16165 seared peach mango Recipes

mango , julienned, carrots , julienned, jicama, peeled and julienned, red bell pepper, seeded and julienned, chopped fresh cilantro, fresh lime juice, salt and freshly ground pepper

mango sorbet, amaretto , or other almond liqueur, crystallized ginger , available in asian foods section, gingersnap cookies, fresh raspberries

mangos peeled seeded and cubed, fresh blueberries, frozen pina colada mix thawed, dark rum

mango, pitted and flesh diced, limes, juiced, olive oil, ground cumin, canned black beans, drained and rinsed, cooked long-grain rice, cooled, tomatoes, sliced in half, red onion, finely chopped, chopped fresh cilantro leaves, jalapeno, seeded and finely chopped, kosher salt and freshly ground black pepper

mango, peeled and flesh diced, papaya, peeled, seeded and diced, diced red onion, minced garlic, cider vinegar, ground allspice, salt, cracked black pepper, currants, freshly chopped cilantro leaves

mango, peeled, seeded and chopped, pineapple juice, strawberries, hulled and halved, scoops coconut sorbet or strawberry sorbet

mango, peeled and diced, peeled, diced cucumber, chopped jalapeno, diced red onion, lime juice, roughly chopped cilantro leaves, salt and pepper

mango nectar, sugar, sweetened lime juice (recommended : rose s), vodka

mangos, peeled and pitted and chopped into chunks, simple syrup , recipe follows, freshly squeezed lime juice, chili powder, plus extra for garnish, coarse salt, special equipment : a food processor, an ice cream maker, optional, water, sugar

mango, skin removed, cut into 1-inch dice, frozen, strawberries, stems removed, cut half, frozen, diced pineapple, orange juice

mango nectar, dark rum, coconut rum, triple sec, pineapple juice, lime, juiced (about 2 tbsp)

mango nectar, cranberry juice, juice of 1 lime, ginger ale, spiced rum , optional

mangoes, peeled and coarsely chopped, cooked black beans , or canned beans, rinsed and drained, green onions, finely sliced, serrano pepper, seeded and finely diced, fresh lime juice, olive oil, honey, chopped cilantro, salt, fresh ground pepper

mango, lemon juice, vinegar, sugar, salt, black pepper, tomato (can be substituted with grape es), cucumber, celery stalk, avocado *optional, lettuce ,as many as you want

mangoes, peeled and cubed, avocados, peeled and cubed, walnut pieces, head iceberg lettuce, shredded, red onion, very thinly sliced, garlic, crushed, italian parsley, finely chopped, dijon mustard, lemon juice, olive oil

mango, banana, fat free natural yoghurt, semi skimmed milk (half fat) + extra if too thick, porridge oats

mango (about 1 1/2 lb), peeled, pitted, and chopped coarse, papaya, peeled, seeded, and chopped coarse, plain yogurt, fresh lime juice plus 4 lime slices for garnish, honey , or to taste, almond extract

mangoes, red medium onion, corn, fresh cilantro, black beans (drained and rinsed ), lime juice, mongolian fire oil (by house of tsang, available at most grocery stores)