30 sea salt rubbed chicken Recipes

cumin seed, black peppercorns, coriander seed, dried red chilies, turmeric powder, sea salt, chicken , marylands trimmed, olive oil, for brushing

garlic powder, onion powder, paprika, dried parsley, dried oregano, cayenne pepper , or to taste, rubbed sage, dried thyme leaves, ground coriander, celery seed, sea salt, ground black pepper, whole chicken, garlic, crushed, onions, quartered

chicken , 3* to 4 1/2 lbs., lumps of fat and tail removed, rinsed and patted very dry, fine sea salt (1 1/2 tsp. for a 3- to 3 3/4-lb. chicken or 2 tsp. for a 4- to 4 1/2-lb. chicken), pepper (3/4 tsp. for a smaller chicken or 1 tsp. for a larger 1), french herb seasoning rub or, mediterranean coriander seasoning rub (optional), olive oil (for plain or french herb chicken)

sea salt, cracked black pepper, onion powder, garlic powder, chicken bouillon granules, ground cinnamon, ground nutmeg, dried marjoram, dried oregano, dried parsley, dried thyme

roasting chicken , about 3 lbs. and brined for at least 2 hours, garlic clove, sliced in half, butter, softened, sea salt, fresh ground black pepper, dried thyme leaves, dried rubbed sage, dried oregano leaves, dried marjoram, dried basil leaves

chicken, beer ( i always use a bud =), chicken (3 1/2 to 4 lb), all-purpose barbecue rub (recipe below ) or your favorite commercial rub, vegetable oil, crushed garlic, onion, chopped, salt and pepper, bbq rub, coarse salt (kosher or sea), dark brown sugar, sweet paprika, freshly ground black pepper

chicken , about 3 1/2 lb, fennel spice rub , recipe follows, plus 1 1/2 tsp, extra-virgin olive oil , plus 6 tablespoons, celery rib, halved, carrot, halved, yellow onion, quartered, bay leaves, sliced celery heart, red onion, thinly sliced, fresh lemon juice, sea salt, preferably gray , and freshly ground black pepper, sliced fresh basil leaves

fennel bulbs with stalks, extra-virgin olive oil, plus more for rubbing, chicken stock or low-sodium broth, unsalted butter, salt and freshly ground pepper, skin-on sea bass fillets, fresh lemon juice

brussels sprouts, red onions, extra-virgin olive oil, parsnips, carrots, celery stalks, peeled, ground sea salt, fennel spice rub , recipe follows, chicken plus 2 bone-in breasts, garlic cloves, smashed, pancetta, cut into strips about 1/2-inch thick and 1-inch long, optional, giant white beans , such as corona, precooked or canned with liquid, fennel seeds, coriander seeds, white peppercorns, grey salt

kosher salt, four 5-oz boneless, skinless chicken breasts (about 1 1/4 lb), blackening spice rub , recipe follows, olive oil, minced garlic, dry white wine, heavy cream, roughly chopped marinated sun-dried tomatoes, fettuccine, grated parmesan, fine sea salt, freshly ground black pepper, sliced green onion, for garnish, granulated garlic, freshly cracked black pepper, salt, ground cumin, granulated onion, cayenne pepper, paprika, chili powder

beer, chicken, basic barbecue rub , recipe follows, cola barbecue sauce , recipe follows, hickory or apple wood chips, soaked for 1 hour in water to cover, drained, brown sugar, sweet paprika, ground black pepper, kosher or sea salt, hickory salt, garlic powder, onion powder, celery seeds, cayenne powder, cola, ketchup, worcestershire sauce, liquid smoke, steak sauce, (recommended : a-1 steak sauce), onion flakes, garlic flakes, freshly ground black pepper

beer, chicken, basic barbecue rub , recipe follows, cola barbecue sauce , for serving, recipe follows, handfuls apple or hickory wood chips, soaked in water for 30 minutes, brown sugar, sweet paprika, freshly ground black pepper, kosher or sea salt, hickory salt, garlic powder, onion powder, celery seeds, cayenne pepper, cola (recommended : coca-cola), ketchup, worcestershire sauce, liquid smoke, steak sauce (recommended : a-1 steak sauce), onion flakes, garlic flakes, freshly ground black pepper

brown sugar, garlic powder, onion powder, dried summer savory, cayenne, paprika, dry mustard, ground sea salt

chili powder, paprika, fresh thyme, finely chopped, kosher or sea salt, garlic powder, freshly ground black pepper, ground cumin, cayenne pepper, chicken legs or thighs

cayenne pepper, paprika, ground cumin, garlic powder, black pepper, sea salt, lamb steaks, lemon , juice of, olive oil

chicken broth, white cannelini beans drained and rinsed, garlic, 4 crushed and 2 minced, dried basil , and oregano, bay leaves, fresh grated parmesan plus a 4 inch piece of the cheese rind, sea salt to taste, cooked shredded chicken, ground veal, italian bread crumbs, egg beaten, fresh escarole,washed, ditalini pasta cooked and drained, sliced italian bread rubbed with a cut glove of garlic and toasted, olive oil

olive oil, dried ancho peppers (the rule of thumb is 3 to 4 chilis per lb of meat), chicken stock (or you can use your favorite beer), sea salt, cracked black pepper, cumin per lb of meat, cinnamon chipotle rub, cyenne pepper, garlic, black beans, white beans ( cannelli, great northern, navy), chicken thighs, chicken breasts, lean beef stew meat, vadalia onion, chopped, handful cilantro (chopped ), lime juice

pork loin roast , boned and bones reserved, sage leaves , plus, sage, pure olive oil, plus more for rubbing, fine sea salt or kosher salt, lemons , peel of removed in long wide strips,plus, fresh lemon juice, sugar, fresh ground black pepper, chicken stock or 4 cups low sodium chicken broth