20896 seared tenderloin balsamic roas Recipes
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balsamic vinegar, extra virgin olive oil, sugar and7 Morebalsamic vinegar, extra virgin olive oil, sugar, dijon-style mustard, baby beets, trimmed, peeled, thinly sliced, vegetable oil, garlic cloves, minced, loosely packed beet leaves, washed, drained (leave some water clinging to the leaves), lemon juice, salt and pepper15 min, 10 ingredients
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balsamic vinegar, shallots or 4 tbsp sweet onions and9 Morebalsamic vinegar, shallots or 4 tbsp sweet onions, olive oil, garlic cloves, peeled, fresh ground pepper, fresh basil leaves, chopped tomato, crumbled gorgonzola, chopped basil (fresh ), sliced chives (fresh ) or 2 tbsp scallions (fresh), salt & fresh ground pepper10 min, 11 ingredients
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balsamic vinegar (the good stuff), good quality olive oil and6 Morebalsamic vinegar (the good stuff), good quality olive oil, gilroy garlic, minced (i find it at qfc fresh veg area), hot pepper flakes, ground aniseed, dried, chopped onion, celery seed, basil (fresh ground fine or jarred )15 min, 8 ingredients
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Balsamic Garlic T-Bone Steakbalsamic vinegar, chopped fresh thyme or 1 tsp dried thyme and4 Morebalsamic vinegar, chopped fresh thyme or 1 tsp dried thyme, bottled minced garlic, cracked black peppercorns, salt, beef tsp-bone steaks, cut 1-inch thick21 min, 6 ingredients
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