164002 seared scallops spinach curry sauce Recipes
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pomegranates , halved crosswise, balsamic vinegar and10 Morepomegranates , halved crosswise, balsamic vinegar, low-sodium soy sauce, freshly ground black pepper, ground red pepper, sea scallops, vegetable oil, salt, sugar, freshly ground black pepper, trimmed watercress (about 1 bunch), pomegranate seeds (about 1 pomegranate)12 ingredients
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mushroom, sliced, butter, scallops, thawed and11 Moremushroom, sliced, butter, scallops, thawed, cream , sauce (below), spinach fettuccine , cooked al dente, parmesan cheese, grated, parsley, chopped, shallot, minced, garlic, minced, butter, dry vermouth, heavy cream, lemon juice, salt and white pepper25 min, 14 ingredients
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carrot, peeled and quartered, shallot, quartered and9 Morecarrot, peeled and quartered, shallot, quartered, fresh ginger, about 2 inches, peeled and thinly sliced, garlic clove, halved, white wine, chicken broth, reduced fat and reduced sodium, vegetable oil, sea scallops, fresh ground black pepper, salt, snipped chives (to garnish ) (optional)25 min, 11 ingredients
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scallops , foot removed, butter, divided, shallots, minced and8 Morescallops , foot removed, butter, divided, shallots, minced, ginger, minced, carrot, thinly sliced, fresh thyme, chopped, white wine, chicken stock, kosher salt , to taste, fresh ground pepper , to taste, canola oil, for cooking35 min, 11 ingredients
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Sarasota's Seared Scallops With Spinach and a Curry Saucesea scallops and14 Moresea scallops, couscous, cooked (i like to use a garlic couscous, but plain will be just fine, also i like to cook mine in chicken br), baby spinach (4 oz spinach, a little more than 1/2 bag of pre-washed), onion, cut in quarters and thin sliced, scallions, thin sliced, minced garlic, chicken broth, half-and-half, tomato paste, curry powder, fresh cilantro, chopped fine (parsley will work also), butter (1 for the onion, 2 for the scallops), olive oil, salt, pepper15 min, 15 ingredients
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Seared Scallops with Herb Saucesea scallops (12 scallops), kosher salt and8 Moresea scallops (12 scallops), kosher salt, freshly ground black pepper, olive oil, divided, chopped shallots, chardonnay or other dry white wine, grated fresh lemon rind, chopped fresh parsley, chopped fresh chives, chopped fresh basil18 min, 10 ingredients
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Seared Scallops With Miso Sauceolive oil/ peanut oil, japanese scallops, vanilla bean and10 Moreolive oil/ peanut oil, japanese scallops, vanilla bean, salt and pepper to taste, good quality japanese miso, dashi powder dissolved in 1/2 cup water, sake or rice wine, sugar, lemon juice, garlic , halves, salt and pepper to taste, benishoga for garnish15 min, 13 ingredients
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Chicken in Spinach-Curry Sauceall-purpose flour, salt, divided use and9 Moreall-purpose flour, salt, divided use, fresh ground black pepper, boneless skinless chicken breasts, vegetable oil, curry powder (mild or hot ), ground cumin, garlic, minced, frozen chopped spinach, thawed,well-drained, low sodium chicken broth, low-fat buttermilk (1.5%)52 min, 11 ingredients
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Wok-Seared Scallops with Tangerine Saucecornstarch, sea scallops, tangerine juice, hoisin sauce and9 Morecornstarch, sea scallops, tangerine juice, hoisin sauce, red wine vinegar, soy sauce, dark brown sugar, chile garlic paste, garlic, finely chopped, vegetable oil, zucchini, halved & sliced on the diagonal, yellow, halved & sliced on the diagonal, carrot , thinly sliced on the diagonal13 ingredients
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Pan Seared Scallops with Sesame Sauce and Cellophane Noodlescellophane noodles, reduced-sodium soy sauce and10 Morecellophane noodles, reduced-sodium soy sauce, garlic, minced, rice vinegar, sugar, sesame oil, cornstarch, crushed red pepper flakes, olive or vegetable oil, sea scallops , about 12, ground black pepper, scallions, chopped20 min, 12 ingredients
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Pan-Seared Scallops with Lemon Saucelemon, dry white wine, sliced shallots and6 Morelemon, dry white wine, sliced shallots, garlic cloves, peeled, crushed, heavy whipping cream, ground turmeric, scallops, butter, divided, olive oil, divided9 ingredients
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Seared Scallops, Orange Rice, and Citrus Key Lime Saucescallops (6 per person ) and18 Morescallops (6 per person ), key lime juice (key lime does make a difference. if you can tsp get key lime use 1/2 cup regular lime juice, it is not), orange juice (approximately ... just the juice of 1 orange), garlic, minced, butter (2 tbsp to saute, 2 to garnish the dish), honey, ground ginger, red pepper flakes, fresh cilantro, chopped fine, salt, pepper, olive oil, jasmine rice, vegetable broth (to cook the rice in), approximately ... just the orange , zest of, scallions chopped white and greens, butter, salt, pepper20 min, 19 ingredients
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Pineapple Curry Scallops over Pastafresh sea scallops, pineapple curry sauce and3 Morefresh sea scallops, pineapple curry sauce, canola or olive oil, chopped scallions (green onions), red pepper cut into thin strips15 min, 5 ingredients
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