235461 sea bass napoleon tomatoes coconut lemon grass Recipes
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fish fillets, seabass about 1/4 to 1/2 lb each (i ve also... and16 Morefish fillets, seabass about 1/4 to 1/2 lb each (i ve also used salmon), olive oil, in all, salt and pepper, chopped onion, peeled seeded and chopped roma tomato, pitted black olives, fresh fava beans, blanched and peeled (i sub with butter beans), minced garlic, minced anchovy fillets, chopped fresh parsley, chopped fresh basil, chopped fresh thyme, chopped fresh oregano, white wine, butter, cut into tbsp, salt and black pepper, chopped fresh parsley15 min, 17 ingredients
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salmon fillets, skinned and cut into cubes and15 Moresalmon fillets, skinned and cut into cubes, green prawns (i buy them already shelled you may want to up the weight if you are buying them with shell on.), fresh mint, fresh lemongrass, finely chopped (2 tsp if you use a paste), garlic cloves, crushed, grated lemon rind, lemon , juice of, sambal oelek, peanut oil, divided use, carrot , slice into ribbons using a vegetable peeler (about 150g), snow peas, sliced into thin strips, bean sprouts, fresh coriander, finely chopped, rice vinegar, brown sugar, soy sauce30 min, 16 ingredients
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Chicken Lemon Grass Currystalks lemongrass , smashed and cut into 1 inch pieces and13 Morestalks lemongrass , smashed and cut into 1 inch pieces, oil, onion, thinly sliced, garlic, minced, chicken, boneless skinless and cut into strips, black pepper, fish sauce, sugar, rude curry paste, chile, hot red minced, chicken broth (or water), coconut milk, peanuts, chopped, cilantro, chopped20 min, 14 ingredients
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Thai Yum Takrai (Lemon Grass) With Dired Shirmp and Cashewslime juice, fish sauce, sugar and9 Morelime juice, fish sauce, sugar, stalks lemongrass , lower 6 inches remove outer layer and cut diagonally fine (9 stalks should yield about 1.5 cups), shallots, peeled , quartered adn sliced thinly, scallions , trimmed cut lengthwise and thinly sliced, oil, cashews, raw, dried shrimp, chilies, cut small (thai), romaine lettuce, coconut, unsweetened shredded and toasted11 min, 12 ingredients
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Oil and Vinegar Bass in a Pouchbroccoli rabe , rough stems and leaves trimmed and9 Morebroccoli rabe , rough stems and leaves trimmed, head fennel, trimmed, cored, and thinly sliced, red onion, peeled, halved, and thinly sliced, tomatoes, stemmed and halved, leaves from 2 large sprigs basil, plus sprigs, for garnish, extra-virgin olive oil, plus more, for drizzling, balsamic vinegar, plus more, for drizzling, salt and freshly ground pepper, wild striped bass fillets, skinned, preserved lemons, quartered , as a garnish1 hour 5 min, 10 ingredients
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Striped Bass Bakedressed striped bass, salt, divided, pepper, bacon and6 Moredressed striped bass, salt, divided, pepper, bacon, potatoes, peeled and sliced, onions, sliced, water, tomato sauce, lemon wedges, fresh parsley sprigs10 ingredients
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Blackened Corvina (Sea Bass)paprika, garlic salt, dried thyme, ground black pepper and5 Morepaprika, garlic salt, dried thyme, ground black pepper, ground red pepper, butter or olive oil, corvina sea bass steaks 4-6 oz each, lemon cut into wedges, fresh dill sprig minced40 min, 9 ingredients
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Spicy Sea Basswhole peeled tomatoes, crushed red peppers and7 Morewhole peeled tomatoes, crushed red peppers, firm white fish fillets, garlic, minced, olive oil, pitted, chopped green olives, salt and pepper, onion, chopped, white wine9 ingredients
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Whole Grilled Sea Bass with Chimichurri Saucegarlic cloves, chopped, kosher salt, pepper and6 Moregarlic cloves, chopped, kosher salt, pepper, red chile flakes, juice and zest of 2 lemons, flat-leaf parsley, chopped, cilantro, chopped, extra-virgin olive oil, whole, cleaned, and scaled striped bass (about 2 lbs.)9 ingredients
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Aromatic Braised Oxtail with Preserved Lemon Polenta (Ming Tsai)oxtails, all-purpose flour, ancho chile powder, salt and21 Moreoxtails, all-purpose flour, ancho chile powder, salt, black pepper, chopped onions, chopped fennel, stalk chopped celery, chopped carrot, garlic cloves, minced ginger, stalks lemon grass, white part only, pounded and minced, red wine, roma tomatoes, drained, dark soy sauce, fresh thyme, bay leaves, water to cover oxtails, polenta, minced ginger, minced shallots, fine dice preserved lemons, chicken stock, salt and black pepper to taste, butter6 hour 30 min, 25 ingredients
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Striped Bass with Tomato and Basil Creamolive oil, chopped scallions, ripe tomato, chopped and9 Moreolive oil, chopped scallions, ripe tomato, chopped, chopped fresh basil leaves, chardonnay (recommended : wolffer estate selection chardonnay, heavy cream, butter, chardonnay (recommended : wolffer estate selection chardonnay), verjus* (recommended : wolffer verjus), striped bass fillet, cut into 6 equal pieces, salt and pepper, note : verjus is unfermented grape juice.45 min, 12 ingredients
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Tomato Napoleontomato, yellow tomatoes, green tomato, snow pea sprouts and10 Moretomato, yellow tomatoes, green tomato, snow pea sprouts, boursin cheese, applewood smoked bacon (cooked & chopped ), red wine vinegar, canola oil, chopped thyme, chopped basil, shallots (minced & sauteed until brown), sugar, salt and pepper, dijon mustard10 min, 14 ingredients
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Melanie's Coconut Shrimps Recipesshrimp or 1 oz medium s, shredded coconut, sea salt and7 Moreshrimp or 1 oz medium s, shredded coconut, sea salt, black pepper, coconut milk, shrimps cocktail, ketchup, hot pepper sauce, lemon juice, horseradish finely shreddedd24 min, 10 ingredients
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Moroccan Sea Scallops With Tomato-Ginger Vinaigretteplain yogurt, sugar, curry powder, ground cinnamon and14 Moreplain yogurt, sugar, curry powder, ground cinnamon, ground ginger, paprika, cayenne, lemon , juice of, salt and pepper, sea scallops (about 1 lb.), olive oil, shallot, minced, fresh ginger, minced, grape tomatoes or 12 oz cherry tomatoes, halved, red wine vinegar, honey, lemon , juice of, fresh parsley, chopped30 min, 18 ingredients
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Grass-Fed Sirloin Steak with Spinachgrass-fed sirloin steaks, kosher salt and7 Moregrass-fed sirloin steaks, kosher salt, freshly ground black pepper, vegetable oil, or enough to coat the bottom of the pan, unsalted butter, garlic cloves, crushed and left in skins, fresh thyme, shallots, very finely chopped, spinach, cleaned20 min, 9 ingredients
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