine or 1 tbsp dry sherry, madras curry paste or 1 tbsp madras curry powder, dark soy sauce, light soy sauce, sugar, chicken stock or 2 tbsp water
    39 min, 15 ingredients
  • Peach & Mint Caprese Salad W/ Curry Vinaigrette Peach & Mint Caprese Salad W/ Curry Vinaigrette
    madras curry powder, extra virgin olive oil and
    8 More
    madras curry powder, extra virgin olive oil, champagne vinegar, honey, mild, fresh mozzarella balls , preferably buffalo s milk (see notes), peaches, firm, ripe, rinsed but not peeled (yellow or white ), fresh mint, fresh basil, sea salt or kosher salt, coarse, black pepper, freshly ground
    40 min, 10 ingredients
  • Madras Double-Mango Chicken Wrap Madras Double-Mango Chicken Wrap
    plain low-fat yogurt, curry powder and
    8 More
    plain low-fat yogurt, curry powder, boneless skinless chicken breast halves, each sliced into 4 long strips, salt, mango, peeled, pitted, and cubed, red onions, hot sauce, burrito-size flour tortillas, mango chutney, leaves green leaf lettuce
    51 min, 10 ingredients
  • Madras Chicken Soup Madras Chicken Soup
    carrots, red onion, chicken thighs, grain rice and
    5 More
    carrots, red onion, chicken thighs, grain rice, curry powder, cumin, chicken broth, frozen peas, green onions, thinly sliced
    35 min, 9 ingredients
  • Madras Curry Drumsticks Madras Curry Drumsticks
    plain nonfat yogurt, fresh lemon juice and
    7 More
    plain nonfat yogurt, fresh lemon juice, curry , preferably madras but any will do, fresh ginger, grated and peeled, garlic cloves, minced, ground cumin, hot pepper sauce, skinned chicken drumsticks, salt
    30 min, 9 ingredients
  • Madras Dip Madras Dip
    eggs, hard-boiled, green peppers (grated ), sour cream and
    4 More
    eggs, hard-boiled, green peppers (grated ), sour cream, celery (grated ), curry powder, onion (grated )
    7 ingredients
  • Caribou Bhajee Caribou Bhajee
    madras curry powder, fresh grated ginger and
    17 More
    madras curry powder, fresh grated ginger, tamarind paste (optional), garlic, diced very small, cinnamon stick, crushed, malt vinegar, caribou tenderloin cut into 1 1/2-inch cubes (lean lamb can be substituted), butter, freshly ground black pepper, extra large onion, or 3 medium ones, chopped, blanched plum tomatoes or 1 (15 oz) can crushed tomatoes, very large, or 2 medium bell pepper , cut into 2 inch by 2 inch strips, green chiles , roasted, skinned, and sliced, mushrooms, cut in half, pineapple chunks in syrup, strained, sea salt, water , if necessary, cooked basmati rice , as an accompaniment, cilantro, for garnish
    1 hour , 19 ingredients
  • Madras Red Fish Curry (Meen Kari) Madras Red Fish Curry (Meen Kari)
    skinless and boneless non-oily fish fillets, such as sole... and
    23 More
    skinless and boneless non-oily fish fillets, such as sole or flounder, cut into 4 serving pieces, curry powder 1/2 cup of unbleached flour for dusting, recipe follows, coarse salt to taste, light vegetable oil, chopped onions, chopped garlic, ground red pepper , paprika, or their combination, mustard powder, kari leaves or 2 bay leaves, water, tomatoes, peeled, seeded, and chopped, tamarind water , or 1 tsp tamarind paste dissolved in 1/4 cup of hot water, or 1 tsp prune paste mixed with 1 tsp lemon juice, kari or cilantro sprig for garnish, curry powder, coriander seeds, fenugreek seeds, mustard seeds, cumin seeds, black peppercorns, fennel seeds, cinnamon, turmeric, ground red pepper
    30 min, 24 ingredients
  • Quick Curried Turkey and Pear Salad (Ming Tsai) Quick Curried Turkey and Pear Salad (Ming Tsai)
    madras curry powder, lemon, juiced, mayonnaise and
    5 More
    madras curry powder, lemon, juiced, mayonnaise, diced turkey breast meat, pears, peeled and cut 1/2 inch dice, scallions, sliced, salt and black pepper, romaine lettuce hearts, washed, dried , and cut into large chiffonade
    25 min, 8 ingredients
  • Suriname Chicken Curry Suriname Chicken Curry
    chicken (cut into bite-sized pieces) and
    8 More
    chicken (cut into bite-sized pieces), garlic cloves (more , to taste), onion, masala (store-bought, your own recipe or quick garam masala or madras curry powder) or 2 tbsp curry powder (store-bought, your own recipe or quick garam masala or madras curry powder), sunflower oil or 4 tbsp corn oil, chili peppers (optional) or jalapeno, to taste (optional), sugar, salt , to taste, water
    40 min, 9 ingredients
  • Vegetarian Korokke - Japanese Potato Croquettes Vegetarian Korokke - Japanese Potato Croquettes
    potatoes and
    8 More
    potatoes, vegetarian veggie crumbles or 1/4 lb ground seitan or 1/4 lb ground tempeh, onion, finely chopped, egg, salt, salt and pepper, peanut oil or canola oil (for frying), flour , as needed (for dredging, or more), panko breadcrumbs (breadcrumb)
    1 hour , 9 ingredients




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