158 schools Recipes
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butter , for casserole, sweet potatoes, peeled and cubed and11 Morebutter , for casserole, sweet potatoes, peeled and cubed, salt, evaporated milk, brown sugar, unsalted butter, melted, vanilla extract, ground cinnamon, eggs, beaten, freshly ground black pepper, coarsely chopped roasted , salted cashews, marshmallows, sweetened shredded coconut1 hour 10 min, 13 ingredients
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olive oil (preferably extra-virgin and organic) and21 Moreolive oil (preferably extra-virgin and organic), yellow onions, peeled and chopped, fresh garlic, peeled and chopped, sea salt and freshly ground black pepper, fresh thyme, washed, bay leaves, fresh or dried, ripe (or even slightly overripe ) red tomatoes, washed and chopped, tightly-packed fresh basil leaves, washed, water, kosher salt, lasagna sheets, shredded mozzarella, shredded parmesan, olive oil , plus more as needed, ground beef, kosher salt and freshly ground black pepper, carrots , rough chopped, onion , rough chopped, ribs celery , rough chopped, recipe tomato sauce (above), whole milk, special equipment : 13 by 9-inch baking pan1 hour 45 min, 22 ingredients
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Dad’s Gluten Free - Old School Chicken Cutletscanola oil and7 Morecanola oil, chicken breasts, thick slices (1 breast = 6 cutlets = 1/4th inch (.250), cage-free eggs, potato flour, cornflour, gluten-free reduced-sodium chicken base, sea salt, ziploc bags35 min, 8 ingredients
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Super Energy Packed Burritos - After School Snackmultigrain tortilla, chicken, shredded and13 Moremultigrain tortilla, chicken, shredded, grape tomatoes, cut into quarters, corn, frozen but thawed, baby spinach leaves, cleaned, button mushrooms, finely diced, yellow bell peppers, finely diced, monterey jack cheese, shredded, sour cream, cream cheese, cilantro, fresh chopped, salt, pepper, aluminum foil15 min, 15 ingredients
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Beef-And-Vegetable Pot Pie (Mccall's Cooking School)boneless beef chuck, cut into 1-inch cubes, vegetable oil and18 Moreboneless beef chuck, cut into 1-inch cubes, vegetable oil, garlic clove, crushed, condensed beef consomme, undiluted, tomato sauce, salt, dried thyme leaves, whole black peppercorns, bay leaf, worcestershire sauce, water, white onions, peeled, carrot , pared and cut into 1-inch chunks, potatoes , pared and cut into 1-inch chunks, frozen green beans, frozen green pea, all-purpose flour, ready-to-bake refrigerated buttermilk flaky biscuits, egg yolk, beaten with, water3 hour 30 min, 20 ingredients
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Horehound Candy a Cough Cure That Works! Old School!horehound leaves, sugar, butter, molasses15 min, 4 ingredients
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Old-School Melon Cocktails (Alexandra Guarnaschelli)diced cantaloupe, apple cider, lemon, kosher salt and3 Morediced cantaloupe, apple cider, lemon, kosher salt, honey , or to taste, neutral gin (such as bombay sapphire), chilled, lemon wedges and melon balls, for garnish15 min, 7 ingredients
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Pecan & Fruit Cookies: a Delicious After-School Snackall-purpose flour, baking powder, baking soda and12 Moreall-purpose flour, baking powder, baking soda, ground cinnamon, ground nutmeg, butter, softened, brown sugar, white sugar, eggs, vanilla, bran flakes, rolled oats, pecans, chopped and toasted, craisins, dried apricot, chopped15 min, 15 ingredients
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A Healthy After-School Snack, Ham Wrapped Cheese Stickscheese, any kind, ham, smoked or honey2 ingredients
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Inexpensive Facial Pore Mask (Just Like Biore Strips) Copycatglue (not super , just the regular white school ) and1 Moreglue (not super , just the regular white school ), warm water11 min, 2 ingredients
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Chicken Liver Pate Adapted from Michael Field's Cooking School Cbutter, chopped onion, chopped shallots and11 Morebutter, chopped onion, chopped shallots, tart apple, peeled, cored and chopped coarsely (about 1/4 cup), butter, chicken liver, cut in halves, calvados, heavy cream, butter, lemon juice, salt, pepper, chopped truffle (optional), butter , clarified (optional)5 min, 14 ingredients
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McCall's Cooking School Baked Macaroni, Cheese and Chicken Cassewater, salt, elbow macaroni, butter, flour, salt, pepper and7 Morewater, salt, elbow macaroni, butter, flour, salt, pepper, dry mustard, milk, pimiento, chopped, green pepper, chopped, cheddar cheese, coarsely grated, chicken, cooked and slivered, tomato, cut into wedges50 min, 14 ingredients
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Kinoith Summer Garden Salad with Ballymaloe Cookery School Dressingextra-virgin olive oil, balsamic vinegar, honey and24 Moreextra-virgin olive oil, balsamic vinegar, honey, garlic, crushed, english mustard powder or 1/2 tsp dijon mustard, freshly ground pepper and sea salt (recommended: maldon sea salt), butterhead lettuce, oak leaf lettuce, little gem, iceberg lettuce, saladisi, mysticana, lollo rosso, frisee, radicchio, red orah leaves, rocket (arugula), edible chrysanthemum leaves, wild sorrel leaves or buckler leaf sorrel, golden marjoram, salad burnet, borage or hyssop flowers, young nasturtium leaves and flowers, marigold petals, chive or wild garlic flowers, herb leaves , such as lemon balm, mint, flat parsley, green pea shoots or broad bean tips10 min, 27 ingredients
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