138917 sea bass napoleon galangal blackened scallops blackened coconut lemon Recipes
-
-
sea scallops and11 Moresea scallops, half-and-half or 1 1/3 cups light cream or 1 1/3 cups milk, parsley, snipped, cornstarch, pepper, cooking oil, garlic cloves, minced, spinach fettuccine or 6 oz fettuccine, cooked and drained, tomato, cut into wedges, parmesan cheese, shredded, parmesan cheese (optional), parsley sprig (optional)18 min, 12 ingredients
-
sea scallops, shrimp (peeled and deveined ) and6 Moresea scallops, shrimp (peeled and deveined ), mixed mushrooms (incl. oyster, chanterelle, cremini), extra virgin olive oil, more for drizzling, shallots (thinly sliced ), balsamic vinegar, heads frisee (washed , may substitute curly endive), salt & freshly ground black pepper40 min, 8 ingredients
-
-
Scallops with Spicy Tomatoes and Fettuccinesea scallops, olive oil, scallions, finely chopped and10 Moresea scallops, olive oil, scallions, finely chopped, minced garlic, chopped fresh tomatoes, red wine, red wine vinegar, chopped parsley, chopped fresh basil (or 1 teaspooon dried), salt, fresh ground pepper, fettuccine, freshly grated parmesan cheese45 min, 13 ingredients
-
Scallops Dijonaisesea scallops, green onions (chopped ), flour, butter and7 Moresea scallops, green onions (chopped ), flour, butter, freshly chopped parsley, seasoning salt, dijon mustard, alfredo sauce, dry white wine, deli sliced provolone cheese, cooked rice55 min, 11 ingredients
-
Scallops in Sage Creamsea scallops, salt, black pepper, red pepper flakes and8 Moresea scallops, salt, black pepper, red pepper flakes, olive oil, divided, shallot, chopped, fresh mushrooms, sliced, garlic clove, minced, heavy cream, sherry wine, fresh sage leaves, thinly sliced, hot pasta (optional)20 min, 12 ingredients
-
Scallops in Vermouth-cream Saucesea scallops, all-purpose flour and5 Moresea scallops, all-purpose flour, butter or 2 tbsp margarine, sweet vermouth, whipping cream, salt, pepper15 min, 7 ingredients
-
Scallop Coins With Oyster Saucesea scallops, rinsed, fresh ginger (about 1/4 inch each) and14 Moresea scallops, rinsed, fresh ginger (about 1/4 inch each), scallions, trimmed, water, chinese rice wine or 1/4 cup sake, chinese rice wine or 3 1/2 tbsp sake, minced garlic, chicken broth, oyster sauce, soy sauce, cornstarch, sugar, oriental sesame oil, safflower oil or 3 tbsp corn oil, snow peas, trimmed and stringed, salt55 min, 16 ingredients
-
Scallops in creamy herb saucescallops , bay or sea,rinse and drained, wine, water, salt and9 Morescallops , bay or sea,rinse and drained, wine, water, salt, fresh ground pepper, butter, flour, fresh tarragon, snipped, fresh chives, snipped, fresh parsley, snipped, fresh dill, snipped, half-and-half, paprika25 min, 13 ingredients
-
Sea Scallops With Spinach and Orangesscallops, baby spinach, navel oranges and7 Morescallops, baby spinach, navel oranges, basil leaves , cut into thin strips, shallot, finely chopped, garlic clove, chopped, olive oil, butter, fresh cracked black pepper, kosher salt35 min, 10 ingredients
-
Sri Lankan Snapper, Prawn & Roast Coconut Curryshelled green prawns and25 Moreshelled green prawns, red snapper fillet (substitute for any type seafood, mussels, scallops, etc), shredded coconut, black mustard seeds, butternut pumpkin, cut into 3cm cubes, water, coconut cream, salt, shopped tomato (1 can chopped romas will be fine), mixed spice, oil, green chilies, split in half & seeded (can be substituted with 1 1/2 tsp dried chillies), cinnamon stick, fenugreek seeds, brown mustard seeds, curry leaves (i used bay leaves in absence of), brown onion, sliced, garlic cloves, chopped, mixed spice, turmeric, sweet paprika, salt, chili powder, ground coriander, cumin, black peppercorns35 min, 26 ingredients
-
Scallops With Capers and Tomatoessea scallops (litre 1/2 lbs.), garlic clove, minced and6 Moresea scallops (litre 1/2 lbs.), garlic clove, minced, dry white wine, capers, drained, chopped fresh basil, salt, tomato, seeded and diced (about 1 cup), extra-virgin olive oil12 min, 9 ingredients
-
Scallop and Snapper Cevichesea scallops, thinly sliced and11 Moresea scallops, thinly sliced, red snapper fillets, skinned & diced, fresh lime juice, tomato, diced, avocado, pitted, peeled & diced, red onion, minced, fresh cilantro, chopped, fresh lime juice, hot pepper sauce, salt, ground pepper, shredded iceberg lettuce1 hour 10 min, 12 ingredients
-
Scallop Saute With Creamy Miso Saucesea scallops, salt , to taste, pepper , to taste and14 Moresea scallops, salt , to taste, pepper , to taste, garlic clove, finely minced, flour , for dusting, vegetable oil, lettuce leaf , for lining plate, cream, parmesan cheese , for dusting, green onions, chopped, white wine, white miso, mirin, soy sauce, sugar, water, whole grain mustard8 min, 17 ingredients
-
Scallops in Creamy Wine Saucesea scallops, butter, dry white wine, mushroom, sliced and9 Moresea scallops, butter, dry white wine, mushroom, sliced, onion, chopped, flour, sherry wine, cream, milk, salt , to taste, cayenne , pinch, egg yolk, beaten, breadcrumbs35 min, 13 ingredients
Related searches:
- sea bass with and lemon
- sea bass with lemon caper
- sea bass with lemon fettuccine
- sea bass with lemon caper fettuccine
- sea bass with ginger and lemon
- lemon garlic sea bass
- lemon cilantro sea bass
- sea bass with ratatouille jus and roasted lemon
- sea bass with and roasted lemon
- coconut oil
- cute quotes
- coconut crab
- echinacea
- don lemon
- coconut water
- lemon party