57513 scallops caramel orange Recipes

  • Scallops With Caramel-Orange Sauce
    sugar, dry white wine and
    5 More
    sugar, dry white wine, orange , juice of (generous 1/3 cup), sea scallops (i use large shrimp), olive oil, salt and fresh ground white pepper, cold butter, cut into 3 pieces
    20 min, 7 ingredients
  • Caramelized Oranges
    oranges, sugar, water
    25 min, 3 ingredients
  • Pan Seared Sea Scallops with Orange Braised Shallots
    scallop, olive oil, salt and pepper, orange juice and
    6 More
    scallop, olive oil, salt and pepper, orange juice, orange juice concentrate, olive oil, shallots, peeled, sherry wine vinegar, chicken stock, butter
    45 min, 10 ingredients
  • Scallops With Mandarin Oranges
    cooked couscous, butter, divided, sea scallops and
    4 More
    cooked couscous, butter, divided, sea scallops, pepper , to taste, orange juice, scallion, sliced thinly, mandarin orange segments
    20 min, 7 ingredients
  • Caramel Orange Fruit Salad
    sugar free orange marmalade and
    3 More
    sugar free orange marmalade, sugar free caramel flavored topping, cinnamon, mixed fruit, cut into bite-size pieces
    10 min, 4 ingredients
  • Orange Cheesecake with Caramel-Orange Sauce
    whole graham crackers, broken, sugar and
    8 More
    whole graham crackers, broken, sugar, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, orange liqueur, grated orange peel, vanilla extract, caramel-orange sauce
    10 ingredients
  • Caramelized Oranges
    sweet oranges, sugar, water, cinnamon stick, lemon juice and
    1 More
    sweet oranges, sugar, water, cinnamon stick, lemon juice, orange liqueur
    25 min, 7 ingredients
  • Caramel-Orange Sauce
    navel oranges (preferably cara cara), divided and
    4 More
    navel oranges (preferably cara cara), divided, sugar, divided, water, unsalted butter, coarse kosher salt
    5 ingredients
  • Caramelized Oranges
    navel oranges, sugar, water, unsalted butter
    35 min, 4 ingredients
  • Caramel-Orange Sauce
    sugar, water, whipping cream, orange liqueur
    4 ingredients
  • Caramel Oranges
    seedless oranges, brown sugar, water, unsalted butter and
    1 More
    seedless oranges, brown sugar, water, unsalted butter, cinnamon stick
    15 min, 5 ingredients
  • Scallops With  Orange Hollandiase Sauce Scallops With Orange Hollandiase Sauce
    a very popular appetizer i served at 1 time and
    10 More
    a very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops
    11 ingredients
  • Caramel Orange Ring Caramel Orange Ring
    orange marmalade, warmed, chopped pecans, brown sugar and
    3 More
    orange marmalade, warmed, chopped pecans, brown sugar, ground cinnamon, tubes (12 oz each) refrigerated buttermilk biscuits, butter, melted
    45 min, 6 ingredients
  • Italian Caramelized Oranges Italian Caramelized Oranges
    oranges, sugar, water, corn syrup, fresh orange juice and
    2 More
    oranges, sugar, water, corn syrup, fresh orange juice, fresh lemon juice, orange liqueur
    35 min, 7 ingredients
  • Scallop Ceviche with Candied Citrus (Food Network Kitchens) Scallop Ceviche with Candied Citrus (Food Network Kitchens)
    bay scallops, sliced into 1/4-inch-thick rounds, or sea s... and
    13 More
    bay scallops, sliced into 1/4-inch-thick rounds, or sea scallops, quartered and thinly sliced, oranges, limes, ribs celery, peeled and diced, diced red onion, yellow tomato, seeded and diced, roma tomatoes, seeded and diced, chopped scallions, extra-virgin olive oil, freshly ground pepper, sugar, chopped fresh cilantro, sea salt, endive leaves or toasted bread slices, for serving (optional)
    15 min, 14 ingredients
  • Scallops in Orange-Butter Sauce Scallops in Orange-Butter Sauce
    vermicelli, butter, softened and divided and
    8 More
    vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh orange juice, dry white wine, orange zest, garnish: shredded fresh basil
    10 ingredients
  • Caramel-Orange Bûche de Noël Caramel-Orange Bûche de Noël
    egg yolks, dark brown sugar, all purpose flour and
    18 More
    egg yolks, dark brown sugar, all purpose flour, half and half, imported white chocolate (such as lindt), chopped, grated orange peel, toasted sliced almonds, unbleached all purpose flour, eggs, separated, dark brown sugar, grated orange peel, vanilla extract, cream of tartar, salt, powdered sugar, unsalted butter, room temperature, grand marnier or other orange liqueur, pine twigs, sugar, water, cranberries
    21 ingredients
  • Caramelized Orange Tart with Blackberry Purée Caramelized Orange Tart with Blackberry Purée
    all purpose flour, powdered sugar, salt and
    11 More
    all purpose flour, powdered sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, egg, beaten to blend, ice water, eggs, sugar, orange juice, fresh lemon juice, grated orange peel, whipping cream, powdered sugar, blackberry puree
    14 ingredients




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