157758 seared scallops pineapple ginger lemon Recipes

pineapple, rum (they strongly recommend using the brand 10 cane), water, gingerroot, peeled and diced, granulated sugar, leaves spearmint, lime , juice of (about 1 oz), crushed ice, soda water, chilled, fresh mint (to garnish ), pineapple, spear (to garnish )

pineapple cake mix (or yellow if not available), pineapple filling, lemon juice, chopped nuts , if desired, melted margarine

pineapple juice, lemon-lime flavored carbonated beverage, sweetened raspberry-flavored drink mix powder

pineapple juice, lemon , juice and zest of, washed (reserve zest and juice, you ll need 2 tbsp. of zest and 4 tbsp. of juice), salmon fillets, brown sugar, chili powder, ground cumin, sea salt, ground cinnamon, unsalted butter, flour

lemon cake mix, eggs , per cake mix directions, water , per cake mix directions, oil , per cake mix directions, crushed pineapple, drained, lemon pudding mix, instant lemon pudding, dream whip, cold milk

lemon, gingerroot, water, splenda sugar substitute (4 packages), seltzer water or 2 1/4 cups water, ice

roasted sesame oil, divided, diagonally cut green onions, peanut oil, sea scallops, salt, divided, fresh orange juice, mirin (sweet rice wine), lemon juice, low-sodium soy sauce, grated fresh ginger, crushed red pepper, water, cornstarch

sea scallops, chopped fresh pineapple, olive oil, red chili pepper flakes, white wine, chopped garlic, salt and pepper

lemon gelatin, boiling water, pineapple juice, lemon juice, drained crushed pineapple, shredded sharp cheddar cheese, cream whipped

pineapple (drain and save 1 cup of juice), orange jell-o, cream cheese, dream whip, pineapple juice, lemon juice, sugar, eggs, beaten

pineapple juice, lemon, juiced, water, brown sugar, plain yogurt, peach, cut in chunks, pineapple chunk, frozen, colored crystal sugar, peach , wedges

lemon slice, chopped candied ginger , slices, candied ginger, lemon juice, lager beer or 5 (12 oz) cans pilsner beer, chilled, ginger ale, chilled

green apple, in fresh ginger, lemon, peeled, organic spinach leaves

shallots , brunoise, butter, sweet potatoes , brunoise (needs to be the size of risotto), hot chicken broth, scallops , u-10 s or bigger (10 /lb), minced garlic, minced ginger, chanterelles, cleaned, salt and black pepper to taste, canola oil to cook, juice of 1 lemon, truffle oil, virgin olive oil, haricot verts, blanched and shocked, chives cut into batons (1-inch), truffle oil to garnish, salt and black pepper to taste, funky sweet potato garnish (optional), sweet potato , spaghetti cut using turning slicer, peruvian purple potato, peeled and sliced, salt to taste, canola oil for frying