70992 scallops lemony sweet pea Recipes

olive oil, onion, chopped, garlic, minced, basil leaves, chopped, sun-dried tomatoes packed in oil, drained and chopped, water, dried chipotle chili pepper, bay leaf, sweet peas, vegetable bouillon, red wine vinegar, shredded gruyere cheese, freshly ground black pepper

green sweet peas , reserve 1 cup liquid, butter or 2 tbsp margarine, flour, salt, pepper

king arthur unbleached all-purpose flour, sugar, milk, fresh sweet peas or 1 package (10 oz) frozen peas, thawed, pepper

sweet peas, drained, cubed longhorn cheese, diced fresh tomato, diced hard-boiled eggs, grated onion, mayonnaise (i prefer miracle whip), salt and pepper

fresh peas, cooked (if using frozen , rinse under cool water to thaw), chicken stock, heated, extra virgin olive oil (plus more for drizzling ), stalk celery, finely chopped, chopped shallot, arborio rice, dry white wine, kosher salt, fresh ground black pepper, butter, room temperature, grated parmesan cheese, diver scallops

sweet butter, white onion, diced, garlic cloves, minced, fresh ginger, peeled and grated, flour, chicken stock or 1 gallon vegetable stock, heavy cream, fresh green peas or 2 1/2 lbs frozen green peas

chicken breasts, lemon pepper, garlic cloves, minced, stevia truvia, sriracha sauce, onion powder, red wine vinegar, lemon juice, honey, spicy hot v8, tomato, diced, yellow onion, diced, red bell pepper, diced, sweet peas, frozen, sweet corn, frozen, lowfat mozzarella cheese

beef, diced or shredded, canned sweet peas, onion, finely chopped, buttermilk, olive oil, butter, flour, dried mint, black pepper, bread, toasted

butter, extra virgin olive oil, carrot, peeled and diced small, scallions, sliced small, onion, diced small, all-purpose flour, chicken broth, water, chicken soup base, potato, peeled and diced small, frozen sweet peas (thawed ), celery rib, chopped small, whipping cream, granulated sugar, salt, freshly grated nutmeg, dry sherry (optional), chopped fresh parsley (to garnish )

cod fish fillets, prepared low-fat pesto, panko breadcrumbs, sweet peas, mushrooms, olive oil, water

roux, cajun style, sweet peas, with liquid, onion, diced fine, salt (optional)

good quality mayonnaise, saffron threads , steeped in 1 tbsp hot water, lemon, juiced, baking potatoes , like russets, peeled and cubed, kosher salt, pepper, olive oil, spanish onion, diced, red chile, diced, chopped serrano ham, sweet peas, frozen and thawed, chopped flat-leaf parsley

garlic bulb, olive oil, blanched fresh sweet peas, ricotta cheese, chopped fresh basil, fresh lemon juice, olive oil, kosher salt, freshly ground pepper, assorted crackers

unsalted butter, minced fennel bulb, minced shallot, minced garlic, minced fresh thyme, minced fresh tarragon, water, fish bouillon cube, tomato, seeded and chopped, dry white wine, heavy whipping cream, unsalted butter , cut into pieces, halibut fillets, kosher salt, freshly ground pepper, olive oil, unsalted butter, frozen sweet peas, thawed, chopped fresh fennel sprigs, fresh lemon juice, salt

lesueur english peas, drained, sweet whole kernel corn, drained, chopped sweet vidalia onion, chopped bell pepper, roasted red bell pepper, chopped, shredded sharp white cheddar cheese, sweet pickles, diced, boiled eggs, chopped, real mayo, salt and pepper to taste, tony chachere s seasoning to taste, sweet pickle recipe coming soon! till then , i guess you can use the store bought kind...

butter or 1/4 cup margarine, all-purpose flour, ground mustard, salt, milk, worcestershire sauce, white onions, drained, frozen peas, sliced blanched onion, grated parmesan cheese, paprika

extra-virgin olive oil, plus more for drizzling, chopped shallots, arborio rice, dry white wine, kosher salt and freshly ground black pepper, chopped fresh mint, chicken stock, heated, fresh peas, cooked (or frozen peas, rinse under cool water to thaw), butter, room temperature, grated parmesan, diver scallops

fresh peas, cooked (if using frozen , rinse under cool water to thaw), chicken stock, heated, extra-virgin olive oil, plus more for drizzling, stalk celery, finely chopped, chopped shallots, arborio rice, dry white wine, kosher salt and freshly ground black pepper, butter, room temperature, grated parmesan, diver scallops