18 scented chocolate Recipes

high quality semisweet chocolate, water, salt, eggs, separated, pure orange extract, grated orange zest, orange liqueur, chocolate curls (optional), orange rind twists (optional)

milk, ground cinnamon, cardamom pods, cracked, milk chocolate, extra heavy cream, grated dark chocolate, to decorate

milk, bittersweet (not unsweetened ) or semisweet chocolate, chopped, by 1-inch orange peel strips (orange part only), instant espresso powder or instant coffee powder, ground nutmeg

lemon, chopped white chocolate, whipping cream, sliced hazelnuts, toasted coconut

milk, semisweet chocolate morsels, orange rind strips, instant espresso or 3/4 tsp. instant coffee granules, ground nutmeg, sweetened whipped cream, garnishes: orange rind strips and curls, ground nutmeg

flour, cocoa powder, salt, cream of tartar, cooking oil, boiling water

butter, chocolate (no more then 70% cocoa), vanilla sugar (you can scent caster sugar by spliting a vanilla pod and poping into your sugar jar for a few weeks), self raising flour, salt, eggs, beaten, vanilla extract, walnuts, roughly chopped (optional)

cake flour, baking powder, salt, unsalted butter, softened, sugar, grated lemons , zest of, lemon extract, egg white (from about 4 large eggs), milk, lemons , zest of, removed in long strips, heavy whipping cream, unsalted butter, soft, milk chocolate, into 1/4 inch pieces, bittersweet chocolate, into 1/4 inch pieces

milk, bittersweet (not unsweetened ) or semisweet chocolate, chopped, by 1-inch orange peel strips (orange part only), instant espresso powder or instant coffee powder, ground nutmeg

milk, semisweet chocolate, chopped, orange peel (2-inch strips, orange part only), instant coffee powder, ground nutmeg

sugar, vanilla beans, whipping cream, water, bittersweet (not unsweetened ) or semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears (about 4 large), peeled, cored , cut into 3/4-inch pieces (about 5 cups), fresh lemon juice, hazelnuts, toasted, husked, vanilla wafer cookies, sheets fresh phyllo pastry or frozen, thawed (each sheet about 12 by 17 inches), unsalted butter, melted, cooled, vanilla ice cream, fresh mint sprigs (optional)

all-purpose flour (spoon flour into a dry-measure cup and level off), sugar, baking powder, salt, unsalted butter, softened, eggs, dark rum, dark rum, milk, baking soda, bittersweet (not unsweetened ) chocolate, melted and cooled

unsalted butter room softened, hersheys special dark cocoa, white sugar, vanilla, eggs, heavy cream, dark chocolate chopped, earl grey or 1 tsp if using loose leaf, pie crust baked , or a crumb crust does well.

milk, half-and-half, semisweet chocolate morsels, orange rind strips, instant espresso or 3/4 tsp. instant coffee granules, ground nutmeg, sweetened whipped cream, garnishes: orange rind strips and curls, ground nutmeg

nonstick vegetable oil spray, all purpose flour, unsweetened cocoa powder, ground cinnamon, baking powder, salt, baking soda, sugar, freshly brewed coffee, cooled to room temperature, buttermilk, vegetable oil, eggs, egg yolks, vanilla extract, semisweet chocolate chips

hazelnuts, toasted and skinned, bittersweet chocolate, chopped, milk chocolate, chopped, unsalted butter, heavy cream, hazelnut liqueur, banana slices, crisp cookies such as lace cookies , sables, or shortbread, cake squares, fresh coconut pieces, orange scented cake or cookies and/or candied orange peel