1917 schwarzwaelder torte forest Recipes

eggs, vanilla, white sugar, cocoa, all-purpose flour, sour cherries , no stones, potato starch, rum, whipping cream, vanilla, white sugar, semisweet chocolate , for shavings (optional)

torte, ghirardelli 60% cacao bittersweet chocolate baking bar, broken or chopped into 1-inch pieces, instant freeze-dried coffee, boiling water, eggs, separated, granulated white sugar, salt, ghirardelli milk chocolate baking bar, broken or chopped into 1-inch pieces, instant freeze-dried coffee, boiling water, heavy cream, ghirardelli 60% cacao bittersweet chocolate baking bar, for shavings

cream cheese, softened, minced fresh dill, lemon juice, dijon mustard, salt & pepper, dried cherries, chopped, chopped green onion, flour tortillas, sliced deli black forest ham, sliced swiss cheese

black forest delight, prep : 20 min, ready in: 4 hr, layer size) devil s food cake mix, boiling water, jell-o cherry jelly powder, cold water, sour cream, icing sugar, thawed cool whip whipped topping, drained maraschino cherries, divided, semi-sweet chocolate

brown rice flour, sorghum flour, guar gum or 1 tsp xanthan gum, cacao, baking powder, sucanat, vanilla extract, egg, water, cold butter, cut into small pieces, butter, for greasing the pan, parchment paper, sponge cake , all of these ingredients need to be at room temperature (biskuitboden), egg yolks, egg whites, room temperature water, sucanat, vanilla extract, ground cinnamon, tapioca flour, brown rice flour, chestnut flour, guar gum or 1 1/2 tsp xanthan gum, cacao, powder, baking powder, butter, for greasing pan, parchment paper, sour cherries (we used canned, for lack of other options or 750 g fresh) or 750 g equivalent amount frozen cherries (we used canned, for lack of other options or 750 g fresh), sucanat, arrowroot, kirchwasser liquor (or brandy), gelatin, powder (you will need 1 for the cherries, and 1 for the whipped cream. each packet needs to be dissolved), organic whipping cream, vanilla extract, organic powdered sugar , sifted, grated dark gluten-free chocolate, dark gluten-free chocolate, broken into 12 individual pieces, for decoration

red forest fruits (red currants, raspberries, blueberries), seeds of a pomegranate, walnuts, pinenuts, tangerine in slices, green salad, red salad or radichio, pepper, spring onions chopped, chicken breast boiled and cut in small pieces, chives chopped, juice of 2 tangerines, olive oil, mustard spicy

torte, sugar, butter, almond paste, eggs, salt, cake flour, baking powder, buttercream, egg yolks at room temperature, sugar, water, butter at room temperature, almond extract, toasted chopped or slivered almonds, maraschino cherries

butter, chopped onion, russet potatoes, peeled, coarsely grated, cubes black forest ham or other smoked ham, chopped fresh chives, eggs

dijon mustard, marble rye bread, smoked gouda (2 cups grated ), black forest ham, softened slightly salted butter

toasted oatnut bread, cranberry sauce (relish, not the tube), cream cheese (softened ), jarlsberg cheese (thin slices), black forest ham (thin slices), alfalfa sprout, unsalted sunflower seeds (optional)

baguette , split in half lengthwise with some of the bread removed, blackberry preserves, black forest ham, sliced thinly, brie cheese, rind removed and cut into strips, salt, pepper

boneless skinless chicken breasts , butterflied, paprika, granulated garlic, sea salt, freshly ground whole black peppercorn, german limburger cheese, german black forest ham, flour, eggs, beaten, breadcrumbs, fresh flat-leaf parsley (optional)

boneless skinless chicken breasts, seasoning salt, onion, chopped, potatoes, cut into 1/2-inch cubes (about 3 1/2 cups), black forest ham , cut into thin strips, coleslaw mix, caraway seed, crushed

unsalted butter, at room temperature, golden caster sugar, eggs, beaten, plain flour, baking powder, bicarbonate of soda, salt, ground almonds, frozen forest fruit, thawed and drained, limes

eggs, grated monterey jack cheese, cremini mushrooms, cut into thirds, leek (white and light green part, sliced, dark green part cut into strips for tying up bundle), fresh corn kernels, orange tomatoes, sliced into 4 slices each, unsalted butter , more if needed, fresh basil leaf, thinly sliced, olive oil, black forest ham, salt and pepper, for seasoning, chopped chives, for garnish, rustic toast

dijon mustard, marbled rye bread, smoked gouda cheese (2 cups grated ), black forest ham, butter, softened slightly

double cream ,(1 pint), mascarpone cheese ,(9oz), caster sugar, egg yolks, hot strong black coffee ,(2 pints), marsala wine, tia maria liqueur, savoiardi biscuits ,(1lb), fresh fruits of the forest,(raspberries, -- strawberries , redcurrants etc.) (1lb)

country-style bread, cut into 1-inch cubes (about 5 cups), olive oil, red-wine vinegar, garlic, minced, salt, fresh-ground black pepper, fontina, cut into 1/2-inch cubes, halved cherry tomatoes, rib celery, sliced, red onion, chopped, minced fresh parsley, head romaine lettuce, cut into bite-size pieces (about 3 cups), sliced black forest ham , cut into strips approximately 1 1/2 by 1/2 inch