137660 seared scallops tangerine sauce Recipes
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scallops , foot removed, butter, divided, shallots, minced and8 Morescallops , foot removed, butter, divided, shallots, minced, ginger, minced, carrot, thinly sliced, fresh thyme, chopped, white wine, chicken stock, kosher salt , to taste, fresh ground pepper , to taste, canola oil, for cooking35 min, 11 ingredients
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scallops (about 1 in. wide; about 12 oz. total ) and12 Morescallops (about 1 in. wide; about 12 oz. total ), salt and pepper, olive oil, unsalted butter, minced garlic, minced shallot, shiitake mushrooms, rinsed, stemmed, and thinly sliced, fat-skimmed chicken broth, chopped parsley, canned crushed tomatoes, dry white wine, lemon juice, yukon gold potato puree13 ingredients
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dry large scallop (rinse under cold water and pat dry wit... and10 Moredry large scallop (rinse under cold water and pat dry with paper towels), unsalted butter, cut into 6 pieces, diced shallots (1 medium shallot), dry white wine, chopped fresh flat leaf parsley, chopped fresh chives, grated lemon zest, kosher salt, fresh ground black pepper, extra virgin olive oil, lemon wedges, for serving20 min, 11 ingredients
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roasted sesame oil, divided, diagonally cut green onions and11 Moreroasted sesame oil, divided, diagonally cut green onions, peanut oil, sea scallops, salt, divided, fresh orange juice, mirin (sweet rice wine), lemon juice, low-sodium soy sauce, grated fresh ginger, crushed red pepper, water, cornstarch13 ingredients
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pomegranates , halved crosswise, balsamic vinegar and10 Morepomegranates , halved crosswise, balsamic vinegar, low-sodium soy sauce, freshly ground black pepper, ground red pepper, sea scallops, vegetable oil, salt, sugar, freshly ground black pepper, trimmed watercress (about 1 bunch), pomegranate seeds (about 1 pomegranate)12 ingredients
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Wok-Seared Scallops with Tangerine Saucecornstarch, sea scallops, tangerine juice, hoisin sauce and9 Morecornstarch, sea scallops, tangerine juice, hoisin sauce, red wine vinegar, soy sauce, dark brown sugar, chile garlic paste, garlic, finely chopped, vegetable oil, zucchini, halved & sliced on the diagonal, yellow, halved & sliced on the diagonal, carrot , thinly sliced on the diagonal13 ingredients
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Seared Sea Scallops with Spicy Citrus Saucefresh tangerine juice (about 5 tangerines) and12 Morefresh tangerine juice (about 5 tangerines), seeded, thinly sliced kumquats, minced shallots, fresh lime juice, coarsely ground black pepper, fresh tangerine juice, ancho chile powder, ground red pepper, salt, sea scallops (about 3 lb), dry white wine, butter, chopped pistachios13 ingredients
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Asian Cole Slaw with Seared Scallopschinese pea pods, trimmed, sliced savoy cabbage and9 Morechinese pea pods, trimmed, sliced savoy cabbage, mung bean sprouts, red bell pepper, sliced, pickling cucumber, quartered, sliced, green onion, sliced, chopped fresh cilantro, ginger dressing, sea scallops, soy sauce, vegetable oil11 ingredients
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Seared Scallops, Orange Rice, and Citrus Key Lime Saucescallops (6 per person ) and18 Morescallops (6 per person ), key lime juice (key lime does make a difference. if you can tsp get key lime use 1/2 cup regular lime juice, it is not), orange juice (approximately ... just the juice of 1 orange), garlic, minced, butter (2 tbsp to saute, 2 to garnish the dish), honey, ground ginger, red pepper flakes, fresh cilantro, chopped fine, salt, pepper, olive oil, jasmine rice, vegetable broth (to cook the rice in), approximately ... just the orange , zest of, scallions chopped white and greens, butter, salt, pepper20 min, 19 ingredients
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Seared Scallops with Pepper Arugula and Tangerine Gastrique (Emeril Lagasse)sugar, rice wine vinegar, fresh tangerine juice and9 Moresugar, rice wine vinegar, fresh tangerine juice, fresh bay scallops, olive oil, salt and pepper, arugula, cleaned, extra-virgin olive oil, salt and black pepper, tangerine, peeled and sliced, parmigiano-reggiano cheese, black pepper12 ingredients
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Bistro Zin Seared Scallops With Roasted Cauliflower and Tangerinscallops, head cauliflower, broken into 1/2 inch pieces and15 Morescallops, head cauliflower, broken into 1/2 inch pieces, canola oil, white wine, shallot, bay leaf, black peppercorns, orange juice, butter, head frisee, all green removed, tangerines , segmented, ruby red grapefruit , segmented, english pea, blanched, chives, chopped, extra virgin olive oil, salt, white pepper , to taste40 min, 17 ingredients
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Seared Scallops with Hot Garlic Oil and Chinese Sausage Sticky Rice Package (Ming Tsai)canola oil to cook, scallops (u-8) and13 Morecanola oil to cook, scallops (u-8), salt and black pepper to taste, cilantro leaves, garlic, thinly sliced, peanut oil (lion and globe brand), sushi rice, water to cover rice, dried scallops, diced lapchang, ( chinese sausage ), sliced scallions, oyster sauce, chopped cilantro, salt and white pepper to taste, lotus or banana leaves2 hour , 15 ingredients
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Seared Scallops with Herb Saucesea scallops (12 scallops), kosher salt and8 Moresea scallops (12 scallops), kosher salt, freshly ground black pepper, olive oil, divided, chopped shallots, chardonnay or other dry white wine, grated fresh lemon rind, chopped fresh parsley, chopped fresh chives, chopped fresh basil18 min, 10 ingredients
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Seared Scallops With Garlic Gingerspring onions, salt and8 Morespring onions, salt, watercress or rocket, washed and larger stalks removed, sunflower oil, prepared scallops, garlic cloves, chopped very finely, fresh root ginger, chopped very finely, thai fish sauce, oyster sauce, water10 min, 10 ingredients
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