416 scallops basil Recipes

tomatoes (fresh or canned ), butter, bread cubes, onion, sugar, tabasco sauce, sweet basil, shredded cheddar cheese, bacon, crushed saltine crackers, for topping

oil-packed sun-dried tomatoes, drained and patted dry, grated parmesan cheese, chopped fresh basil, chopped fresh parsley, garlic clove, peeled, salt, sliced peeled potatoes, shredded cheddar cheese, chicken broth

potatoes, peeled and diced, flour, dried rosemary, crushed, dried dill, fresh basil, chopped, mozzarella cheese, shredded, colby-monterey jack cheese, shredded, parmesan cheese, grated, salt (to taste), pepper (to taste), paprika, butter, fresh mushrooms, thinly sliced, green onions, sliced, garlic clove, minced, pimiento, drained and chopped, milk (use less for a thicker sauce)

dry white wine, lemon juice, garlic cloves, minced, olive oil, chopped fresh basil, chopped fresh oregano, fresh shrimp, fresh squid ring, fresh bay scallops or 1/2 sea scallops, cut into bite-size pieces, onion, chopped, garlic cloves, minced, hot fresh chili pepper, sliced in thin rings, deseeded if you like less heat, sweet red pepper, chopped, yellow squash, sliced in rounds, each round cut in half, tomatoes, peeled, seeded, and chopped, escarole , chopped raggedly, chicken broth, fresh basil, minced, fennel seeds, crushed, spaghetti squash, cooked

fish and shell marinade, shell-on shrimp (small) (41/45), peeled and shells reserved for fish stock, sea scallops , side muscles removed and each scallop halved, fish fillets , cut into 1- to 1 1/2-inch cubes (see note or related tasting for suggestions), sea salt or table salt, red pepper flakes, garlic , minced or pressed through garlic press, saffron threads, shredded fresh basil leaves, olive oil, pernod, fish stock, fennel , chopped medium (about 2 cups), carrot , chopped medium (about 1 cup), onions , chopped medium (about 2 cups), olive oil, garlic heads , outer papery skin removed, but heads intact, dry white wine (750ml) (preferably white cotes de provence), diced tomatoes with juice, leeks (white and green parts included), split lengthwise, then chopped, washed thoroughly, and drained (about 4 cups), fish frames , gills removed and discarded, frames rinsed and cut into 6-inch pieces, reserved shrimp shells, fresh parsley leaves , stems only, fresh thyme, bay leaves, whole black peppercorns, sea salt or table salt, orange zest from two oranges, removed in large strips with vegetable peeler, saffron threads, stew, mussels , shells scrubbed and beards removed

dry sherry, saffron, fresh red snapper or 1 lb sea bass or 1 lb grouper or 1 lb flounder or 1 lb trout, boned and fillet, mixed shrimp (cleaned and shelled ) or 1/2-1 lb lobsters (cleaned and shelled) or 1/2-1 lb scallops (cleaned and shelled) or 1/2-1 lb crabmeat (cleaned and shelled), clams, mussels, squid, cleaned and sliced into rings, olive oil, onion, diced, shallots, minced, carrot, diced, fennel bulb, thinly sliced, garlic cloves, minced, tomatoes, diced with liquid, fish stock (or shrimp stock (2 methods)) or 2 cups clam juice (or shrimp stock (2 methods)) or 2 cups chicken broth (or shrimp stock (2 methods)), tomato paste, salt, thyme, basil, fresh parsley, pepper, garlic-infused olive oil, parsley, red pepper flakes

vegetable-oil cooking spray, tomatoes, baby pattypan squash, fresh lemon juice, dijon mustard, extra-virgin olive oil, veal scallops (each about 1/8 inch thick ), roasted-garlic basil sauce

butter, melted, fresh breadcrumb, onion, minced, tomatoes, fresh, peeled, chopped or 1 (28 oz) can tomatoes, cut-up, basil, sugar, salt, pepper, grated cheese, dry breadcrumbs

chopped celery, chopped onion, butter, tomatoes (about 2-1/2 lb.), coarsely chopped, snipped fresh cilantro (or 1 tsp dried ), snipped fresh basil (or 1 tsp dried ), garlic, minced, snipped fresh oregano (or 1/2 tsp dried ), salt, pepper, whole wheat bread, grated parmesan cheese, butter, melted

chopped white onion, chopped green pepper, butter, tomatoes peeled and sliced, salt, freshly ground black pepper, granulated sugar, dried basil, toasted bread cubes

cleaned taylor bay scallops, poached and sliced maine lobster tail, red onion, halved and julienne, scallions , sliced on the bias, yellow pepper, halved and julienne, green pepper, halved and julienne, jalapeno chiles, seeded and diced, grated fresh ginger, freshly chopped cilantro leaves, freshly chopped fresh basil leaves, freshly chopped mint leaves, whole lime, juiced, navel orange, juiced, lemon, juiced, ketchup, ancho chile (reconstituted and pureed ), canola oil, toasted spiced pumpkin seeds, for garnish, salt and freshly ground black pepper

approximate ) tomatoes, unpeeled, sliced onions, butter, divided, salt, black pepper, brown sugar, dried basil or 1 /3 cup fresh (preferred ), minced fresh garlic, oregano (optional), bread cubed

arugula, balsamic vinegar, black pepper, chopped fresh basil, chopped sundried tomatoes, extra virgin olive oil, pitted black olives about 10, prosciutto, scalliops

butter, flour, milk, cracked pepper, oregano, basil, minced garlic cloves, potatoes, sweet onions (such as vidalia), grated cheddar cheese, italian breadcrumbs, melted butter

yukon gold potatoes or 6 russet potatoes, peeled and sliced, flour or 4 tbsp rice, minced dried onion, dried cilantro, basil, vegetable oil, milk, any type, salt or 1/2 tsp substitute, pepper

potatoes, peeled and sliced, flour, salt and pepper, to taste, basil , to taste, rosemary, salmon, drained and flaked, chopped onion, garlic cloves, chopped, sun-dried tomatoes, chopped, cream of mushroom soup, water, nutmeg

sea scallops or 1 lb bay scallop, butter, divided, shallots, sliced, garlic clove, chopped, chopped mushroom (a mix of cremini, shitake, and oyster), flour, dry vermouth, dry white wine, fish stock or 1/2 cup clam juice, half-and-half, sheets thawed frozen puff pastry, chopped fresh flat leaf parsley, egg, beaten with, milk, fresh herb , for decorating the pastry (such as sage, basil, chervil, parsley, thyme, or whatever you like), lemons, olive oil, for drizzling, kosher salt, fresh ground black pepper

olive oil, onion, finely chopped, garlic cloves, minced, dry white wine, canned meatless spaghetti sauce, chopped parsley, bay leaf, crumbled, dried basil leaves, tabasco sauce, salt, shrimp, peeled and deveined, sea scallops or 3/4 lb bay scallop, quartered, linguine, cooked and drained