136225 sea napoleon coconut lemon reduction Recipes

cream cheese, softened, butter, softened, all-purpose flour, eggs, sugar, butter, melted, fresh lemon juice, coconut extract, garnishes: toasted coconut and lemon rind strips

king arthur unbleached all-purpose flour, flaked coconut, toasted, butter, softened, sugar, cream cheese, softened, sugar, eggs, lightly beaten, lemon juice, grated lemon peel, sour cream, sugar, vanilla extract, flaked coconut, toasted

egg whites, at room temperature, salt, vanilla extract, fresh lemon juice, cream of tartar, sugar, cake flour, sweetened flaked coconut, lemon zest, caramel-orange sauce, candied lemons (optional)

butter, softened, light brown sugar, divided, flour , plus, flour, salt, divided, eggs, lightly beaten, vanilla extract, coconut, chopped pecans, butter, softened, powdered sugar, grated lemons , rind of, lemon juice

eagle brand sweetened condensed milk (not evaporated milk), egg yolks, lemon juice, grated lemon rind (optional), white cake mix, frozen non-dairy whipped topping, thawed, flaked coconut

unsalted butter, softened, sugar, eggs, separated, all-purpose flour, baking powder, milk, vanilla extract, sweetened flaked coconut, sugar, cornstarch, boiling water, egg yolks, lightly beaten, fresh lemon juice, butter, butter, softened, cream cheese, softened, powdered sugar, vanilla extract

sugar, self-raising flour, cool whip (thawed ), lemon juice, desiccated coconut, sliced almonds

unsalted butter, softened, sugar, eggs, separated, all-purpose flour, baking powder, milk, vanilla extract, salt, lemon filling, fluffy white frosting, flaked coconut, garnishes: fresh cranberries , fresh boxwood sprigs

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, egg white, beaten, flaked coconut, sugar, cornstarch, water, egg yolk, beaten, butter, softened, lemon juice

whole milk, arborio rice or medium-grain white rice, sugar, vanilla bean , seeds removed, pod reserved, fine sea salt, fresh lemon juice , from about 3 large lemons, amaretto liqueur, lemons , zested, whipping cream, sliced almonds , toasted* see cook s note

sugar, evaporated milk, salt, eggs, cornstarch, coconut, lemon flavoring, margarine

white cake mix , duncan hines, instant vanilla pudding, water, crisco cooking oil, eggs, vanilla, almond flavoring, butter, sugar, cornstarch, salt, water, egg yolks, lemonade concentrate, cream cheese, sugar, cool whip, angel flake coconut

olive oil (preferably extra-virgin), fresh lemon juice, drained bottled capers, cayenne, minced fresh parsley leaves, fettuccine, sea bass or 12 oz salmon fillets, vegetable oil

extra virgin olive oil, fresh lemon juice, bottled capers, drained, cayenne pepper, minced fresh parsley leaves, fettuccine , cooked according to package, salt & freshly ground black pepper, sea bass, vegetable oil

sea scallops, fish fumet, lemon grass, leeks, white part only , cut into 1/2-inch slices, crushed fennel seeds, fennel bulb cut into strips, vermouth, salt and pepper to taste, turmeric, rice noodles

flour, salt, unsalted butter, powdered sugar (sifted), egg, flaked coconut, lemon zest, glaze, powdered sugar, lemon juice, sweetened coconut

butter, room temperature (plus extra for rolling ), sugar, sugar, sugar (for rolling, divided ), eggs, vanilla, shredded coconut, loosely packed sweetened, flour, salt, baking soda, ice cream (premium vanilla, coconut, lemon, you choose)

sea scallops, fresh lemon juice, olive oil, salt, black pepper, pine nuts, cream sherry, raisins