34209 scallops spinach prosciutto vinaigrette Recipes
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jalapeno pepper, seeded and membranes removed and9 Morejalapeno pepper, seeded and membranes removed, rice vinegar, olive oil, dijon mustard, salt and freshly ground black pepper to taste, vegetable oil, fresh sea scallops, sea salt, cayenne pepper, oranges, peeled and cut in between sections as segments15 min, 10 ingredients
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Scalloped Spinachfrozen chopped spinach, eggs, milk and7 Morefrozen chopped spinach, eggs, milk, shredded cheddar cheese, chopped onion, salt, pepper, bread crumbs, shredded cheddar cheese, melted butter40 min, 10 ingredients
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Scalloped Spinachfrozen, chopped spinach, thawed and drained and5 Morefrozen, chopped spinach, thawed and drained, dry onion soup mix, sour cream, bread crumbs, butter, grated parmesan cheese35 min, 6 ingredients
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Scalloped Spinachbacon strips, diced, chopped onion, fresh spinach, chopped and6 Morebacon strips, diced, chopped onion, fresh spinach, chopped, soft bread crumbs, divided, milk, eggs, beaten, butter, melted, salt, pepper1 hour 20 min, 9 ingredients
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Spinach Salad With Orange Vinaigretteprosciutto, oranges , zested and8 Moreprosciutto, oranges , zested, oranges, juiced or 1 large orange, juiced, balsamic vinegar, honey, garlic, peeled, salt, freshly ground black pepper, extra-virgin olive oil, pre-washed spinach20 min, 10 ingredients
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Grilled Scallops W. Prosciutto & Honey Mustard Dipping Saucelemon juice, freshly squeezed, lemon zest, freshly grated and8 Morelemon juice, freshly squeezed, lemon zest, freshly grated, olive oil, chopped fresh parsley or 1/2 tbsp fresh oregano or 1/2 tbsp fresh basil, scallops, cleaned and dried, prosciutto, mayonnaise, dijon mustard or 1/4 cup yellow mustard, honey (dark in color is healthier and has a better, richer flavor), hot sauce11 min, 10 ingredients
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Prosciutto-Wrapped Scallops With Roasted Red Pepper Aioliscallops, extra large (fresh or frozen ) and8 Morescallops, extra large (fresh or frozen ), prosciutto , slices thin and halved lengthwise, basil leaves, fresh (medium size), pepper , to taste, roasted red pepper, drained, garlic cloves, chopped, mayonnaise, olive oil, salt and pepper45 min, 9 ingredients
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Sesame-Crusted Scallops with Asian Vinaigrettesea scallops, salt, freshly ground pepper, sesame seeds and6 Moresea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette10 ingredients
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Asparagus Salad/Soft Poached Eggs/Prosciutto/Vinaigrettefresh lemon juice (the real stuff, please) and12 Morefresh lemon juice (the real stuff, please), freshly grated parmigiano-reggiano cheese, minced fresh chives, minced garlic, kosher salt, fresh ground black pepper, dijon mustard, extra virgin olive oil, asparagus, trimmed, prosciutto (about 2 oz), eggs, chopped fresh chives (optional)13 min, 13 ingredients
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Smoked Sea Scallopswater, kosher salt, sugar, sea scallops, sliced prosciutto and1 Morewater, kosher salt, sugar, sea scallops, sliced prosciutto, green onions, sliced6 ingredients
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Stuffed Pork Tenderloin - With Spinach, Prosciutto and Provolonepork tenderloin , about 10 oz, salt, pepper, olive oil and6 Morepork tenderloin , about 10 oz, salt, pepper, olive oil, garlic clove, minced, prosciutto, provolone cheese, spinach, chopped, sun-dried tomatoes, chopped, olive oil1 hour 15 min, 10 ingredients
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Tuna Milanese with Wilted Spinach, Prosciutto, Mushrooms, and Pine Nutstuna paillards, 1/2-inch thick, raisins, port and23 Moretuna paillards, 1/2-inch thick, raisins, port, bread crumbs, parmesan, grated, plus 1/2 cup, shredded, olive oil, chopped parsley , optional, clarified butter, extra-virgin olive oil, unsalted butter, garlic, minced, mushrooms, quartered, spinach , picked and washed (loosely packed), pine nuts, toasted, prosciutto, sliced thin and cut into julienne, red wine vinegar, lemon juice, red onion , julienned, salt and pepper, caper parsley relish , recipe follows, italian parsley , leaves picked, coarsely chopped, lemons, peeled and sectioned, seeded and diced, capers, extra-virgin olive oil, red wine vinegar, salt and pepper50 min, 26 ingredients
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Spinach and Goat Cheese Salad with Frizzled Prosciuttoprosciutto , cut into 1/2-inch strips (about 1/4 cup) and6 Moreprosciutto , cut into 1/2-inch strips (about 1/4 cup), balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, fresh spinach (about 10 cups), crumbled goat cheese7 ingredients
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Seared Scallops with Mint Vinaigrette & Green Pea Purolive oil, divided and10 Moreolive oil, divided, leeks, trimmed, rinsed and thinly sliced, sea salt, divided, fresh thyme leaves, frozen green peas, low-fat milk , plus additional if needed, sea scallops, fresh lemon juice, white wine vinegar, minced fresh mint, raw honey11 ingredients
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