259320 seared steak chive horseradish butter Recipes

steaks, your choice, cornstarch, butter or 1 tbsp margarine, garlic, minced, red wine vinegar, beef broth, cold butter, cut up

shelled, roasted unsalted pistachios, arugula, butter, softened, boneless rib-eye steaks (each about 12 oz.), asparagus, trimmed, olive oil, kosher salt, pepper

oven-roasted fillet of beef, baguettes , about 14 inches long, flavored butters (options below), horseradish butter, roasted-garlic butter, parsley butter, blue cheese butter, red currant butter

butter, olive oil, beef sirloin steaks, salt and coarsely ground black pepper to taste, brandy, heavy cream, roquefort cheese, crumbled, italian flat leaf parsley, for garnish

unsalted butter, at room temperature, red wine, roquefort cheese or 2 -3 oz maytag blue cheese, lemon juice, salt and black pepper, aged new york strip steaks

chopped pistachios, butter, swordfish steaks, dry white wine, lemon juice, chopped flat leaf parsley

beef tenderloin steaks , 5-6 oz each, olive oil, butter, shallot, minced, port wine, beef stock, butter, coarse salt and pepper

unsalted butter, softened, minced canned chipotle chile in adobo, brown sugar, kosher salt, kosher salt, dried ancho chile powder, coffee, finely ground (can sub ground espresso), ground black pepper, brown sugar, rib eye steaks, each about 1-inch thick , trimmed of excess fat, olive oil

canned diced tomatoes, drained (28 oz), olive oil, chopped garlic (about 2 cloves), salt & freshly ground black pepper, butter, butter, green sweet peppers or 4 hot peppers or 2 green bell peppers, ground cumin, dried oregano, ground aleppo chilies or 1 tsp medium-hot paprika, skirt steaks , trimmed of fat and any silver skin, and cut into 6- to 8-inch-long pieces, canola oil, pita breads, cut in half, plain greek yogurt or other whole-milk yogurt, for garnish

new york strip steaks, butter, garlic clove, peeled and halved, cracked black peppercorns, coarse salt, worcestershire sauce, cognac or 1/2 cup brandy, fresh portabella mushrooms, olive oil, chopped shallot, diced tomato, heavy cream, beef stock or 1/2 cup vegetable stock, chopped fresh basil, chopped italian parsley, salt and pepper

chopped fresh cilantro, divided, unsalted butter, melted, chopped green onions, unseasoned rice vinegar, red miso (fermented soybean paste), minced peeled fresh ginger, soy sauce, top sirloin steaks (3/4 to 1 inch thick ), whole coriander seeds, cracked, sesame oil, sake

vegetable oil, essence , recipe follows, bone steaks, unsalted butter, softened, chopped chipotle chiles in abodo sauce, adobo sauce, fresh lime juice, ground coriander seeds, salt, texas toast , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, softened, minced garlic, essence, thick slices bread, chopped fresh parsley, garnish

vegetable or olive oil, essence , recipe follows, bison tsp-bone steaks , 12 to 16-oz each, herb butter , recipe follows, fresh lemon thyme sprigs, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, at room temperature, minced fresh parsley leaves, chopped fresh lemon thyme or thyme leaves, fresh lemon juice, salt, freshly ground black pepper

chives, fresh italian (flat-leaf) parsley, coarsely chopped, unsalted butter, fresh lemon juice, salt

roasted cacao nibs, rib-eye steaks, kosher salt, freshly ground white pepper, bearnaise butter, softened, onion relish

ears fresh corn with husks, butter, melted, garlic cloves, minced, fresh chives, minced, fennel seeds

self-rising soft-wheat flour, baking powder, sugar, shortening, butter, chilled and cut into pieces, shredded cheddar cheese, chopped fresh chives, buttermilk, butter, melted

ears fresh corn with husks, butter, melted, garlic cloves, minced, fresh chives, minced, fennel seeds