72798 scallops sauteed mushrooms pasta Recipes

sea scallops , halved crosswise, salt, pepper, margarine, sliced mushrooms, pine nuts, toasted, minced shallots, garlic clove, minced, dry white wine, fresh lemon juice, hot cooked angel hair (about 4 oz uncooked pasta)

barilla plus pasta (any), beaten egg, water, whole wheat flour, paprika, black pepper, seasoning salt, fresh sea scallops (make sure they are real sea scallops, not artificial scallops cut from skate), fresh mushrooms, chopped, chicken broth, garlic cloves, minced, red wine vinegar, soy sauce, frozen edamame

scallops, butter (divided ), minced shallots, sliced mushroom, diced tomato, dry white wine, cream, salt, pepper

mushrooms, sliced, butter, cabernet sauvignon wine, garlic, minced, herbs (optional)

mushrooms, butter, dry onion (minced ), beef base, warm water

pasta (i used large gemelli), butter , plus, butter, button mushrooms, sliced thinly, salt and pepper, to taste, garlic powder, grated ricotta cheese (must be the hard, good quality stuff), grated parmesan cheese

uncooked linguine pasta, olive oil, divided, chorizo sausage, cut into chunks, scallops, salt and ground black pepper to taste, cayenne pepper to taste, green bell pepper , julienned, red bell pepper , julienned, yellow bell pepper , julienned, minced garlic, dry white wine, clam juice

pasta (i use shells , penne or rigatoni), chicken breasts, diced, onion, sliced, mushrooms, sliced, ground chili powder, dried basil, dried oregano, liquid chicken stock, thickened cream, coarse grain mustard, olive oil, shaved parmesan cheese

sea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground

scallops, flour, mushrooms, stems removed and minced, tblsp olive oil, white wine, tblsp fine bread crumbs, tblsp minced onion, tblsp minced parsely, minced or pressed garlic, red pepper flakes & salt

chickens, giblets removed, rinsed well and patted dry, essence , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, fresh thyme, sauteed mushrooms , recipe follows, lemon herb sauce , recipe follows, watercress , for plating, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, butter, sliced shallots, minced garlic, assorted mushrooms, fresh chopped thyme leaves, fresh chopped marjoram leaves, chicken stock, dijon mustard, fresh lemon juice, olive oil, assorted chopped fresh herbs , such as basil, parsley, chives or oregano

mushroom, quartered, fresh lemon juice, unsalted butter, salt, fresh ground black pepper, bay scallops, scallions , thinly sliced crosswise, whiskey, heavy cream

mushrooms, quartered, fresh lemon juice, unsalted butter, salt and freshly ground pepper, bay scallops, scallions , thinly sliced crosswise, whiskey, heavy cream

mushrooms, stilton cheese, garlic cloves, unsalted butter, heavy cream, chunks of crusty whole-grain bread

mushrooms, cleaned and cut in half ., olive oil, margarine or butter, dry red wine, a few good sized cloves of garlic .

chopped onion, garlic cloves, minced, butter, divided, clam juice, dry white wine, salt, saffron threads, crushed, hot cooked angel hair pasta (about 12 oz uncooked pasta), chopped green onions, freshly ground pepper, bay scallops, rinsed and drained

margarine or 1/4 cup butter, pasta roni shell macaroni and white cheddar cheese mix, frozen vegetables, milk, cooked chicken, chopped, dried breadcrumbs