52781 scotch whisky soup Recipes
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unsalted butter, canadian bacon, thinly sliced and10 Moreunsalted butter, canadian bacon, thinly sliced, scotch whisky, light brown sugar, freshly ground pepper, eggs, salt, freshly ground pepper, unsalted butter, extra-sharp cheddar cheese, shredded, tomatoes, quartered, leaves) basil12 ingredients
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chopped shallots, scotch whisky or bourbon and11 Morechopped shallots, scotch whisky or bourbon, red currant jelly, fresh orange juice, fresh lemon juice, dry mustard, ground ginger, olive oil, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut crosswise into 12 pieces, microwave-in-a-bag fresh haricots verts, butter13 ingredients
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Shrimp in Whisky Creamshrimp, shelled, heavy cream, scotch whisky and5 Moreshrimp, shelled, heavy cream, scotch whisky, onion, finely chopped, cheddar cheese, shredded, butter, salt and pepper, parsley, chopped, to garnish20 min, 8 ingredients
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Spareribs With Smoky Whisky Barbecue Saucechili powder, dried oregano, dried thyme, ground cumin and12 Morechili powder, dried oregano, dried thyme, ground cumin, salt, cayenne pepper, ketchup, scotch whisky, garlic, minced, brown sugar , packed, worcestershire sauce, balsamic vinegar, dijon mustard, chipotle hot sauce (or other hot pepper sauce), pork spareribs, olive oil1 hour , 16 ingredients
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Scottish Highland Chicken With Whisky and Creamroasting chickens , excess fat trimmed, cut down the back and7 Moreroasting chickens , excess fat trimmed, cut down the back, sea salt & freshly ground black pepper, olive oil, butter, blended scotch whisky, warmed, chicken broth, whipping cream, chopped fresh parsley1 hour 15 min, 8 ingredients
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Smoked Salmon and Whisky Spaghettispaghetti, creme fraiche, smoked salmon , cut into pieces and2 Morespaghetti, creme fraiche, smoked salmon , cut into pieces, scotch whisky, dill, to garnish30 min, 5 ingredients
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Scottish Whisky Tabletcaster sugar, golden syrup, butter and2 Morecaster sugar, golden syrup, butter, milk (whole tastes better but semi-skimmed and skimmed work), scotch whisky5 ingredients
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Duck and Mushroom Duxelle Filled Veal With Scotch Gravyboneless duck leg, mushrooms, trimmed, shallots and8 Moreboneless duck leg, mushrooms, trimmed, shallots, pesto sauce, butter, white wine, scotch whisky, demi-glace or 1 1/3 cups chicken stock, veal fillets, salt and pepper, grand delice cheese, sliced (can use havarti or swiss)45 min, 11 ingredients
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Murray Silverman's Scotch Chickenchicken breast halves (with rib meat), salt (optional) and7 Morechicken breast halves (with rib meat), salt (optional), grated parmesan cheese, grated sharp cheddar cheese, mayonnaise, dry mustard, fresh coarse ground black pepper, scotch whisky, handful ground walnuts50 min, 9 ingredients
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Smoked Salmon Spread With Scotch and Chivescream cheese, softened, smoked salmon, scotch whisky and4 Morecream cheese, softened, smoked salmon, scotch whisky, lemon juice, prepared white horseradish, cayenne, chopped fresh chives or 2 tbsp scallions10 min, 7 ingredients
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Scotch Bonnet Hot Saucescotch bonnet chiles (6 to 7), stemmed and seeded (see no... and7 Morescotch bonnet chiles (6 to 7), stemmed and seeded (see note ), orange or red bell pepper, stemmed, seeded, and chopped, fresh orange zest (removed with a vegetable peeler), garlic clove, elderflower cordial or sugar, kosher salt, champagne vinegar, guar gum or 1 tbsp cornstarch dissolved in 1 tbsp water8 ingredients
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Scotch Eggsscotch eggs, bulk spicy sausage meat, chopped fresh thyme and5 Morescotch eggs, bulk spicy sausage meat, chopped fresh thyme, fresh chopped rosemary, bread crumbs, egg, lightly beaten, hard boiled eggs, vegetable or corn oil5 min, 9 ingredients
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Rob Roy (Food Network Kitchens)scotch whisky, sweet italian vermouth and2 Morescotch whisky, sweet italian vermouth, orange or angostura bitters, maraschino cherry5 min, 4 ingredients
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Whisky-Glazed Parsnips and Carrotsunsalted butter, whisky, light brown sugar and3 Moreunsalted butter, whisky, light brown sugar, carrots, peeled and cut into 2-by-1/2-inch sticks, tender young parsnips, peeled and cut into 2-by-1/2-inch sticks, salt and freshly ground pepper6 ingredients
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Soupe Joumou (Haitian Pumpkin Soup) Soupe Au Giramouncalabaza fresh pumpkin, peeled and cut into large chunks and26 Morecalabaza fresh pumpkin, peeled and cut into large chunks, beef bones with marrow, beef shoulder or 1 lb chuck or 1 lb stewing beef, fresh limes (don tsp use the bottled stuff) or 1 -2 sour orange, cut in half (don tsp use the bottled stuff), scallions , including the green tops, chopped, garlic cloves, crushed and minced, thyme, pepper, salt, shallot, minced, scallions , including the green tops, chopped, onion, chopped, fresh chives, minced, green pepper, sliced thin, pikliz haitian spicy pickling vinegar (spicy vinegar of haiti - picklese (pikliz)), celery ribs, cut in 1-inch pieces, cabbage leaves, cut in 4 pieces each, leek, stalk well cleaned & sliced in 1-inch pieces, turnips, peel cut in 1-inch pieces, carrots, peel cut in 1-inch pieces, spaghetti (or a little of both mixed with egg noodles) or 1/2 cup macaroni (or a little of both mixed with egg noodles), potatoes, peeled and cut in 4 pieces each, scotch bonnet peppers or 2 habanero peppers, whole with stem and pricked with a fork twice, butter (optional), flour, salt32 min, 27 ingredients
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