249441 sea bass blackened scallops smoked salmon blackened tomatoes coconut lemon grass Recipes

  • Smoked Salmon With Crackers Wedzona Losos Z Herbat...
    smoked salmon (1) lb. skin, bone , and flake/ wedzona los... and
    3 More
    smoked salmon (1) lb. skin, bone , and flake/ wedzona losos (1) funt. obrac ze skory, usunac kosci, onion , minced/ 1/2 sredniej cebuli, drobno posiekanej, mayonnaise/ 4-5 lysek mayonezu, white pepper/ bialy pieprz
    4 ingredients
  • Smoked Salmon With Pasta
    smoked salmon, finely chopped and
    9 More
    smoked salmon, finely chopped, pappardelle (or your favorite pasta), olive oil, butter, chopped onion, garlic, finely chopped, cream, basil leaves, shredded, salt and pepper, parmesan cheese
    10 ingredients
  • Sea Bass with Marinated Vegetables
    ripe medium tomato, garlic clove, smashed, basil leaves and
    18 More
    ripe medium tomato, garlic clove, smashed, basil leaves, fresh thyme sprig, green olives , such as picholine, pitted and chopped, nicoise olives, pitted and chopped, drained capers, celery rib, peeled and diced, fennel bulb, stalks discarded and bulb diced, zucchini, diced, red bell pepper, diced, green bell pepper, diced, onion, diced, extra-virgin olive oil, divided, saffron, crumbled, lemon, peel and pith cut off and lemon quartered and diced, sea bass or striped bass fillet with skin, small bones removed, fine sea salt, extra-virgin olive oil for drizzling, chopped fresh chives, coarse sea salt to taste
    1 hour 1 min, 21 ingredients
  • Sea Bass in Papillote
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, black sea bass or striped bass (1/2 to 1 1/4 inches thick) with skin, salt, black pepper, lemon slices (less than 3/4 inch thick; from 1 large ), fresh thyme, garlic cloves, very thinly sliced, grape tomatoes, halved, drained bottled capers
    30 min, 9 ingredients
  • Smoked Salmon And Crab Cakes With Caviar Smoked Salmon And Crab Cakes With Caviar
    smoked salmon, lightly flaked (not norwegian style lox, b... and
    13 More
    smoked salmon, lightly flaked (not norwegian style lox, but the alaskan kind), lump crab meat (i use dungeness crab) , checked for shells, red bell pepper, diced fine, yellow onion, diced fine, cream cheese, softened, low fat mayonnaise, green onions, minced, dill weed, minced, or 1 tsp dried, tarragon, minced, or 1 tsp dried, old bay seafood seasoning, panko, divided, salt and pepper, to taste, light sour cream, fine quality caviar
    10 min, 14 ingredients
  • Smoked Salmon And Brie Oatcakes Smoked Salmon And Brie Oatcakes
    smoked salmon, cream cheese, oatcakes /belini's and
    2 More
    smoked salmon, cream cheese, oatcakes /belini s, thick slices of brie, fresh dill to serve .
    5 min, 5 ingredients
  • Smoked Salmon And Ricotta Canneloni Smoked Salmon And Ricotta Canneloni
    smoked salmon , diced 1cm x 1cm, ricotta cheese and
    11 More
    smoked salmon , diced 1cm x 1cm, ricotta cheese, grated parmesann, egg, salt and pepper, spanish onion, diced, parsley, chopped, butter, garlic, crushed, white wine, cream, capers, sheets of mountain bread sliced in half
    13 ingredients
  • Smoked Salmon Salsa Smoked Salmon Salsa
    smoked salmon, diced, diced purple onion and
    4 More
    smoked salmon, diced, diced purple onion, chopped fresh cilantro, chopped fresh parsley, diced jalapeno pepper, olive oil
    6 ingredients
  • Smoked Salmon Fillet Pasta in a Red Pesto Cream Sauce Smoked Salmon Fillet Pasta in a Red Pesto Cream Sauce
    smoked salmon fillets, penne pasta, garlic, chicken stock and
    3 More
    smoked salmon fillets, penne pasta, garlic, chicken stock, cream, peas, red pesto
    7 ingredients
  • Salmon with Tomatoes and Pesto Salmon with Tomatoes and Pesto
    salmon fillets, pesto, tomatoes, olive oil
    4 ingredients
  • Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce Bass Rosace, Steamed in Lemon Grass, Served with Caviar and Lemon Sauce
    striped sea bass fillet, bones removed , cut into long th... and
    21 More
    striped sea bass fillet, bones removed , cut into long thin strips, unsalted butter (1/2 lb cubed ), plus 1 tbsp, vermouth, lemon grass stalks, onion, roughly chopped, celery stalk, roughly chopped, carrot, roughly chopped, thyme, bay leaf, handful of peppercorns, champagne, shallots, thinly sliced, olive oil, lemons, peels removed and cut in half , reserved, garlic clove, heavy cream, zucchini, chicken stock, red bell pepper, skin removed , julienned, caviar , such as sevruga or beluga, chervil to garnish, salt and pepper to taste
    22 ingredients
  • Steamed Sea Scallops Over Lemon Grass Nage Steamed Sea Scallops Over Lemon Grass Nage
    sea scallops, fish fumet, lemon grass and
    7 More
    sea scallops, fish fumet, lemon grass, leeks, white part only , cut into 1/2-inch slices, crushed fennel seeds, fennel bulb cut into strips, vermouth, salt and pepper to taste, turmeric, rice noodles
    30 min, 10 ingredients
  • Kicked-Up Smoked Salmon and Scallop Koulibiaca with Spinach and Black Truffles Wrapped in Phyllo with Truffle Beurre Blanc (Emeril Lagasse) Kicked-Up Smoked Salmon and Scallop Koulibiaca with Spinach and Black Truffles Wrapped in Phyllo with Truffle Beurre Blanc (Emeril Lagasse)
    sea scallops, cut into thirds to form flat disc shapes, m... and
    14 More
    sea scallops, cut into thirds to form flat disc shapes, marinated in juice of half a lemon and 1 tsp of white truffle oil, sheets of phyllo dough , defrosted and covered with a damp towel for working, melted butter, dry bread crumbs, sliced smoked salmon, very thin slices black truffle, spinach, blanched and excess liquid removed, hard-boiled eggs, chopped medium shallots, dry white wine, white wine vinegar, heavy cream, unsalted butter, cut into small pieces, truffle butter, cut into small pieces, salt and white pepper
    55 min, 15 ingredients
  • Individual Terrines of Smoked Salmon and Scallops Individual Terrines of Smoked Salmon and Scallops
    sea scallops, dry white wine, chopped fresh chives and
    9 More
    sea scallops, dry white wine, chopped fresh chives, creme fraiche or sour cream, minced fresh tarragon, dijon mustard, diced peeled seeded english hothouse cucumber, sliced smoked salmon, olive oil, tarragon vinegar, watercress, thick stems trimmed, heads of belgian endive, trimmed, leaves separated
    12 ingredients
  • Sea Bass With Lemon Caper Fettuccine Sea Bass With Lemon Caper Fettuccine
    olive oil (preferably extra-virgin), fresh lemon juice and
    6 More
    olive oil (preferably extra-virgin), fresh lemon juice, drained bottled capers, cayenne, minced fresh parsley leaves, fettuccine, sea bass or 12 oz salmon fillets, vegetable oil
    30 min, 8 ingredients
  • Spicy Crusted Sea Bass Spicy Crusted Sea Bass
    sea bass fillets, skinless deboned, panko breadcrumbs and
    2 More
    sea bass fillets, skinless deboned, panko breadcrumbs, blackening seasoning, butter, melted
    15 min, 4 ingredients
  • Sea Bass Provençale Sea Bass Provençale
    olive oil, garlic cloves, minced and divided, diced tomato and
    9 More
    olive oil, garlic cloves, minced and divided, diced tomato, chopped pitted kalamata olives, chopped fresh parsley, divided, water, capers, sea bass or striped bass fillets, fresh lemon juice, black pepper, salt, grated lemon rind
    12 ingredients
  • Sea Bass with Coconut-Curry Sauce Sea Bass with Coconut-Curry Sauce
    vegetable oil, onion, thinly sliced, garlic cloves, minced and
    6 More
    vegetable oil, onion, thinly sliced, garlic cloves, minced, curry powder, unsweetened coconut milk, chicken stock or canned low-salt chicken broth, carrots, peeled , cut into matchstick-size pieces, sea bass fillets, green onions, thinly sliced
    9 ingredients




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