247916 sea saffron couscous butter Recipes
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sea scallops, patted dry, canola oil and26 Moresea scallops, patted dry, canola oil, kosher salt and freshly ground black pepper, cracked wheat salad , recipe follows, roasted red pepper tahini sauce , recipe follows, grilled lemon halves, for serving, kosher salt, cracked wheat, chopped fresh dill, chopped fresh flat-leaf parsley, chopped fresh mint, english cucumber, quartered and chopped, grape tomatoes, halved, juice of 1 lemon, extra-virgin olive oil, freshly ground black pepper, saffron, water, tahini, aged sherry vinegar, harissa, honey, garlic, chopped, red bell peppers, grilled, peeled, seeded and chopped, juice of 1 lemon, kosher salt and freshly ground black pepper, canola oil, olive oil55 min, 28 ingredients
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olive oil, chopped leeks (or onions), garlic, chopped and20 Moreolive oil, chopped leeks (or onions), garlic, chopped, chopped fresh oregano, curry powder, allspice, freshly ground black pepper, chopped fresh tomato, green bell pepper, cored, seeded and thinly sliced, celery stalks, thinly sliced, low-sodium soy sauce, low-sodium, fat-free vegetable stock, carrots, peeled and thinly sliced, cauliflower florets, broccoli florets, low-sodium, fat-free vegetable stock, fresh spinach, zucchini, cut into 1/4-inch chunks, black sea bass (about 6 oz each), couscous, pine nuts, fresh dill, chopped, crumbled feta23 ingredients
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couscous couscous, chopped green onions and10 Morecouscous couscous, chopped green onions, fresh jalapeno pepper, finely diced, olive oil, ground cumin, cayenne pepper, ground black pepper, vegetable stock, asparagus, trimmed and cut into 1/4-inch pieces, shelled fresh or thawed frozen peas shelled fresh or thawed frozen peas, chopped fresh mint, salt and freshly ground black pepper to taste35 min, 12 ingredients
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boneless skinless chicken breast halves (6 oz each) and16 Moreboneless skinless chicken breast halves (6 oz each), white wine or chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, pepper, water, uncooked couscous, butter, chicken bouillon granules, minced fresh tarragon or 1/4 tsp dried tarragon, butter, king arthur unbleached all-purpose flour, salt, milk, reduced-fat sour cream, dijon mustard40 min, 17 ingredients
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butter, chopped red bell peppers, chopped onion and7 Morebutter, chopped red bell peppers, chopped onion, basmati rice or other long-grain white rice, more) low-salt chicken broth, salt, generous ) crushed saffron threads, freshly grated parmesan cheese, chopped fresh chives, parmesan cheese shavings10 ingredients
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Sea Scallops Coquille St. Jacquesbutter, all-purpose flour, half-and-half, onion, diced and17 Morebutter, all-purpose flour, half-and-half, onion, diced, celery ribs, chopped, butter, melted, sliced fresh mushrooms, garlic cloves, chopped, sea scallops , cut into 1/2-inch pieces, dry white wine, salt, freshly ground black pepper, saffron threads, ground red pepper, freshly grated parmesan cheese, minced fresh parsley, scallop shells, japanese breadcrumbs (panko), butter, melted, paprika21 ingredients
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Scallops and Couscous with Roasted Vegetables and Curry Saucenonstick vegetable oil spray, chopped peeled carrot and9 Morenonstick vegetable oil spray, chopped peeled carrot, chopped peeled rutabaga, chopped peeled parsnip, water, curry powder, roasted red pepper from jar, drained, canned low-salt chicken broth, plain nonfat yogurt, sea scallops (about 12 oz), couscous , cooked according to package directions11 ingredients
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Couscous With Sun-Dried Tomatoes & Coriandercouscous, lemon, olive oil, red onion, finely chopped and4 Morecouscous, lemon, olive oil, red onion, finely chopped, chopped fresh coriander, sun-dried tomatoes, thinly sliced, white pepper, sea salt15 min, 8 ingredients
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Couscous-Parsley Salad with Preserved Lemoncouscous, water, fresh lemon juice, olive oil and10 Morecouscous, water, fresh lemon juice, olive oil, fresh flat-leaf parsley, finely chopped (about 1/4 cup), fresh mint leaves, finely chopped (about 2 tbsp), diced moroccan preserved lemon rind , recipe follows, pine nuts, toasted, salt, freshly ground pepper, tomato, peeled, seeded and diced, belgian endives, separated into leaves , for scooping, unblemished lemons of equal size, sea salt or table salt1 hour 15 min, 14 ingredients
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Persian Grilled Chicken With Saffronroasting chickens, about 3 1/3 lbs. each, cut into 8 piec... and10 Moreroasting chickens, about 3 1/3 lbs. each, cut into 8 pieces, saffron, warm water, plain yogurt , from whole milk, lemon juice, onion, finely chopped , about 2 cups, kosher salt, fresh ground black pepper, fresh lemon juice, saffron, salted butter6 hour 15 min, 11 ingredients
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Couscous Vegetable Kugel (Pareve)couscous ( mix with toasted pine nuts), margarine, eggs and5 Morecouscous ( mix with toasted pine nuts), margarine, eggs, frozen tuscan style vegetables, thawed or 1 (16 oz) package mixed vegetables, of your choice, frozen chopped spinach, thawed and squeezed dry, snipped fresh parsley , packed, ground nutmeg, lemon pepper seasoning1 hour , 8 ingredients
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Halibut With Saffron Lemon Butterhalibut steaks, shrimp, butter, softened, sour cream and9 Morehalibut steaks, shrimp, butter, softened, sour cream, zest of 1 lemon, saffron, cumin, tomato paste, garlic clove, chopped, lemon juice, salt, pepper, chopped green onion25 min, 13 ingredients
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Couscous with Fennel and Pinenutsbutter and7 Morebutter, fresh fennel bulb, cut into 1/4-inch cubes (about 2 cups), fennel seeds , coarsely ground in mortar with pestle or in spice mill, low-salt chicken broth, water, couscous (about 12 oz), pine nuts, toasted, chopped fresh chives8 ingredients
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