92436 seared fried limed scallops bacon Recipes

lemon juice, cayenne pepper, garlic powder, uncooked jumbo shrimp, peeled and deveined, sea scallops , halved widthwise, bacon strips, halved, lemon, cut into wedges

lemon juice, cayenne pepper, garlic powder, uncooked jumbo shrimp, peeled and deveined, sea scallops , halved widthwise, bacon strips, halved, lemon, cut into wedges

ears corn, husked and cleaned, bacon, green bell pepper, chopped

bacon, head cabbage, chopped, onion, chopped, sliced fresh mushrooms, salt and ground black pepper to taste

bacon, chopped, onion, chopped, fresh minced garlic, crushed red pepper flakes (or to taste), cabbage, cut into thin wedges (1 small head cabbage), chicken broth (or use water), brown sugar (or use white sugar, or to taste), seasoned salt & freshly ground black pepper (to taste, or use white salt)

bacon (chopped ), onion (chopped ), heavy cream, green onions (chopped ), cornstarch, water, button mushrooms (sml size & sliced thinly), white fish fillets, flour, butter

cabbage, quartered , core removed, and cut into a large 1-inch dice, sliced bacon, onion, sliced thinly, water, sugar, salt, fresh ground black pepper

cabbage, chopped, fresh garlic cloves, minced, fresh mushrooms, sliced, yellow onion, sliced, ground beef, bacon, salt and pepper

coleslaw mix, bacon, shallots, sliced thinly, olive oil, salt , to taste

potatoes, thick bacon (greasier the better), butter, chopped onion (optional), salt, pepper

ears corn, husked and cleaned, bacon, green bell pepper, chopped, salt and pepper, to taste

onion, diced, garlic cloves, minced, olive oil, sugar, ground red pepper, dried oregano, sea scallops, bacon slices, cut in half, orange-honey sauce

scallops, bacon (not maple flavored), oil, soy sauce, tomato juice, brown sugar, honey, crushed garlic

liver, milk, bacon, onion, little oil, knob butter, gravy, granules, water, water

red onion, halved and thinly sliced, red wine vinegar, sugar, sour cream, mayonnaise, buttermilk, fresh lemon juice (plz not the bottled kind), hot sauce, dijon mustard, red wine vinegar, worcestershire sauce, garlic clove, minced, chopped parsley, snipped chives, kosher salt, fresh ground pepper, thick-cut applewood-smoked bacon (6 oz), self-rising flour, garlic powder, cayenne pepper, onion powder, smoked paprika, kosher salt, fresh ground pepper, chicken liver, trimmed, rinsed, and patted dry, buttermilk, vegetable oil, for frying, heirloom cherry tomatoes, halved, whole flat leaf parsley, tender celery ribs, thinly sliced on the bias, leaves reserved

red skinned potatoes scrubbed, avocados halved pitted peeled and cubed, fresh lime juice, bacon cooked crisp and diced, sliced green onion, chopped cilantro, salt and pepper to taste, dressing, mayonnaise, lime juice, chopped cilantro

idaho potatoes, canola oil, for frying (about 2 cups), applewood smoked bacon, cut in 1/2 vertically, toothpicks, softened butter, honey, cracked black pepper, chopped scallions, chopped fresh parsley leaves