144400 seared crispy potatoes peas vegetable gratin Recipes

potatoes, peeled and diced, frozen peas, vegetable oil, onion, finely chopped, garlic cloves, crushed, salt, ground cumin, ground turmeric, chili powder, black pepper, cinnamon, ground cardamom, ground coriander, ground ginger, sheets phyllo pastry, butter, melted (i suggest earth balance), oil, for frying

russet potatoes, peeled, vegetable oil, coarse salt, chilled soft herb cheese (such as boursin; half of 5.2-oz package), crumbled, green onions, white and green parts chopped separately

potatoes, peeled and coarsely shredded, onions, minced, eggs, beaten, all-purpose flour, baking powder, lemon juice, ground nutmeg , or to taste, salt and ground black pepper to taste, vegetable oil

vegetable oil, russet potatoes, peeled, and cut into 1/2-inch cubes, salt, freshly ground black pepper, water, unsalted butter

potatoes (about 211/2oz), brown onion, finely minced, garlic cloves, finely minced (optional), undrained anchovies packed in oil, reserved anchovy oil (or 1 tsp of the and 1 tsp lemon juice), cream (10 fl.oz. or 1/2 pint), milk (125ml or 4 fl.oz. ), fresh ground black pepper, almonds (optional), fresh dill, finely chopped

potato, peeled and sliced thin, butter, salt, pepper, gruyere or 1 lb white american cheese, dijon mustard, yellow onion, thinly sliced, white wine, fresh breadcrumb, parmesan cheese, butter

potatoes, zucchini (tiny ones or else 2 medium or 1 big), cream (full fat or light ), ham (i used parizaki but spam is good too), onion, garlic clove, butter, salt and pepper, oregano, nutmeg (freshly grated )

potatoes, thinly sliced, salt, courgettes, sliced, garlic clove, crushed, butter, dried herbs, egg, cream, milk, pepper (to season ), cheddar cheese, grated

potatoes, breadcrumbs, parmesan cheese (grated ), butter (melted ), olive oil, salt & pepper

potato, peeled (about 8 oz), dijon-style mustard, garlic clove, minced, bone-in skinless chicken breast halves, olive oil or 1 1/2 tsp cooking oil, ground black pepper, fresh parsley or fresh cilantro or fresh rosemary or fresh chives, snipped

new potato, cut into 1/2 inch dice, olive oil (for sprinkling ), shelled fresh peas, blanched for 1 minute, asparagus spear, 2 inch cuts,blanched for 2 minutes, roughly chopped swiss chard, blanched for 2 minutes, sliced leek, white part only,blanched for 2 minutes, shelled fresh fava beans, blanched for 2 minutes and peeled, chopped fresh mint, chopped fresh basil, heavy cream, lemon , juice of, salt & freshly ground black pepper, to taste, dry white breadcrumb , toasted until golden, chopped garlic, chopped shallot, olive oil, boneless salmon fillets (skin intact), extra olive oil (for the fish), chopped parsley (for garnish )

sliced leeks (light green & white parts only.) washed well and drained ., peeled & diced yukon gold potatoes, olive oil, chicken broth , vegetable broth or water, diced zucchini, cooked or canned chick peas drained & divided in half, lemon juice, chopped fresh mint, hot sauce (or to taste), garnish: 1/2 cup yoghurt , crispy chick peas, mint sprigs.

minced beef, potatoes, peeled and cut into thin circles (a bit thicker than a crisp), vegetable oil, to deep fry, olive oil, onion, diced, pasta sauce (ready made ), red chile (optional), mushrooms (or get a pasta sauce with optional), garlic paste, milk, butter, flour, salt & pepper, cheddar cheese, grated (any type of cheese you fancy to add to the bechamel sauce and for topping)

vegetable oil, butter, russet potatoes, peeled and grated, kosher salt and freshly ground black pepper, freshly chopped parsley leaves

vegetable oil, unsalted butter, russet potatoes, peeled and grated, kosher salt, ground black pepper, fresh flat-leaf parsley

vegetable oil, frozen shredded hash brown patties, unsalted butter, egg, scallions, chopped fine, cornstarch, salt, pepper

potatoes (approximately 13 oz potato skins), olive oil, seasoning salt, paprika, green onion, chopped, monterey jack cheese or 1 1/2 cups cheddar cheese

potatoes peeled and sliced, white onion, butter, flour, milk, salmon drained, shredded cheddar cheese, salt, freshly ground black pepper