249423 seared tilapia coconut rice spicy cilantro cream Recipes

coconut milk, rice, brown sugar, coconut, shredded, bay leaf

rice (white and uncooked ), frozen peas (thawed ), coconut (flaked and toasted ), mandarin orange segments (drained ), mint leaves (fresh ), pineapple (finely chopped and drained ), peanuts (salted and coursely chopped), coconut milk, lime juice, cooking oil, honey mustard, salt, cayenne pepper

cilantro , including stems, baby spinach leaves, parmesan cheese, olive oil, tamarind pumpkin seeds, ground almonds, rotel canned tomatoes, crushed garlic, salt

cream cheese, softened, sour cream, salsa verde, fresh ground black pepper, celery salt, ground cumin, garlic powder, cilantro, chopped, lime , juice of

cream cheese, mayonnaise, canned chicken or 1 cup cooked chicken breast, diced green chilies, hot sauce (we like habanera salsa, but tabasco is good too), seasoning salt, salt, pepper, garlic powder, shredded colby or 1 cup longhorn cheese or 1 cup cheddar cheese, diced green onion, diced bell pepper (green,yellow or orange)

cream of coconut, coconut milk, unsweetened flaked coconut, dark chocolate, chopped

tilapia fillets, olive oil, plus additional for brushing, grated orange zest, freshly squeezed orange juice, grated fresh ginger, hot sauce , to taste, salt, freshly ground black pepper, mango coconut rice , recipe follows, olive oil, grain rice, unsweetened coconut milk, water, salt, ripe mango, peeled and cubed

broccoli florets, onions, diced, kosher salt, curry powder, black pepper, tilapia fillet, light coconut milk (thai kitchen), pineapple chunks in juice (drained ), brown rice

butternut squash , halved lengthwise and seeded (5 1/2 lb), extra virgin olive oil, pecans (2 oz), unsalted butter, onion, cut into 1/2-inch dice, fennel bulb, halved cored and cut into 1/2-inch dice, fresh ginger, peeled and finely chopped (1 1-1/2-inch piece), chicken stock, unsweetened coconut milk (1 can), chilled heavy cream, hazelnut oil, cayenne pepper, kosher salt, fresh lemon juice (not the bottled stuff)

coconut milk, coconut, short grain white rice (pref. sushi rice, i use nishki ), powdered sugar (or to taste), chilled cooling trays, ginger, powdered or pulverized

rice, cooked, heavy cream reduced by 1/2, poblanos , roasted, skins removed, and chopped, scallions, sliced, freshly chopped cilantro leaves

use coconut cookie crust - see crust page, coconut, lightly toasted, philly cream cheese,softened, sugar, flour, eggs, coconut extract or 1/2 cup coconut liquor, heavy cream, coconut cream pudding

boneless lamb leg or shoulder, trimmed of excess fat and cut into 1 1/2-inch chunks, garlic, crushed, dried thyme, dried oregano, dried rosemary, olive oil, divided, juice of 1/2 a lemon, salt, freshly ground black pepper, pocketless pita bread, tomatoes, thinly sliced, shredded iceberg lettuce, feta, crumbled, tzatziki sauce , serena palumbo s recipe follows, spicy sour cream sauce , serena palumbo s recipe follows, cucumber, grated, fresh mint, leaves finely chopped, fresh dill, leaves finely chopped, zest of 1 lemon, greek-style yogurt, kosher salt, sour cream, zest and juice of 1 lemon, sriracha sauce, kosher salt

tilapia fillets, lemon, cut in 8 slices (2 per fish), dried thyme, flour, butter, salt, pepper, heavy cream, lemon zest, lemon juice (more or less to taste), shallot, fine chopped, fresh thyme, fine chopped, fresh parsley, fine chopped (more or less to taste), flour, salt, pepper, cooked white rice (just use your favorite ), scallions, fine chopped (white and green parts ), lemon, fresh squeezed, butter, salt, pepper

tilapia fillets (or you can use your favorite white fish), flour (i prefer rice , but any will work), cayenne pepper (to taste), paprika, kosher salt, black pepper, butter, lemon, cut in half (1/2 of the lemon to squeeze on the fillets and the other half slice for a garnish), english cucumber, peeled , cut lengthwise and cut in 1/4-inch half moons (seedless, if you can find a seedless cucumber, just make sure to remove the seeds), shallot, thin sliced, capers, sour cream, white wine (optional), minced fresh dill, butter, salt, pepper

tender asparagus, trimmed, coarsely chopped mint leaves, garlic clove, finely chopped, grated lemon zest, red pepper flakes, tilapia fillets (about 1 lb total), halved, salt and freshly ground black pepper, extra virgin olive oil , plus 4 tsp oil for drizzling