216149 sea bass tomatoes lemon grass Recipes
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sea scallops, patted dry, canola oil and26 Moresea scallops, patted dry, canola oil, kosher salt and freshly ground black pepper, cracked wheat salad , recipe follows, roasted red pepper tahini sauce , recipe follows, grilled lemon halves, for serving, kosher salt, cracked wheat, chopped fresh dill, chopped fresh flat-leaf parsley, chopped fresh mint, english cucumber, quartered and chopped, grape tomatoes, halved, juice of 1 lemon, extra-virgin olive oil, freshly ground black pepper, saffron, water, tahini, aged sherry vinegar, harissa, honey, garlic, chopped, red bell peppers, grilled, peeled, seeded and chopped, juice of 1 lemon, kosher salt and freshly ground black pepper, canola oil, olive oil55 min, 28 ingredients
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tomatoes, cored and each cut into 10 wedges and7 Moretomatoes, cored and each cut into 10 wedges, whole wheat roll , 6 inch, hoagie type, cut into 1-inch chunks, kalamata olive, pitted and halved, fresh lemon juice, olive oil, fresh mint leaves, thinly sliced, coarse sea salt, fresh ground black pepper15 min, 8 ingredients
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Spicy Pork With Lemon Grass and Coconutlean pork loin or 700 g pork fillets, vegetable oil and9 Morelean pork loin or 700 g pork fillets, vegetable oil, onion, chopped, lemongrass, about 5 cm long shredded, red chilies, seeded and finely chopped, coconut milk, chicken stock, sugar, lemon , juice of, coriander, chopped (put as much as you like depending on how you like coriander), shrimp paste (optional)40 min, 11 ingredients
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Salmon and Lemon Grass Pestoroasted unsalted peanuts and7 Moreroasted unsalted peanuts, red chilies, chopped coarsely (can take out seeds), stalk fresh lemongrass, chopped coarsely, tightly packed fresh coriander leaves, virgin olive oil, lemon juice, extra oil , for shallow frying, salmon fillet25 min, 8 ingredients
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Fresh Lemon Grass Seafood Dressingparsley, chopped, stalks lemongrass (hearts, minced) and4 Moreparsley, chopped, stalks lemongrass (hearts, minced), garlic cloves, minced, olive oil, lemon juice, fish sauce11 min, 6 ingredients
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Thai Lemon Grass, Chicken and Mushroom Brothstalk lemongrass, hot chicken stock and11 Morestalk lemongrass, hot chicken stock, boneless skinless chicken breasts, diced, thai red curry paste, shallot, finely chopped, shiitake mushrooms, sliced, light muscovado sugar, thai fish sauce, lemons , juice of, salt & freshly ground black pepper, green onions, thinly sliced, red chilies, thinly sliced, coriander leaves25 min, 13 ingredients
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Ginger-Lemon Salad Soupstalks (each 12 to 15 in.) fresh lemon grass and8 Morestalks (each 12 to 15 in.) fresh lemon grass, minced fresh ginger, fat-skimmed chicken broth or vegetable broth, dried thin rice noodles (mai fun or rice sticks), carrot shreds, daikon shreds, fresh cilantro leaves, fresh mint leaves, asian fish sauce (nuoc mam or nam pla) or salt9 ingredients
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Pan Fried Largemouth Bass with Lemon Garlic Herb Butter Saucemouth bass fillets, skin removed, salt, pepper, flour and4 Moremouth bass fillets, skin removed, salt, pepper, flour, unsalted butter, garlic, sliced thin, mild fresh herbs such as basil , parsley, chervil, oregano, fresh lemon juice8 ingredients
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Seared Scallops With Lemon Brown Butter & Simmered Summer Veolive oil, shallots, finely chopped, salt, white pepper and8 Moreolive oil, shallots, finely chopped, salt, white pepper, tomato, chopped (or 1/2 pint cherry tomatoes, quartered), english seedless cucumbers, unpeeled (or 3 large cucumbers, peeled, seeded), chicken broth, water, fresh parsley, finely chopped, sea scallops , large, butter, lemon , juice of16 min, 12 ingredients
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Pan Fried Sea Scallops With Lemon Butterflour, salt, pepper, butter, sea scallops, lemon juice and2 Moreflour, salt, pepper, butter, sea scallops, lemon juice, chopped parsley, lemon wedges10 min, 8 ingredients
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Skewered Sea Scallops with Lemon-Fennel Dressing (Bobby Flay)garlic, finely chopped, pernod, olive oil and11 Moregarlic, finely chopped, pernod, olive oil, salt and freshly ground black pepper, sea scallops, wooden skewers , soaked in water for 30 minutes, lemon-fennel dressing , recipe follows, lemons, halved and grilled, fresh lemon juice, red wine vinegar, dijon mustard, salt and freshly ground pepper, extra-virgin olive oil, chopped fresh fennel tops20 min, 14 ingredients
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Lemon-Pepper Sea Scallopssea scallops (about 25), vegetable oil and7 Moresea scallops (about 25), vegetable oil, onion, halved and thinly sliced, garlic cloves, minced, clam juice, mirin, lemon-pepper seasoning, lemon juice, minced fresh chives9 ingredients
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Sea Scallops Sauteed With Mushrooms & Pastasea scallops, quartered (about 10 large) and7 Moresea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground20 min, 8 ingredients
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Fresh Tomato and Onion Chutneyonion, finely chopped, fine sea salt and9 Moreonion, finely chopped, fine sea salt, tomato, chopped (1 cup), minced fresh jalapeno chile, including seeds, fresh lemon juice, fresh orange juice, grated peeled fresh ginger, mustard seeds, turmeric, olive oil, black pepper18 min, 11 ingredients
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Sea Shell Saladsea shell macaroni or 1 (1 lb) box large, tomato soup and7 Moresea shell macaroni or 1 (1 lb) box large, tomato soup, chopped green bell pepper, chopped onion, pimientos, sugar, cooking oil, cider vinegar, salt and pepper27 min, 9 ingredients
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Eggplant Mash With Garlic And Tomatopurple eggplants, coarse sea salt, tomatoes and10 Morepurple eggplants, coarse sea salt, tomatoes, garlic, peeled crushed, cilantro, stems removed, chopped, cumin, crushed red pepper flakes, sweet paprika, lemon, juiced, crumbled feta cheese, extra virgin olive oil, enough to drizzle over top, warmed pita bread, green and black cured olives13 ingredients
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